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مقالة في مدونة إلكترونية
Access to trusted information for a green economy
Farmers and media practitioners – both need access to reliable sources of information to do their work well. Farmers must have appropriate information and opportunities to learn so that they can make better informed decisions to cope with daunting challenges, such as climate change.
Gambia
2021 - Access Agriculture
مقالة في مدونة إلكترونية
Access Agriculture wins International Innovation Award for Sustainable Food and Agriculture
Access Agriculture has won the prestigious International Innovation Award for Sustainable Food and Agriculture in the category “Award for innovations that empower youth in sustainable food systems” based on its model of young entrepreneurs.
Italy
2021 - Access Agriculture
الممارسات
Water Programme of the FAO Regional Office for Asia and the Pacific
The Water Team at FAO RAP aims to address systematic water challenges faced by agricultural production in the Asia Pacific Region. The key drivers of water degradation and scarcity in the Asia Pacific Region are increased agricultural production and climate change due to increasing populations, urbanization, and economic growth.
2021 - Food and Agriculture Organization of the United Nations FAO
نشرة إخبارية
Access Agriculture Panorama - December 2021
This monthly e-newsletter gives a bird’s eye view of all the exciting updates from Access Agriculture, a world-leading organisation for quality agricultural training videos in international and local languages, working across the Global South.
The links to different language versions are given below each section.
Belgium
2021 - Access Agriculture
الممارسات
Cultivation of swamp jelutung (Dyera polyphylla) to prevent peatland degradation
A swamp jelutung plantation offers a sustainable alternative to commodities that require drainage, since naturally wet peat does not oxidise. Undrained, rewetted, peatland with swamp jelutung remains operational in the long-term. The following describes the establishment of a swamp jelutung plantation including how to establish a nursery, prepare the sites...
2021 - The Food and Agriculture Organization of the United Nations FAO TECA
دليل
Training Module on Designing and Delivering GenderResponsive Extension and Advisory Services (EAS)
The overall aim of this Manual is to develop capacities to identify, integrate, and address gender issues in Extension and Advisory Services (EAS). This Module is intended to assist trainers involved in training of agricultural extension and advisory services (EAS) staff and other knowledge mediators on designing and delivering a...
2021 - The Centre for Research on Innovation and Science Policy (CRISP
دراسة حالة
Value chain study of Tropical Dried Fruits in Fiji.
This study attempts to look at the value chain of dried fruits in Fiji with particular emphasis on the market overview in order to identify possible market and marketing opportunities of dried fruits for FRIEND (Foundation for Rural Integrated Enterprises N Development) an NGO who is interested to begin commercial...
Fiji
2021 - Pacific Farmers Organization
دراسة حالة
Indonesia: Increasing the scope and reach of independent forest monitoring
The FAO-EU Forest Law Enforcement, Governance and Trade (FLEGT) Programme has supported a number of Indonesian Civil Society Organizations (CSOs) to train and mentor 550 new independent forest monitors across Indonesia since 2017. Expanding the scope and reach of Independent Forest Monitoring (IFM) contributes to the robustness and credibility of...
Indonesia
2021 - Food and Agriculture Organization of the United Nations FAO
الممارسات
Beje aquaculture and inland fishery in tropical peatland of Indonesia
For many tribes in the tropics (e.g. the Kutai and Banjar tribes in East Kalimantan, Indonesia), fishing in peatland catchments is their main livelihood. Peatlands are their main resources area. They traditionally catch fishes and reptiles, and collect fuel wood and grass in peatlands. In January and February, fishes migrate...
Indonesia
2021 - The Food and Agriculture Organization of the United Nations FAO TECA
مقالة في مدونة إلكترونية
On World Food Safety Day, everyone from growers to supply chains to consumers across Asia and the Pacific must adopt a One Health approach to ensure food is safe to consume
More than 600 million people, or 1 in 10, fall ill and 420 000 die each year from eating food contaminated with bacteria, viruses, parasites, toxins or chemicals. Most of the deaths are among the poor and young. Low and middle-income countries could save up to USD 95 billion annually...
