L’évaluation à la FAO

Evaluations récemment achevé

Les évaluations de la FAO examinent les activités, projets, programmes, stratégies et politiques et fournissent des informations basées sur des preuves crédibles, fiables et utiles pour une incorporation en temps voulu dans les processus de prise de décisions. Ci-dessous de brèves descriptions d’évaluations de différents programmes et projets de la FAO conduites récemment:

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Evaluation of the project "Integrating Agriculture into National Adaptation Plans (NAP-Ag)"

22 June 2021
The Integrating Agriculture into National Adaptation Plans (NAP-Ag) programme, jointly coordinated by UNDP and FAO, worked with eleven countries to identify and integrate climate adaptation measures into national planning and budgeting processes, in support of achieving the Sustainable Development Goals (in particular SDG 2 - Zero Hunger; and SDG 13 - Climate Action) and the Paris Agreement. The evaluation assessed programme relevance and the achievement and sustainability of programme results among other dimensions.The evaluation found that NAP-Ag’s country-driven, multi-sector and [...]

Review of the FAO corporate surge response in Yemen 2017–2019

07 June 2021
Yemen is now home to the world’s worst humanitarian crisis with half of its population facing severe acute food insecurity despite ongoing humanitarian food assistance. To meet the demands for active learning, the FAO Office of Evaluation (OED) conducted a review of the FAO Yemen corporate surge response systems, structure, strategy and delivery. The review concluded that FAO has succeeded in supporting a significant number of beneficiaries with a wide range of projects. The operational capacity could be improved by [...]

Evaluation of projects related to the Voluntary Guidelines on the Responsible Governance of Tenure of Land, Fisheries and Forests in the Context of National Food Security funded by Germany

07 June 2021
FAO has been promoting the Voluntary Guidelines on the Responsible Governance of Tenure of Land, Fisheries and Forests (VGGT) in several countries and the Federal Republic of Germany had significantly contributed by financially supporting FAO’s activities. The programme contributed through multi-stakeholder platforms to an inclusive dialogue which led in most countries to the emergence of a common vision on land governance and positively influenced the land reform processes. It also triggered changes in mind-set which are needed for long-term improvements [...]

Evaluation of the project “Strengthening the role of women in peacebuilding through natural resources management at the community level in the rural areas of the governorates of Sana’a and Lahaj in Yemen”

07 June 2021
Women have traditionally played a role in water conflict resolution in rural areas. The most transformative change the project has achieved is the institutionalization of this role through the Water User Associations (WUAs) so that women gain further acceptance within their communities. The evaluation found that FAO and IOM should further explore the catalytic effect of this project in sustaining local peace prospects, particularly with an enhanced role for women in conflict resolution, and should build a necessary link to [...]

Evaluation of FAO’s contribution to the humanitarian–development–peace nexus 2014–2020

07 June 2021
The Evaluation of FAO’s contribution to the humanitarian–development–peace (HDP) nexus revisits and brings together in a coherent narrative the many approaches of conflict management and peace-sustaining work carried out over the years on natural resources management and rights-based frameworks. At the same time, it analyses the body of work developed through emergency activities, in crisis and conflict contexts – shaped by the ever-stronger recognition of the need to focus on longer-term resilience. The evaluation recognizes that the heart of FAO’s work [...]

Évaluation finale du projet «Intégration de la résilience climatique dans la production agricole et pastorale pour la sécurité alimentaire dans les zones rurales vulnérables à travers l’approche des champs-écoles des producteurs»

19 May 2021
Le présent rapport concerne l’évaluation finale d’un projet qui visait à renforcer les capacités d’adaptation au changement climatique (ACC) des secteurs agricoles et pastoraux au Niger. Le projet a touché 21 142 bénéficiaires directs (soit 106 pour cent de la cible) dont 51 pour cent de femmes. Cependant, le projet a connu des insuffisances aux niveaux de sa gestion (du démarrage jusqu’à mi-parcours), de son Résultat 3 (intégration de l'ACC dans les politiques et plans de développement) et de la [...]

Évaluation de la contribution de la FAO à l’action pour le climat (ODD 13) et de la mise en œuvre de la Stratégie de la FAO relative au changement climatique (2017)

11 March 2021
À sa cent vingt-septième session, qui s’est tenue en novembre 2019, le Comité du programme de l’Organisation des Nations Unies pour l’alimentation et l’agriculture (FAO) a approuvé le Plan de travail indicatif à horizon mobile 2020-2022, qui comprenait une évaluation de la contribution de la FAO à l’action pour le climat (ODD 13) et de la mise en œuvre de la Stratégie de la FAO relative au changement climatique. Compte tenu des liens étroits entre les cibles de l’ODD 13 [...]

Évaluation du rôle et des activités de la FAO dans le domaine de la résistance aux antimicrobiens

11 March 2021
La présente évaluation porte sur les résultats des travaux menés par l’Organisation des Nations Unies pour l’alimentation et l’agriculture (FAO) dans le domaine de la résistance aux antimicrobiens (RAM). Elle a pour objet de déterminer la contribution de ces travaux à l’action d’ensemble menée en la matière et d’évaluer les résultats obtenus à ce jour aux niveaux mondial, régional et national. Elle est l’occasion de tirer des enseignements susceptibles d’éclairer les futures décisions des équipes chargées de programme, des donateurs, ainsi que des hauts responsables et [...]

Evaluation of FAO’s country programme in Sierra Leone 2012–2019

26 February 2021
The agriculture sector in Sierra Leone accounts for 60 percent of GDP and 58 percent of total employment. More than 58 percent of the country’s population live in rural areas and 86.1 percent of this population are engaged in smallholder subsistence agricultural production. Ten years of civil conflict and the Ebola epidemic in 2014 negatively affected food security and the country’s overall socio-economic situation. This evaluation aims to identify lessons learned and provide strategic recommendations on how FAO programmes can be [...]

Evaluation of the FAO cooperation program in Colombia 2015–2019

22 February 2021
The evaluation covers FAO's cooperation program in Colombia under the Country Programming Framework 2015–2019. The report assesses FAO's strategic positioning in Colombia, the level of achievement of planned results, and provides perspectives to guide future cooperation between FAO and the Government of Colombia. The evaluation is directed at the Government of Colombia, the staff of the FAO office in Colombia and its partners that supported the program, such as the Regional Office for Latin America and the Caribbean, and relevant [...]