FAO emergencies and resilience

News
Almost a quarter of the population in the Democratic Republic of the Congo continue to face acute food insecurity as humanitarian needs grow to record levels
29/09/2023

More than 25 million people continue to face crisis or emergency levels of food insecurity in the Democratic Republic of the Congo (DRC), according...

News
Learning about the needs of households and traders in Nigeria to understand the difficulties they face
28/09/2023

One enumerator’s experience with face-to-face data collection

Highlights
Story
Türkiye: Earthquake-affected farmers fear setback if timely support is not received

Amidst seasonal challenges, the Food and Agriculture Organization of the United Nations (FAO) continues to provide assistance to farmers.

23/08/2023

The video illustrates how the project has empowered rural women through training, a support network, and resources to enhance the health of their animals.

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30/08/2023

Wheat harvest season – one of the most important events in an Afghan farmer’s life.

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In focus
Sustaining peace

Conflict is a major driver of food crises, followed by weather extremes and economic shocks.

In focus
Forced displacement

The increasingly protracted nature of forced displacement calls for sustainable and durable solutions.

Publications
12/09/2023

In 2022, the Government of Sweden, through the Swedish International Development Cooperation Agency, contributed nearly SEK 141 million (USD 14.5 million) to the Food and Agriculture Organization of the United Nations (FAO).

11/09/2023

Restoring and enhancing food production and strengthening agricultural livelihoods to support farming, herding and fishing communities

28/08/2023

In a general economic context marked by high levels of poverty, Madagascar is particularly vulnerable to hazards that impact agricultural activities, which constitute the population’s main livelihoods.