FAO is implementing the project ‘Towards sustainable bioeconomy guidelines’ to support countries in the development of sustainable and circular bioeconomy strategies and action plans, including in Uruguay and Namibia. In 2016, an FAO-led International Sustainable Bioeconomy Working Group (ISBWG) was established as the first output of the project, to provide advice to the project and to support knowledge exchange between its members regarding sustainable and circular bioeconomy. 

For more information on this project and FAO's work towards a sustainable and circular bioeconomy visit the website.