STUDIES AND REVIEWS No. 66
General Fisheries Council for the Mediterranean
Caddy, J.F. (ed.)
FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS
Rome, 1996
The designations employed and the presentation of material in this publication do not imply the expression of any opinion whatsoever on the part of the Food and Agriculture Organization of the United Nations concerning the legal status of any country, territory, city or area or of its authorities, or concerning the delimitation of its frontiers or boundaries. |
M-43
ISBN 92-5-103826-0
All rights reserved. No part of this publication may be reproduced, stored in a retrieval system, or transmitted in any form or by any means, electronic, mechanical, photocopying or otherwise, without the prior permission of the copyright owner. Applications for such permission, with a statement of the purpose and extent of the reproduction, should be addressed to the Director, Information Division, Food and Agriculture Organization of the United Nations, Viale delle Terme di Caracalla, 00100 Rome, Italy.
© FAO 1996
This electronic document has been scanned using optical character recognition (OCR) software and careful manuel recorrection. Even if the quality of digitalisation is high, the FAO declines all responsibility for any discrepancies that may exist between the present document and its original printed version.
Caddy, J.F. (ed.) Resource and environmental issues relevant to Mediterranean fisheries
management. Studies and Reviews. General Fisheries Council for the Mediterranean. No. 66.
Rome, FAO. 1996. 142p.
ABSTRACT |
1. Recent landings from Mediterranean Fisheries up to 1991
(from C. Stamatopoulos, 1993)
2. Assessment and management of Mediterranean fisheries
(by J.F. CADDY)
3. Some informal notes on the general fisheries council for the Mediterranean, (GFCM).and Excerpts from International Agreements Relevant to Mediterranean Fisheries
(by J.F. caddy)
4. Report of the Chairman of the Working Party n°2; Mediterranean Resources
5. Report of the Chairman of the Working Party n°3; The Environmental Impact of Fisheries
6. Solemn Declaration on the Conservation and Management of the Fishery Resources of the Mediterranean