This publication describes climate-smart agriculture (CSA) case studies from around the world, showing how the approach is implemented to address challenges related to climate change and agriculture. The case studies operationalize the five action points for CSA implementation: expanding the evidence base for CSA, supporting enabling policy frameworks, strengthening national and local institutions, enhancing funding and financing options, and implementing CSA practices at field level. The publication provides examples of the innovative roles that farmers, researchers, government officials, private sector agents and civil society actors can play to transform food systems and help meet the Sustainable Development Goals; it also demonstrates how these actors can collaborate. The case studies discuss context-specific activities that sustainably increase agricultural productivity and incomes, adapt and build resilience of people and food systems to climate change, and reduce and/or remove greenhouse gas emissions where possible.

The UN Decade on Ecosystem Restoration provides a unique opportunity to transform food, fibre and feed production systems to the needs of the 21st century, and to eradicate poverty, hunger and malnutrition. This report presents the case for why we all must throw our weight behind a global restoration effort. Drawing on the latest scientific evidence, it explains the crucial role played by ecosystems from forests and farmland to rivers and oceans, and charts the losses that result from our poor stewardship of the planet. The UN Decade runs from 2021 through 2030 and is led by the United Nations Environment Programme and the Food and Agriculture Organization of the United Nations.

The UN Decade on Ecosystem Restoration provides a unique opportunity to transform food, fibre and feed production systems to the needs of the 21st century, and to eradicate poverty, hunger and malnutrition. This report presents the case for why we all must throw our weight behind a global restoration effort. Drawing on the latest scientific evidence, it explains the crucial role played by ecosystems from forests and farmland to rivers and oceans, and charts the losses that result from our poor stewardship of the planet. The UN Decade runs from 2021 through 2030 and is led by the United Nations Environment Programme and the Food and Agriculture Organization of the United Nations.

The objective of this publication is to support the climate risk screening of agricultural investment projects. Climate risk is based on the exposure, main climate hazards, vulnerabilities and the adaptive capacity of the agricultural, social, and ecological systems targeted by a given project. The climate risk screening includes recommendations and climate resilient measures to address the risks identified at the earliest stages of the investment project cycle. 

In March 2021, FAO conducted a survey on the use of the Tier 2 methodology (as provided by the 2006 IPCC Guidelines, Volume 4, Chapter 10) for estimating methane emissions from enteric fermentation. Survey participants were members of the Transparency in agriculture and land use network. Results will feed into the design of an e-learning course to help countries boost their capacity on estimating enteric methane using the Tier 2 methodology.