La evaluación en la FAO

Evaluaciones recientes

La evaluación en la FAO analiza actividades, proyectos, programas, estrategias y políticas, y provee información basada en evidencias fiable y útil para su oportuna incorporación en los procesos de toma de decisiones. Las siguientes son breves descripciones de evaluaciones de diferentes programas y proyectos de la FAO conducidas recientemente: 

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Terminal evaluation of the project “Integration of climate resilience in agricultural and pastoral production for food security in vulnerable rural areas through the farmer field school"

22 June 2021
This is the terminal evaluation report of a project that aimed to strengthen the agricultural and pastoral sectors’ climate change adaptation (CCA) capacities in the Niger. The project reached 21 142 direct beneficiaries (or 106 percent of the target), including 51 percent women. However, the project experienced shortcomings in terms of its management (from start-up to mid-term), its 3rd expected result (integration of CCA into development policies and plans) and its mobilization/accounting of co-financing partners. The expected 3rd result will be continued under [...]

Evaluation of the project "Integrating Agriculture into National Adaptation Plans (NAP-Ag)"

22 June 2021
The Integrating Agriculture into National Adaptation Plans (NAP-Ag) programme, jointly coordinated by UNDP and FAO, worked with eleven countries to identify and integrate climate adaptation measures into national planning and budgeting processes, in support of achieving the Sustainable Development Goals (in particular SDG 2 - Zero Hunger; and SDG 13 - Climate Action) and the Paris Agreement. The evaluation assessed programme relevance and the achievement and sustainability of programme results among other dimensions.The evaluation found that NAP-Ag’s country-driven, multi-sector and [...]

Review of the FAO corporate surge response in Yemen 2017–2019

07 June 2021
Yemen is now home to the world’s worst humanitarian crisis with half of its population facing severe acute food insecurity despite ongoing humanitarian food assistance. To meet the demands for active learning, the FAO Office of Evaluation (OED) conducted a review of the FAO Yemen corporate surge response systems, structure, strategy and delivery. The review concluded that FAO has succeeded in supporting a significant number of beneficiaries with a wide range of projects. The operational capacity could be improved by [...]

Evaluation of projects related to the Voluntary Guidelines on the Responsible Governance of Tenure of Land, Fisheries and Forests in the Context of National Food Security funded by Germany

07 June 2021
FAO has been promoting the Voluntary Guidelines on the Responsible Governance of Tenure of Land, Fisheries and Forests (VGGT) in several countries and the Federal Republic of Germany had significantly contributed by financially supporting FAO’s activities. The programme contributed through multi-stakeholder platforms to an inclusive dialogue which led in most countries to the emergence of a common vision on land governance and positively influenced the land reform processes. It also triggered changes in mind-set which are needed for long-term improvements [...]

Evaluation of the project “Strengthening the role of women in peacebuilding through natural resources management at the community level in the rural areas of the governorates of Sana’a and Lahaj in Yemen”

07 June 2021
Women have traditionally played a role in water conflict resolution in rural areas. The most transformative change the project has achieved is the institutionalization of this role through the Water User Associations (WUAs) so that women gain further acceptance within their communities. The evaluation found that FAO and IOM should further explore the catalytic effect of this project in sustaining local peace prospects, particularly with an enhanced role for women in conflict resolution, and should build a necessary link to [...]

Evaluation of FAO’s contribution to the humanitarian–development–peace nexus 2014–2020

07 June 2021
The Evaluation of FAO’s contribution to the humanitarian–development–peace (HDP) nexus revisits and brings together in a coherent narrative the many approaches of conflict management and peace-sustaining work carried out over the years on natural resources management and rights-based frameworks. At the same time, it analyses the body of work developed through emergency activities, in crisis and conflict contexts – shaped by the ever-stronger recognition of the need to focus on longer-term resilience. The evaluation recognizes that the heart of FAO’s work [...]

Evaluación final del proyecto "Manejo integrado de espacios marinos y costeros de alto valor para la biodiversidad en el Ecuador continental"

19 May 2021
Con el fin de salvaguardar el alto valor de biodiversidad en áreas costeras y manglares en Ecuador, este proyecto, con el apoyo del Fondo para el Medio Ambiente Mundial, buscó desarrollar un enfoque de manejo integrado para el uso y conservación de estos ecosistemas mediante el establecimiento de áreas de conservación, fortaleciendo las concesiones de manglares e integrando la conservación de la biodiversidad en el manejo de la pesca dentro de las áreas de conservación. También buscó mejorar y mantener [...]

Evaluación del apoyo de la FAO a la acción por el clima (ODS 13) y la aplicación de la Estrategia de la FAO sobre el cambio climático (2017)

11 March 2021
En su 127º período de sesiones en noviembre de 2019, el Comité del Programa de la Organización de las Naciones Unidas para la Alimentación y la Agricultura (FAO) hizo suyo el Plan de trabajo eslabonado indicativo de evaluaciones para 2020-22, que comprendía una evaluación de la contribución de la FAO al Objetivo de Desarrollo Sostenible 13 (ODS 13) relativo a la acción por el clima y una evaluación de la aplicación de la Estrategia de la FAO sobre el cambio [...]

Evaluación del papel y la labor de la FAO en materia de resistencia a los antimicrobianos

11 March 2021
En la presente evaluación se analizan los resultados de la labor de la Organización de las Naciones Unidas para la Alimentación y la Agricultura (FAO) en materia de resistencia a los antimicrobianos (RAM). Se persigue determinar la contribución de la labor de la FAO y evaluar los resultados alcanzados hasta la fecha en los planos mundial, regional y nacional. Asimismo, se extraen enseñanzas de procesos que podrían fundamentar las decisiones que adopten en el futuro los equipos de los programas, los donantes, la Administración superior [...]

Evaluation of FAO’s country programme in Sierra Leone 2012–2019

26 February 2021
The agriculture sector in Sierra Leone accounts for 60 percent of GDP and 58 percent of total employment. More than 58 percent of the country’s population live in rural areas and 86.1 percent of this population are engaged in smallholder subsistence agricultural production. Ten years of civil conflict and the Ebola epidemic in 2014 negatively affected food security and the country’s overall socio-economic situation. This evaluation aims to identify lessons learned and provide strategic recommendations on how FAO programmes can be [...]