Cultivating Change: Scaling agroecology in Senegal’s Diender region
This initiative aims to replace the use of harmful chemical pesticides and fertilizers in the Diender region of Senegal with safe, sustainable agroecological practices. By promoting healthier farming techniques, the project strengthens food security, protects the environment, and improves the livelihoods of local farming communities—particularly women.
Organization: Food and Agriculture Organization of the United Nations (FAO)
Year: 2026
Country/ies: Senegal
Geographical coverage: Africa
Type: Project
Full text available at: https://www.fao.org/platforms/green-agriculture/knowledge/green-practices-repository/detail/cultivating-change--scaling-agroecology-in-senegal-s-diender-region/en
Content language: English
