Major problems facing farmers in the south of Kyrgyzstan, such as degrading soil fertility and very low incomes are addressed by the project. The project was built upon the previous experience of HELVETAS Swiss Intercooperation and other organizations in organic cotton production in countries like Mali, Burkina Faso, India and...

  Young men from even the remotest places in the Himalayan mountains are leaving their homes in search of income opportunities elsewhere. This trend of out-migration has been driven by increased mobility and access to information, in combination with the effects of climate change, including both increased flooding and drought. Drought...

The Rodale Institute describes how we could sequester more than 100% of current annual CO2 emissions with a switch to widely available and inexpensive organic management practices, namely, regenerative organic agriculture.

El Seminario contará con la participación de representantes de gobiernos de Latinoamérica que han avanzado en la política de alimentación escolar. La idea metodológica central es permitir que cada participante conozca el escenario general de la Región y comparta con los demás participantes las posibles y futuras acciones en favor de...

La protection des moyens d'existence en milieu rural et l'investissement dans les moyens de production ruraux sont essentiels pour faire face à la crise mondiale des réfugiés actuelle, a déclaré vendredi le Directeur général de l'Organisation des Nations Unies pour l'alimentation et l'agriculture (FAO), José Graziano da Silva.

El cambio climático es una de las principales amenazas para la justicia alimentaria, los modos tradicionales de subsistencia y la vida de las personas. Los impactos del cambio climático en América Latina son cada vez más preocupantes; en particular aquellos que afectan al sector agropecuario y forestal, dada su alta dependencia...

The Eighth Annual Conference of the Arab Forum for Environment and Development (AFED) will convene on 16-17 November 2015 in Beirut. AFED’s flagship report on Sustainable Consumption, which discusses how changing consumption patterns can lead to better management of resources and protect the environment, will be presented and debated...

Esta hoja informativa describe la Iniciativa. La FAO creó la Iniciativa Regional de Agricultura Familiar y Desarrollo Rural Territorial para apoyar a los Gobiernos en sus estrategias de reducción de la pobreza rural con una mirada integral a la agricultura familiar, el desarrollo rural y los medios de vida sostenibles....

Natural resources are scarce and their preservation is a prerequisite for ensuring prosperity in the long-term. This basic fact applies even to land – it is a finite resource that cannot be imported or reproduced. The state of land in Europe is mixed. Semi-natural vegetation and wetlands, as well as...

A growing number of climate, food, environment, health and justice advocates are embracing and promoting a world-changing concept: regeneration.  

The death of the family farm has long been mooted, with the number of family-run properties in Australia dropping by three quarters, over the past 70 years.

El presente es un trabajo que plantea un marco teórico y metodológico para el funcionamiento del Instituto de Investigación y Desarrollo Tecnológico para la Pequeña Agricultura Familiar (PAF) en la región pampeana de Argentina. El Capitulo I inicia con un breve diagnóstico sobre el Paradigma Dominante de Investigación y Desarrollo (I+D) tecnológico para el Agro, haciendo mención a los problemas y contradicciones que este Paradigma no ha...

This video brings together farmers and a veterinarian to discuss how pigs are raised responsibly and sustainably in Ontario.

Brazil has achieved impressive results in reducing poverty with “Fomento,” a set of large-scale, government-run social programs targeting smallholder farmers. Rural poverty in Brazil dropped dramatically from 51.4 percent in 2002 to 29.1 percent in 2011; during the same period, family farmers’ incomes also grew by 50 percent. When an...

República Dominicana se incorpora oficialmente al programa Mesoamérica sin Hambre con el propósito de reforzar los marcos institucionales locales y nacionales para alcanzar la realización del derecho a la alimentación de  toda la población y contribuir al diseño y establecimiento de la institucionalidad dirigida a mejorar las condiciones, medios de...

FAO, China and Uganda signed a two year agreement worth almost $2.5 million to support small-scale farmers in Uganda in boosting their production, including through sustainable technologies. The agreement marks the second phase of a partnership initially established in 2012 to make training and technical advice available to the Ugandan...

Le ministre de l’Agriculture, du développement rural et de la pêche, Sid Ahmed Ferroukhi, a indiqué samedi à Alger que son secteur allait mettre en oeuvre dès 2016 une feuille de route pour développer la filière apicole, visant essentiellement l’amélioration de la productivité et l’élaboration des normes de qualité du...

In this video FAO participated in a global gathering of over 2 500 youth change-makers from 120 countries, representing farmers, fishers, indigenous peoples, pastoralists, chefs and food experts. Among them, indigenous and pastoralist representatives shared their vision, ideas and concerns on food security and sustainable food production. 

Pasturing livestock in the conflict areas of eastern Ukraine has become too risky. With unexploded ordnance in the fields, thievery, and even losses due to shooting, farmers these days are keeping their animals close to home. The decision not to pasture comes with a price, though:  the price of fodder...

This publication presents the short term outlook for the arable crops, meat and dairy markets in the EU for 2014-2016. The report is based on analysis of market experts within the Directorate-General for Agriculture and Rural Development of the European Commission. Information and data available until 15 September 2015 have...