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This manual has been produced with the financial support of The Technical
Centre for Agricultural and Rural Cooperation (CTA), the Government of
Germany and the Food and Agriculture Organization of the United Nations
(FAO). The manual is partly based on the FAO/RUTA (Unidad Regional de
Asistencia Técnica in Spanish) manual ‘’¿Es la certificación algo para mí? -
Una guía práctica sobre por qué, cómo y con quién certificar productos para
la exportación’’ by M. Andersen, C. Pazderka and P. Liu (2003, 32p, ISBN:
9968-866-30-X).
The mention or omission of specific companies, their products or brand
names does not imply any endorsement or judgment by the Food and
Agriculture Organization of the United Nations. The views expressed in
this publication are those of the author(s) and do not necessarily reflect
the views of the Food and Agriculture Organization of the United Nations.
The designations employed and the presentation of material in this
information product do not imply the expression of any opinion whatsoever
on the part of the Food and Agriculture Organization of the United Nations
concerning the legal or development status of any country, territory, city
or area or of its authorities, or concerning the delimitation of its frontiers
or boundaries. All rights reserved. Reproduction and dissemination of
material in this information product for educational or other noncommercial
purposes are authorized without any prior written permission
from the copyright holders provided the source is fully acknowledged.
Reproduction of material in this information product for resale or other
commercial purposes is prohibited without written permission of the
copyright holders. Applications for such permissions should be addresses to
the Chief, Publishing Management Service, Information Division, FAO.
Viale delle Terme di Caracalla, 00100 Rome, Italy or by e-mail to [email protected]
© FAO 2006
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