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فيديو
Making fish paste and sauce
When there's an oversupply of fish, their prices drop and they become difficult to sell, leading to potential spoilage and decreased income for fishermen and fishmongers. Spoiled fish poses a risk of foodborne diseases. To avoid this, you can make fish paste and sauce by fermenting fish with salt.
2025 - Access Agriculture
مشروع
Innovative approach to fighting malaria
Malaria, sleeping sickness, dengue fever and other insect-borne diseases continue to present grave health risks to humans and their livestock. This Biovision project is employing a new approach: Animals act as a kind of “natural decoy” to attract insects, which are killed using a newly developed, environmentally friendly insect repellent....
Kenya
2025 - Biovision
مقالة في مدونة إلكترونية
Cassava seed business changes women farmers’ lives in Tanzania
Tanzania is building sustainable cassava-seed systems for high-quality seed through cassava seed entrepreneurs. However, women are often shut out of such business opportunities due to their lack of land, capital, and social norms that limit their mobility and literacy.
United Republic of Tanzania
2025 - International Institute of Tropical Agriculture (IITA)
فيديو
Salting and drying fish
Use any kind of small, fresh fish. In salting tubs, mix each layer of fish with a layer of salt. After 24 to 36 hours, take the fish out of the tub with a sieve to drain the water. Arrange the salted and washed fish in a single layer on...
2025 - Access Agriculture
مقالة في مدونة إلكترونية
The disappearing savannas: Is West Africa trading soil health for farmland?
West Africa’s ecosystems are transforming, reshaping its vast savannas into forest islands or arable lands. This change, mainly driven by human activity, has profound implications for soil health and ecosystem sustainability.
2025 - International Institute of Tropical Agriculture (IITA)
مقال صحفي
Charting a science course for the sustainable transformation of aquatic food systems
Aquatic foods hold a unique potential to contribute to a much-needed transformation of food systems thanks to their high nutritional value, cultural significance, and relatively low environmental impact. However, realizing this potential requires a transformative approach to help overcome two grand challenges: sustainably increasing the production of nutritious aquatic foods...
2025
مقالة
Cotton production areas are at high risk of invasion by Amrasca biguttula (Ishida) (Cicadellidae: Hemiptera): potential distribution under climate change
The cotton jassid, Amrasca biguttula, a dangerous and polyphagous pest, has recently invaded the Middle East, Africa and South America, raising concerns about the future of cotton and other food crops including okra, eggplant and potato. However, its potential distribution remains largely unknown, posing a challenge in developing effective phytosanitary strategies....
2025
مقالة
Smart IoT device for in field Black Sigatoka Disease recognition and mapping
Recently banana plantations have been affected by the Black Sigatoka Disease (BSD), producing streaks, lesions and yellow and brown spots on the leaves until the appearance of entire dead parts. The disease causes reductions in yield making it essential to assess infection by monitoring plants status and implementing agronomical measures....
2025
مقالة
Global Trends in Conservation Agriculture and Climate Change Research: A Bibliometric Analysis
This study provides a bibliometric analysis of global scientific production on Conservation Agriculture (CA) and its relationship with climate change mitigation. Using data from the Scopus and Web of Science databases, the research encompassed 650 articles published between 1995 and 2022. The analysis revealed significant growth in the number of...
2025
مقالة في مدونة إلكترونية
Italian Senate's Agriculture Committee Holds Parliamentary Hearing with FAO Representatives
On 4 February 2025, the Italian Senate's Agriculture Committee held a parliamentary hearing with representatives from FAO, part of an ongoing investigation by the Italian Government into the effects of climate change on agriculture and the measures needed to adapt to these changing realities.
Italy
2025 - Food and Agriculture Organization of the United Nations (FAO)
مقالة
Boosting Africa’s food security: Unlocking the potential of cassava and underutilized legumes for a resilient future
The Food and Nutrition Science Laboratory (FNSL) unit of IITA–CGIAR commits to ensuring food and nutrition security on the continent by harnessing the potential of IITA mandate crops and underutilized legumes. This is coming at a critical time, as Africa’s wheat imports have been rising at an annual rate of 9%, with...
