Organic farming: Basic principles and good practices
The dossier explains the basics of organic farming and shows how they are applied in practice. The publication is a valuable source of information for farmers interested in conversion to organic farming. It also serves as a guide for the private sector, government representatives, non-governmental organisations and other interested parties in their efforts to make food production in Europe more sustainable.
Publisher: FiBL
Author: Thomas Bernet
Other authors: GIlles Weidmann, Niggli Hansueli, Sophie Thanner, Paul van de Berge
Organization: FiBL
Year: 2021
Country/ies: Switzerland
Geographical coverage: Europe and Central Asia
Type: Guidelines
Full text available at: https://www.fibl.org/en/shop-en/1141-organic-farming-principles.html
Content language: English
