Family Farming Knowledge Platform

What fuels the stove, fires the change: rethinking cooking for health, empowerment and climate

Five hours. That's how long women in energy-poor households spend each day on cooking-related tasks—time not spent in school, earning income, or caring for themselves. Multiply that by 2.1 billion people still cooking with traditional fuels, this represents a significant barrier to progress that gets far less attention than it deserves.

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Author: Maria Michela Morese
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Organization: Food and Agriculture Organization of the United Nations (FAO)
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Year: 2025
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Country/ies: Zambia
Geographical coverage: Africa
Type: Blog article
Content language: English
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