Innovation for sustainable, healthy, and inclusive agrifood systems and rural societies in Latin America and the Caribbean
Framework for action 2021-2025
Innovation framework of action 2021-2025 that shows the renewed regional innovation agenda, linking agriculture, nutrition, and health with sustainability and resiliency, as well as prosperity and inclusion. The document highlights the key strategic areas of FAO's work to promote innovation in LAC.
الناشر: Food and Agriculture Organization of the United Nations (FAO)
المؤلف: Ruben G. Echeverría
المنظمة: Food and Agriculture Organization of the United Nations (FAO)
السنة: 2021
ISBN: 978-92-5-134189-6
التغطية الجغرافية: أمريكا اللاتينية والبحر الكاريبي
النوع: خطوط توجيهية
النص الكامل متاح على: https://web.archive.org/web/20210630133551/http://www.fao.org/3/cb3960en/cb3960en.pdf
لغة المحتوى: English