FAO Fisheries Circular No.962
FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS
by
Gilles Hosch
Marine Resources Information Officer
FAO Sub-Regional Office for the Pacific Islands
Apia; Samoa
FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS
Rome, 2000
The designations employed and the presentation of material in this publication do not imply the expression of any opinion whatsoever on the part of the Food and Agriculture Organization of the United Nations concerning the legal status of any country territory city or area or of its authorities or concerning the delimitation of its frontiers or boundaries. |
ISSN 0429-9329
All rights reserved. No part of this publication may be reproduced, stored in a retrieval system, or transmitted in any form or by any means, electronic, mechanical, photocopying or otherwise, without the prior permission of the copyright owner. Applications for such permission with a statement of the purpose and extent of the reproduction, should be addressed to the Director, Publications Division. Food and Agriculture Organization of the United Nations. Via delle Terme di Caracalla, 00100 Rome, Italy.
© FAO 2000
This electronic document has been scanned using optical character recognition (OCR) software and careful manual recorrection. Even if the quality of digitalisation is high, the FAO declines all responsibility for any discrepancies that may exist between the present document and its original printed version.
PREPARATION OF THIS DOCUMENT
download PDF version - 1698 Kb
GLOSSARY
download PDF version - 1698 Kb
1. INTRODUCTION
download PDF version - 1698 Kb
2. The Student Census
download PDF version - 1698 Kb
3. Study Objective
download PDF version - 1698 Kb
4. Study Design
download PDF version - 1698 Kb
4.1. General Layout
4.2. Study Area
4.3. The Participating School
4.4. Teaching Materials Provided
4.5. The Questionnaires
4.6. The Field Work
4.7. Data Handling, Data Quality Markers and Scopa of Analysis
5. Results
download PDF version - 1698 Kb
5.1. Validating Data
5.2. Student Pool, Logbook Returns and Performance
5.3. Detected Problem Areas
5.4. Socio-Economic Data
5.5. Capture DataFishing Effort
5.6. Data Quality Filters
Fishing Grounds
Fishing Methods
Catch
Catch per Unit Effort
Perspective from the Back of the Envelope
6. Discussion
download PDF version - 1698 Kb
7. Conclusions
download PDF version - 1698 Kb
8. Acknowledgements
download PDF version - 1698 Kb
Appendix
download PDF version - 1698 Kb
Annex 1. Historical Summary of Subsistence Fishery Surveys in Samoa
Annex 2. Paper: The Involvement of Students in the Collection of Artisanal Fishery Data - a New Way Forward
Annex 3. Teaching Aids
Annex 4. Student Exercise Book
Annex 5. Household Survey Questionnaire
Annex 6. Creel Census Questionnaire
Annex 7. Student Census Logbook
Annex 8. Species List: Samoan Names
Annex 9. Family/Order List: Length-Weight Conversion Factors
Annex 10. Student Census Database Input Forms
Annex 11. Web Resources on Operating Student Census Schemes
Annex 12. A Teacher's Assessment on the Benefits of Involving Students
Annex 13. The Torres Strait Islands Data Collection Scheme
Annex 14. References and Bibliography