This report presents the results of a study on agricultural plastic products used globally in a range of different value chains. The study assessed the types and quantities of plastic products, their benefits and trade-offs. Sustainable alternative products or practices were identified for products assessed as having high potential to cause harm to human and ecosystem health or having poor end-of-life management. The report is based on data derived from peer-reviewed scientific papers, governmental and non-governmental organization’s research reports, as well as from industry experts, including relevant trade bodies. The report’s recommendations were verified during extensive consultation and review with FAO and external experts. The authors hope that the study will provide an impetus for discussion about the use of agricultural plastics, their benefits and trade-offs, and ultimately stimulate action to reduce their potential for harm to human health and the environment.

In 2021, the United Nations Secretary-General will convene the Food Systems Summit to advance dialogue and action towards transforming the way the world produces, consumes and thinks about food guided by the overarching vision of a fairer, more sustainable world. The Secretary-General will also convene the High-Level Dialogue on Energy (HLDE) to promote the implementation of the energy-related goals and targets of the 2030 Agenda for Sustainable Development. Given the inextricable linkages between the energy and agriculture sectors, integrating the nexus perspective within the FSS and the HLDE is crucial to formulate a joint vision of actions to advance the 2030 Agenda for Sustainable Development and the Paris Agreement. In this context, IRENA and FAO have decided to jointly develop a report on the role of renewable energy used in food chain to advance energy and food security as well as climate action towards the achievement of Sustainable Development Goals and the Paris Agreement.

The purpose of this update NDC global report is to provide a sector-specific brief of how agriculture and land use are figured within the mitigation and adaptation contributions of countries’ second round NDCs. It will also present an analysis of the extent to which the level of ambition has changed between first and second round NDCs, with a focus on the agriculture and land-use sectors. The overall objective of the report is to communicate to the global climate change community the role agriculture and land use play in national mitigation and adaptation priorities.

This leaflet provides an overview of the Monitoring and Evaluation (M&E) of Adaptation training package and how it might be used to help countries fulfill their reporting requirements related to the Paris Agreement's Enhanced Transparency Framework. This training package can be used to develop an M&E framework and system for reporting on climate change adaptation in the agriculture sectors.

The FAO’s Damage and Loss (D&L) assessment methodology makes it possible to evaluate the impact of disasters on the agriculture sectors. It is a useful tool for developing evidence-based policies for reducing risk and building resilience in these sectors. It also helps countries report on climate change (for example on article 7 of the ETF); and monitor the Sendai Framework for Disaster Risk Reduction (SFDRR) indicator C2 on direct agricultural loss from disasters. Finally, it provides baseline data for monitoring global targets on resilience.