منبر معارف الزراعة الأُسرية

الموارد

يتضمّن القسم الخاص عن "المراجع" أرشيف المطبوعات والوسائط الإعلامية المتعددة المتصلة بمسائل عامة تتعلق بالزراعة الأسرية.

ابحث في قاعدة البيانات

نص حر
المزيد من خيارات البحث
السنة
البلد
أقاليم جغرافية/اقتصادية
الموضوع الرئيسي
الموضوع الفرعي

مادة سمعية
Montenegro’s mountains - where tourism meets tradition

In Montenegro, smallholder farmers rely heavily on traditional agriculture practices for their livelihoods. So much so, that a poor blueberry harvest or honey season can have devastating impacts on rural households. That’s why the Food and Agriculture Organization of the United Nations (FAO) and the European Bank for Reconstruction and...
Montenegro
2020 - Food and Agriculture organization of the United Nations FAO

تقرير
Smallholders and family farms in Serbia

The background for conducting country study on the challenges, needs and constraints of smallholders and family farms in the Republic of Serbia has been a wish to further strengthen the Regional Initiative on Empowering Smallholders and Family Farms and develop it towards a stronger programmatic approach at both the regional...
Serbia
2020 - Food and Agriculture Organization of the United Nations FAO

مقالة في مدونة إلكترونية
EBRD, FAO continue raising food safety standards in Serbia while preserving traditions

The Serbian Government has recently approved hygiene bylaws on food products of plant origin, in line with EU legislation, that include flexibility measures and derogations for traditional food products. Under this new legislation, Serbian producers can continue following traditional methods for making and selling food products based on fruits, vegetables and...
Serbia
2020 - Food and Agriculture Organization of the United Nations FAO

تقرير
Europe and Central Asia: Regional food market situation and policy bulletin in response to the COVID-19 pandemic

According to the FAO Global Information and Early Warning System (GIEWS), cereal production in 2019 and the estimated closing stock in 2019/20 are both near record highs and supplies in Europe and Central Asia (ECA) and around the world are estimated to be sufficient. As a result, global cereal markets...
2020 - Food and Agriculture Organization of the United Nations FAO

موجز في السياسات/ وثيقة في السياسات
Can small farms and small food businesses of Eastern European Countries contribute to sustainable Food and Nutrition Security (FNS)?

During the past 10 years, between 2010-2019, SALSA’s Eastern European (EE) countries lost an estimated 1.1 million small farms (23%). This is the equivalent of 350 small farms disappearing each day (based on EUROSTAT 2016 data).
2020 - SALSA – Small farms, small food businesses and sustainable food and nutrition security

تقرير
Agroecology in Europe and Central Asia - An overview

This publication aims to provide an overview of actions and initiatives on Agroecology in Europe and Central Asia countries.  There is enough evidence that agroecology contributes to more sustainable food systems, in particular to delivering food production while respecting natural resources, ecosystem services and social processes. However, to assure agroecology can...
2020

تقرير
Observations on the impact of the COVID-19 outbreak on farmers

Case of Italy
As countries report mounting cases of the COVID-19, the outbreak presents them and the global community with unprecedented challenges in recent times. FAO monitors the experience of those heavily affected by the pandemic looking at the immediate impacts and the mitigation measures of countries in responding to the crisis. Drawing...
Italy
2020 - Food and Agriculture Organization of the United Nations (FAO)

التّعلّم الإلكتروني
Pastoralism and Uncertainty - online course

Introduces key debates and concepts about pastoralism, and explores the varying ways that pastoralists respond to uncertainty around the world. Based on the work of the PASTRES programme, the course is aimed at students, practitioners and policy-makers. It is divided into 13 parts with a lecture, suggested readings and questions in...
2020 - Institute of Development Studies

مقالة في مدونة إلكترونية
Improving diversity and public perception of the forest sector workforce for green recovery

Altogether almost 4.3 million people work across the forest sectors of North America, Europe, and Central Asia according to a new study published by FAO and UNECE, the United Nations Economic Commission for Europe. The majority is in Europe (51 percent), the United States and Canada (29 percent), the Russian Federation (14...
2020 - Food and Agriculture Organization of the United Nations FAO

