ابحث في قاعدة البيانات
مقالة في مدونة إلكترونية
Farmer's story ''Community Food Projects: Emerging from a backyard garden''
It was ten days into the first 21 days of lockdown of the COVID-19 crisis. We, like all other families in our neighbourhood, had stocked food in the house, using the little cash we had on food, in fear that we would not be able to go out and buy,...
Zimbabwe
2022 - Barefoot Guide Connection, Agroecology Knowledge Hub and Family Farming Knowledge Platform.
مقالة
Recognising the benefits of organic farming
A transformation of our agriculture and food systems is urgently needed to combat climate change and achieve the Sustainable Development Goals (SDGs) of the United Nations. For that reason, the European Commission has initiated several policies to make the EU food systems sustainable and climate-neutral by 2050. High targets have...
European Union
2022 - Organic Farm Knowledge
تقرير
FAO in the Pacific 2021
Annual report of FAO Subregional Office for the Pacific Islands
'FAO in the Pacific: 2021 Annual Report' presents the results that FAO-led projects and programmes contributed to the timely and effective joint response by the United Nations family, governments and other partners under various thematic clusters including climate change, emergencies, fisheries and aquaculture. It also looks at longer-term gains made...
2022 - Food and Agriculture Organization of the United Nations FAO
موقع إنترنت
#IGrowYourFood
It’s the first global action day celebrating the people who sustainably grow and handle our food. Organic & agroecological farmers and advocates take to social media to share the challenges they face, how we can support them, and why they choose organic.
2022 - IFoam Organics International
الممارسات
Increasing crop diversification with flower strips to improve natural pest control and pollination
Conventional pest control based on the use of synthetic insecticides is very effective, however, this has important negative effects on the environment such as the loss of farmland biodiversity, especially in the group of invertebrates, including many beneficial organisms. Another key problem is the presence of insecticide residues in surface...
2022 - Diver IMPACTS
مقالة في مدونة إلكترونية
A common ground
Farmers need new ideas, and researchers need data. When these two professional groups meet in the framework of collaborative or participatory research, it is often not clear who has to evolve in what direction: do farmers need to learn about research protocols, systematically collecting and analysing data, or do researchers...
2022 - Access Agriculture
خطوط توجيهية
Guía para el establecimiento de escuelas de campo con enfoque de seguridad alimentaria y nutricional
Esta guía está dirigida al equipo técnico de las Unidades Agropecuarias, de Seguridad Alimentaria y Medio Ambiente a nivel municipal, y presenta una propuesta metodológica para el desarrollo de temáticas integrales en seguridad alimentaria y nutricional en el marco de la metodología de Escuelas de Campo para agricultores familiares. El...
2022 - Organización de las Naciones Unidas para la Alimentación y la Agricultura (FAO)
مقالة في مدونة إلكترونية
Weed or a useful plant? Co-innovation in Ouarkhokh, Senegal
18 months after the people from Ouarkhokh commune were contacted and the socio-ecological situation of this agro-sylvo-pastoral site in the central North of Senegal was analysed, a first two-day encounter in September 2022 between farmers and project staff from Senegal and FiBL took place. Over 15 researchers and advisers of SustainSahel...
Senegal
2022
تقرير
Improving social protection for rural populations in Europe and Central Asia
Priorities for FAO
FAO’s Strategic Framework (2022–2031) envisages the transformation to more efficient, inclusive, resilient, and sustainable agrifood systems for better production, better nutrition, a better environment, and a better life, leaving no one behind. In this scope, FAO promotes inclusive economic growth by reducing inequalities between urban and rural areas, rich and...
2022 - The Food and Agriculture Organization of the United Nations FAO
تقرير
Agroecology, regenerative agriculture, and nature-based solutions
Competing framings of food system sustainability in global policy and funding spaces
The terms ‘regenerative agriculture’ and ‘nature-based solutions’ have gained prominence in policy and funding spaces related to food systems. Global policy fora like the UN Food Systems Summit and the UN climate and biodiversity conferences have recently used these terms as bywords for sustainable development. They add to a collection...
2022 - IPES-Food
موقع إنترنت
Knowing water better: towards fairer and more sustainable access to natural resources - KnoWat
Around the world, countries are struggling to adapt their agriculture and food systems to conditions of water scarcity, climate change and increased competition between users. Water scarcity trends are expected to increase. Smallholder farmers are particularly vulnerable to changes in water access and availability.