2021 - Food and Agriculture Organization of the United Nations FAO
الممارسات
Mejora de jardines flotantes tradicionales para la producción de hortalizas
La agricultura de jardines flotantes (conocida localmente como vasoman/dhap chash) es una tecnología de innovación de producción de cultivos locales para el ecosistema sumergido en las regiónes del sur de Bangladés. Tradicionalmente, los agricultores de los distritos Gopalganj, Pirojpur y Barisal han usado la práctica ya desde hace casi dos...
Bangladesh
2021 - The Food and Agriculture Organization of the United Nations FAO TECA
تقرير
Agricultural Extension in South Asia - Strategic Plan 2021- 2026
About 80 per cent of South Asia’s poor live in rural areas, most of whom depend on agriculture for their livelihood. Agriculture and rural development are the keys to eradicate poverty and create conditions for sustainable and equitable growth. South Asian agriculture faces several new challenges – ranging from a...
2021 - Agricultural Extension in South Asia
دراسة حالة
Viet Nam: business learns to engage with work in legal timber production and trade
Viet Nam, a major timber importing and processing country, has seen exponential growth of its forest-based industries over the past decade. Besides importing timber from some 80 countries across Asia, Africa and South America, Viet Nam exports timber products worth USD 7 billion (all figures 2016) to major markets worldwide....
Viet Nam
2021 - Food and Agriculture Organization of the United Nations FAO
مقالة في مدونة إلكترونية
FAO Members call for action against food loss and waste in the world’s hungriest region – Asia and the Pacific
Food loss and waste is a major issue in the Asia and Pacific region and coordinated, strategic actions are needed to address the impact it is having on climate change, food security, and the region’s overall economy. This was the conclusion of 18 Member countries during a virtual consultation convened by the...
2021 - Food and Agriculture Organization of the United Nations FAO
الممارسات
Prácticas tradicionales de jardines flotantes para la producción de hortalizas
La práctica del jardín flotante es un sistema de producción indígena local de mayor éxito en los humedales, áreas sumergidas e inundadas de los distritos seleccionados del sur y sur-oeste (Pirojpur, Barisal y Gopalganj) de Bangladés. Las prácticas agrícolas de jardín flotante han sido adoptadas por los agricultores locales desde...
Bangladesh
2021 - The Food and Agriculture Organization of the United Nations FAO TECA
مقالة في مدونة إلكترونية
Himachal’s women farmers expand their horizons, without hurting the nature
With training and support, low cost natural farming is increasing incomes and leading to social empowerment.
Women farmers in the hill State of Himachal Pradesh are gradually turning to non-chemical, low cost “natural farming”, which has not only provided them with a sustainable livelihood but also empowered them better.
Launched in 2018, the State’s Prakritik Kheti Khushhal Yojana is promoting the climate resilient Subhash Palekar Natural Farming...
India
2021 - The Hindu
مقالة في مدونة إلكترونية
Sri Lanka’s inorganic transition to organic farming
On August 30, 2021, Sri Lanka President Gotabaya Rajpaksa declared economic emergency. The decision was taken to curb hoarding of essential items and to control inflation, since the country is faced with a shortage of food items and a steep rise in prices of essential commodities.
Sri Lanka is under a...
Sri Lanka
2021
تقرير
Agricultural transformation in Asia
Policy and institutional experiences
Over the past few decades, some countries in Asia have been more successful than others in addressing poverty and malnutrition. The key question is what policies, strategies, legislation and institutional arrangements have led to a transformed agricultural sector, effectively contributing to poverty alleviation and addressing malnutrition. The great majority of...
2021 - Food and Agriculture Organization of the United Nations FAO
تقرير
Carbon neutral tea production in China – Three pilot case studies
The Agriculture, Forestry and Other Land Use (AFOLU) sector is responsible for about 25 percent of all greenhouse gas emissions, but can also be an important part of the solution to climate change, through adaptation and mitigation efforts.
As part of its Strategy on Climate Change, FAO is developing the low...
China
2021 - Food and Agriculture Organization of the United Nations FAO
مقالة في مدونة إلكترونية
Invasive disease and illness linked to consumption of raw freshwater fish in Southeast Asia
The consumption of raw freshwater fish, a staple diet for millions of people in many parts of Southeast Asia, is coming under closer scrutiny after the detection of a foodborne hazard in several countries of the region, prompting a warning by food safety experts at the Food and Agriculture Organization...
2021 - Food and Agriculture Organization of the United Nations FAO
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