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Crop Prospects and Food Situation #1, March 2023

Quarterly Global Report












FAO. 2023. Crop Prospects and Food Situation  Quarterly Global Report No. 1, March 2023. Rome.




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    Crop Prospects and Food Situation #3, September 2022
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    FAO assesses that globally 45 countries, including 33 in Africa, nine in Asia, two in Latin America and the Caribbean and one in Europe, are in need of external assistance for food. In East Africa, engendered by multi-season droughts, the food insecurity situation is grave and unless humanitarian assistance is scaled up, famine is expected in parts of Somalia. Globally, multi-year high inflation rates, amid challenging macroeconomic environments, are aggravating food insecurity conditions, particularly in low‑income food­‑deficit countries.
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    Crop Prospects and Food Situation #2, July 2022
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    FAO assesses that globally 46 countries, including 33 in Africa, 10 in Asia, two in Latin America and the Caribbean, and one in Europe, are in need of external assistance for food. This list now includes Ukraine and Sri Lanka. Serious concerns also relate to East Africa due to multiple seasons of drought conditions, with a looming risk of famine in some areas. Across the globe, the rising food prices and overall inflation are worsening food security conditions, particularly in low-income food-deficit countries, while the use of agricultural inputs could be limited by their elevated prices, possibly lowering yields and harvests in 2022.
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    Crop Prospects and Food Situation #3, November 2023
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    The Crop Prospects and Food Situation report provides a forward-looking analysis of the food situation across the globe, focusing on the cereal production outlook, market situation and food security conditions, with a particular attention on Low-Income Food-Deficit Countries (LIFDCs). In 2023, FAO assesses that globally 46 countries/territories, including 33 in Africa, ten in Asia, two in Latin America and the Caribbean and one in Europe, are in need of external assistance for food. Persisting and intensifying conflicts are key drivers of the severest levels of acute food insecurity, with recent concerns centred on the Near East. Furthermore, despite declining international prices, weak currencies in many low income countries are sustaining high domestic food prices and hampering households’ access to food. Regarding cereal production, while the global cereal output is forecast to expand by 0.9 percent in 2023 from the year before, the pace of growth will be half that rate for the group of 44 LIFDCs.

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