A strengthened focus on water accounting and...
2022 - Food and Agriculture Organization of the United Nations FAO
تقرير
Reinforcing Pacific food systems for Covid-19 recovery
Key impacts, responses and opportunities to build back better
Across the world, the COVID-19 pandemic has imposed stresses on the ability of food systems to deliver their primary functions: providing food security and nutrition to growing populations, supporting livelihoods for farmers, fishers and workers along the agrifood chains, and supporting environmental sustainability and resilience. Pacific Island Countries (PICs) already...
2022 - IFAD, FAO, UNICEF and WFP
موجز في السياسات/ وثيقة في السياسات
EU organic policy supports agro-ecology’s expansion
Sustainable, ecological approaches to European farming, the heart of the European Green Deal, are needed to safeguard food supplies for EU citizens and protect the long-term livelihoods of rural communities. The emergence of more support for organic systems as a form of agro-ecological production can help address these policy challenges...
European Union
2022 - European Network for Rural Development ENRD
مشروع
Terminal evaluation of the project “Developing Organizational Capacity for Ecosystem Stewardship and Livelihoods in Caribbean Small-Scale Fisheries" (StewardFish)
The project “Developing Organizational Capacity for Ecosystem Stewardship and Livelihoods in Caribbean Small-Scale Fisheries” (StewardFish) aimed to support the implementation of the Caribbean and North Brazil Shelf Large Marine Ecosystems initiatives in seven countries of the Caribbean (Antigua and Barbuda, Barbados, Belize, Guyana, Jamaica, Saint Lucia, St. Vincent and the...
2022 - Food and Agriculture Organization of the United Nations (FAO)
نشرة إخبارية
Access Agriculture Panorama No. 22 - May 2022
This monthly e-newsletter gives a bird’s eye view of all the exciting updates from Access Agriculture, a world-leading organisation for quality agricultural training videos in international and local languages, working across the Global South.
The Access Agriculture Panorama features information on new videos, audio podcasts, blog posts, articles contributed by experts,...
Belgium
2022
التّعلّم الإلكتروني
Ecosystem Approach to Fisheries - Implementation Monitoring Tool
This course is part of the series on the Ecosystem Approach to Fisheries (EAF). It features the EAF Implementation Monitoring Tool (EAF-IMT), a simple method to monitor progress in implementation of the EAF in fisheries management, that aims to support fisheries management planning and decision-making. This course was designed to...
2022 - Food and Agriculture Organization of the United Nations
كتاب
Guía para elaborar expedientes técnicos que postulen al reconocimiento como zona de agrobiodiversidad
Las Zonas de Agrobiodiversidad (ZABD) se vienen construyendo como una importante herramienta para la conservación de la agrobiodiversidad y de la gran riqueza cultural que caracteriza y se pone de manifiesto en las diferentes comunidades campesinas y nativas que habitan todo el territorio nacional. Desde que se reconoció la primera...
Peru
2022 - Ministerio de Desarrollo Agrario y Riego (MIDRAGRI) - Perú
الممارسات
Fabrication d’une pince lève-cadres avec lève-cadres intégré
La pince lève-cadres est un outil très utile pour l’apiculteur, car elle permet d’extraire les cadres de la ruche sans avoir à utiliser les deux mains, ce qui diminue le temps d’ouverture de la ruche. Habituellement, les cadres sont collés les uns aux autres par de la propolis, une substance...
Nicaragua
2022 - The Food and Agriculture Organization of the United Nations FAO TECA
تقرير
Opportunities and gaps in the agriculture, water and land use sectors
This report provides a unique, sector-specific synthesis of the agriculture, water and land use sectors in the nationally determined contributions from Near East and North Africa. It summarizes the substantial contributions already put forward by countries, opportunities for further action and the gaps, barriers and needs that will need to...
2022 - Food and Agriculture Organization of the United Nations FAO
فيديو
Using good micro-organisms in cattle farming
To reduce the foul odour in your shed, place dry husks, sawdust, coconut dust or straw on the floor and regularly spray it with good micro-organisms. By adding micro-organisms to concentrate feed, silage or green fodder, this improves the nutrition and digestion. You can also add good microbes to the...
Bangladesh
2022 - Access Agriculture
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