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Empowering youth to revitalize agrifood systems in Lao People’s Democratic Republic: Stories from young agri-entrepreneurs









FAO. 2022. Empowering youth to revitalize agrifood systems in Lao People’s Democratic Republic: Stories from young agri-entrepreneurs. Rome.




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    Empowering young agri-entrepreneurs to invest in agriculture and food systems
    Policy recommendations based on lessons learned from eleven African countries
    2020
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    Measures that empower young agri-entrepreneurs should be a key component of a sustainable development-centred investment promotion strategy. The very realization of future generations’ food security, the sustainable transformation of food systems and the combat against unemployment and distress migration all depend upon the successful implementation of strategies that make the agri-food sector more attractive for the youth. This, in turn, requires smart policy responses that will help young investors overcome the numerous barriers they face – access to finance, land, information and technical services, to name but the most crucial ones. Since 2017, FAO has provided support to African and South-East Asian countries in identifying key challenges for young agri-entrepreneurs and good practices through participatory capacity analyses and strategic planning processes which were carried out with, and for the youth. This report summarizes the main findings and lessons learned from FAO’s work with eleven African countries – Côte d’Ivoire, Guinea Conakry, Malawi, Mali, Mauritania, Mozambique, Namibia, Senegal, South Africa, Tunisia and Uganda. It identifies key challenges and policy recommendations regarding youth’s access to finance; land; technical services and information; as well as the engagement of youth in policy-making processes. The report also contains a set of five overall key policy recommendations for the empowerment of young agri-entrepreneurs.
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    Catalysing young agri-entrepreneurs' investments and ensuring their sustainability – Strategic planning tool 2020
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    The achievement of the first two Sustainable Development Goals (SDGs) – end poverty and hunger by 2030 – requires substantial investments. To fully contribute to sustainable development, both public and private investments should be perfectly aligned with the SDGs. In this context, empowering youth to invest in their own farms and businesses along agricultural value chains should be a key component of sustainable development-centered investment promotion and mobilization strategy for three reasons: the improvement of food security; the promotion of the added value of food products; and the improvement of employment and economic well-being. This strategic planning tool can help propel investments by young agri-entrepreneurs at national or regional levels, and help ensure their sustainability. It analyses the current environment and overall conditions young investors face while offering practical solutions to overcome the main challenges identified. The strategic planning tool also helps ensure that decision-makers take ownership of the results through a participatory and inclusive process. The strategic planning process consists of four steps: 1. Identify which actions to prioritize (promising agri-food chains; target areas and groups of young people with the potential to become successful agri-entrepreneurs and who need help the most); 2. Analyse the current context, institutional, policy, legal, and incentive frameworks as well as existing services which help young agri-entrepreneurs make sustainable investments in the agricultural sector and food systems; 3. Develop a common vision of the optimal situation for young agri-entrepreneurs investing in agri-food chains; and 4. Develop practical solutions to enhance sustainable and responsible investments by young agri-entrepreneurs. This tool was piloted and validated in Tunisia in 2019/2020.
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    Book (stand-alone)
    Empowering youth to engage in responsible investment in agriculture and food systems
    Challenges, opportunities and lessons learned from six African countries (Côte d’Ivoire, Malawi, Mozambique, Namibia, South Africa and Uganda)
    2019
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    Engaging young women and men in an agricultural sector characterized by an ageing labour force is crucial to ensure sustainable food security, reduce youth unemployment and combat unplanned migration. By harnessing their innovative potential, utilizing new technologies and techniques and taking advantage of new opportunities in emerging value chains, young agri-entrepreneurs could create thriving businesses and tackle the challenge of feeding a growing population. However, youth are often unable to carry out the investments needed to ensure that their own farming or processing activities can be successfully launched or expanded. Conversely, neither may they be able to benefit from opportunities in agricultural supply chains provided by larger-scale investors. This report aims to enhance understanding on the main challenges and opportunities to empower youth to carry out and benefit from responsible agricultural investment by giving voice to those most concerned – young farmers, agri-entrepreneurs and workers, and those who support them. It summarizes the main findings from a series of multi-stakeholder capacity assessment workshops with participants from six countries – Côte d’Ivoire, Malawi, Mozambique, Namibia, South Africa and Uganda.

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