Problem

Simultaneously and efficiently producing organic highquality wheat for bread-making and a grain legume to address the demand for indigenous plant-based proteins for food

Solution

Intercropping winter wheat and faba bean can stabilize the performance of both crops. Sowing density and cultivars need to be adjusted based on the intended harvest goal. The proposed solution fits best in organic farming systems with limited supply of manure.

Benefits

Intercropping allows for a decrease in nitrogen fertilizers, better weed management, increase in pollinators and secure crop productivity. The quality of the wheat proved to be equal or higher than in sole crop.