Sustainable agriculture for biodiversity: Biodiversity for sustainable agriculture
This booklet presents FAO’s work on mainstreaming biodiversity as a crosscutting theme in the agriculture, fisheries and forestry sectors. It provides examples of on-the-ground activities and highlights relevant international mechanisms.
Auteur: Food and Agriculture Organization of the United Nations (FAO)
Organisation: Food and Agriculture Organization of the United Nations (FAO)
Année: 2018
Type: Fiche d'information
Texte intégral disponible à l'adresse: https://www.fao.org/fsnforum/resources/reports-and-briefs/sustainable-agriculture-biodiversity-biodiversity-sustainable
Langue: English, French, Spanish