تقرير
Empowering smallholders and family farms in Europe and Central Asia

The farm structures in the countries in Eastern Europe and Central Asia are highly diverse, but in most of the countries are still largely dominated by smallholders and family farms. Supporting smallholders and family farms is one of four priorities for the Food and Agriculture Organization of the United Nations...
2020 - Food and Agriculture Organisation of the United Nations FAO

خطوط توجيهية
Catálogo de plantas usadas tradicionalmente para alimentar a los cerdos

Esta herramienta revisa las malas hierbas y las fuentes de forraje que se utilizan tradicionalmente para alimentar a los cerdos. Todas las plantas son especies silvestres y válidas para agricultura ecológica. Esta lista es útil para agricultores y técnicos tanto orgánicos como convencionales. La mayoría de las especies están ampliamente...
Spain
2020 - ECOVALIA - Asociación Valor Ecológico CAAE https://www.ecovalia.org/

مقالة في مدونة إلكترونية
The challenges of being a beekeeper

Food Security Center interviews an entrepreneur beekeeper in Greece regarding the challenges that beekeepers are facing nowadays.
A bee helps 75% of crops producing fruits and seeds to pollinate. It increases biodiversity and food production, while it provides us with micronutrient-rich foods. Last but not least, it maintains the ecosystems. After all these, we can all realize that a bee is much more than “just a bee”....
Greece
2020 - Food Security Center

تقرير
Technical manual on broodstock management of common carp and Chinese herbivorous fish

This document provides technical information on broodstock management and identifies the main problems and challenges for the application of modern techniques for breeding management of the broodstock of common carp and Chinese herbivorous fish in the Central Asia and the Caucuses.
2020 - Food and Agriculture Organization of the UN FAO

مقالة في مدونة إلكترونية
How much water is in 1 kilo of beef?

Believe it or not, most of the water we use -actually the 92% of it- is used in food production.
This blog post has nothing to do with vegans or vegetarians. It’s all about realizing how much water is needed to produce just 1 kilo of meat and why we should be cutting off some meat from our diets for many reasons, water included. It is actually a matter of...
Greece
2020 - Food Security Center

فيديو
Webinar Series: Land Strategies for Agroecology in Europe

This webinar series presents several perspectives on strategies for preserving farmland and supporting peasant agroecology in Europe, from the local to the European level. It results from a pluriannual partnership, bringing together the European Coordination Via Campesina, Eco Ruralis, IFOAM EU, Urgenci, the Transnational Institute, as well as Terre de Liens...
2020

تقرير
Agroecology in Europe and Central Asia - An overview.

This publication aims to provide an overview of actions and initiatives on Agroecology in Europe and Central Asia countries. There is enough evidence that agroecology contributes to more sustainable food systems, in particular to delivering food production while respecting natural resources, ecosystem services and social processes. However, to assure agroecology can...
2020 - Food and Agriculture Organization of the United Nations FAO

مقالة في مدونة إلكترونية
Ensuring quality seeds when the need is greatest

At an FAO webinar, seed experts discussed the impacts of COVID-19 on seed systems – the primary basis for human sustenance – and potential action to mitigate these. The recording of the virtual event is available online. Food production depends on the availability, accessibility, and quality of seeds. Although the COVID-19 crisis’...
2020 - Food and Agriculture Organization of the United Nations FAO

تقرير
Smallholders and family farms in the Republic of Moldova

The background for conducting country studies on the challenges, needs and constraints of smallholders and family farms in seven countries has been a wish to further strengthen the Regional Initiative and develop the initiative towards a stronger programmatic approach at both the regional and country levels. To provide support to...
Republic of Moldova
2020 - Food and Agriculture Organisation of the United Nations FAO

تقرير
Smallholders and family farms in Kyrgyzstan

The background for conducting country studies on the challenges, needs and constraints of smallholders and family farms in seven countries has been a wish to further strengthen the Regional Initiative and develop the initiative towards a stronger programmatic approach at both the regional and country levels. To provide support to...
Kyrgyzstan
2020 - Food and Agriculture Organisation of the United Nations FAO

تقرير
Smallholders and family farms in Armenia

The background for conducting country studies on the challenges, needs and constraints of smallholders and family farms in seven countries has been a wish to further strengthen the Regional Initiative and develop the initiative towards a stronger programmatic approach at both the regional and country levels. To provide support to...
Armenia
2020 - Food and Agriculture Organisation of the United Nations FAO
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