Conservation Agriculture - NR fact sheet

FACT SHEETS



Conservation Agriculture

Conserving resources above – and below – the ground


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Food and Agriculture Organization of the United Nations (FAO)
Rome, 2008



FACTS

Conservation agriculture offers a powerful option for meeting future food demands while also contributing to sustainable agriculture and rural development. CA methods can improve the efficiency of input, increase farm income, improve or sustain crop yields, and protect and revitalize soil, biodiversity and the natural resource base.



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