Kenya
2025 - CGIAR
مقالة إخبارية
Bulletin de veille thématique n°493 : Fonds et financements climat en Afrique 1/2 : une injustice persistante
La COP29 qui s’est achevée fin novembre 2024 à Bakou a une fois de plus mis en lumière les inégalités criantes à travers le monde en termes de financement de l’adaptation au changement climatique et de l’atténuation des émissions de gaz à effet de serre. Les négociateurs africains sont arrivés...
2025 - INTER-RÉSEAUX
فيديو
Women's Empowerment and Climate Justice: Three fish preservation, handling and processing interventions improving livelihoods in Kenya’s Lake Victoria region
Lake Victoria – the second largest lake in the world – supports around 200,000 fishers in Kenya, Tanzania and Uganda, with more than 50 million people depending on it directly or indirectly for their livelihoods. But with fish being a highly perishable product, fishing communities have little time to either...
Kenya
2025 - WorldFish
مقالة إخبارية
Bulletin de veille thématique n°493 : Fonds et financements climat en Afrique 2/2 : initiatives et alternatives locales
L’Afrique, qui n’est responsable que de 4% des émissions mondiales de gaz à effet de serre, est une des zones les plus vulnérables aux effets du changement climatique. Cependant, le continent ne reçoit qu’une fraction des fonds climat, à peine 30 milliards $US en 2020 : c’est seulement 3 %...
2025 - INTER-RÉSEAUX
فيديو
Changement climatique et alimentation
Fortes pluies, canicules et sécheresses occasionnent des pertes de récolte. Pour faire face à ces phénomènes extrêmes, certains pays misent sur des techniques culturales innovantes et des plantes résilientes. Aux Pays-Bas, les pommes de terre se cultivent sur sol salé tandis qu’en Italie, les oliviers s’adaptent au changement climatique.
2025 - INTER-RÉSEAUX
تقرير
Faire de la finance rurale un levier pour les paysans : Quatre fiches d’expériences en Afrique
L’accès au crédit reste un défi majeur pour les familles paysannes en Afrique en raison de la faiblesse des revenus, de l’absence de garanties, et du cycle long des productions agricoles. L’épargne et le crédit restent essentiels pour aider les paysans et paysannes à sortir de la pauvreté et à...
2025 - Plateforme souveraineté alimentaire (PSA)
متنوّعات
VALUING RAINWATER IN YOUR PROJECTS
Where water resources are often limited and irregular, rainwater harvesting is an essential practice for agriculture. In the face of increasing challenges caused by climate change and rainfall variability, efficient water management becomes imperative to ensure food sovereignty and the sustainable development of communities. By collecting, storing, and efficiently managing...
2025 - Plateforme souveraineté alimentaire (PSA)
مقالة في مدونة إلكترونية
Addressing climate risks for Nigerian pastoralists
Nigeria boasts one of the largest livestock populations in Africa, significantly contributing to its agricultural gross domestic product. However, the crucial pastoral production system which encompasses millions of pastoralists faces significant challenges due to climate change.
Nigeria
2025 - CGIAR
موقع إنترنت
Supporting Pastoralism and Agriculture in Recurrent and Protracted Crises Innovation dashboard
This digital dashboard provides a summary of the various types of innovations available to pastoralists and agro-pastoralists in dryland regions in Supporting Pastoralism and Agriculturein Recurrent and Protracted Crises (SPARC) focus countries.
2025 - Supporting Pastoralism and Agriculture in Recurrent and Protracted Crises (SPARC)
مقالة
Usage des biopesticides en substitution aux pesticides de synthèse au Burkina Faso : une adoption limitée
Dans les pays du Sud, l’agriculture est très présente en milieu urbain, où elle assure une fonction économique, nutritionnelle et de sécurité alimentaire. Or, ces pays connaissent une urbanisation croissante, entraînant à la fois une réduction des terres cultivables et une augmentation de la demande en produits frais. Pour lutter...
Burkina Faso
2025
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