Los cálculos más conservadores sostienen que el pequeño agricultor pierde por lo menos el 30 por ciento de su maíz o su frijol cuando los almacena de forma inadecuada. En muchos casos, las perdidas suelen ser mayores. Almacenar de forma inadecuada puede obedecer a por lo menos tres factores que...

Las Memorias que aquí se presentan dan cuenta de lo que sucedió durante el 3er Encuentro, que se llevó a cabo en noviembre de 2012 en la Estación Experimental del AMBA, en la localidad bonaerense de Ituzaingó.  La tercera edición del Encuentro de Máquinas y Herramientas para la Agricultura Familiar planteó como...

The overall goal of the project is to enhance family food security for subsistence farmers, raise incomes and improve the living conditions and development participation of small households and village communities in the project area. The specific objectives of the project are to: i) empower communities, including women and the poor,...

Gender inequalities and discrimination are the major causes of persistent food and nutrition insecurity in the Asia-Pacific region. Sustained efforts to support gender equality are needed to achieve food and nutrition security.

ICARDA is pleased to share the scaling out of some important research outcomes and their impacts in 2013. For example, the innovative adaptation of raised bed machines to small-scale farming – developed with farmers and private sector in Sharkia province in Egypt – delivers a 24% saving in irrigation water...

Afin de promouvoir la participation des femmes à la mise en œuvre des activités du projet de Relance des cultures Vivrières et du petit Élevage dans les Savanes (PREVES), et favoriser leur intégration dans les instances de décisions de leur communauté,  l’Unité de Coordination et de Gestion  du PREVES, en...

La reflexión sobre la situación de las mujeres rurales y concretamente sobre el papel institucional que AVSF debe jugar con respecto a esta temática, comienza a producirse como consecuencia de dos situaciones. Por un lado, por las dificultades para abordar las necesidades específicas de las mujeres rurales en un contexto...

 Description de l’initiative et des effets du PADER-BGN, un projet initié en octobre 2004 et  mis en œuvre en Guinée dans deux régions administratives (Boké et Kindia), cinq préfectures (Boffa, Boké, Fria, Dubréka et Télimelé) et 26 Communes Rurales. Par cette initiative de multiplication et de diffusion de semences de riz,...

This study examines the factors that drive technology utilisation, learning and transfer among women farmers in Nigeria. It assesses both modern and indigenous technologies used in farming activities. Three states were purposively selected from the six that comprise the South West geopolitical zone of the country. Structured questionnaire was administered...

Formed in 2007, Food Plant Solutions Rotary Action Group (FPS) creates science-based educational materials, which: identify highly nutritious local food plants, explain how to grow them in a sustainable, agroecological way, detail the nutritional value of the plants and describe why human bodies require those nutrients. The resources created by FPS allows people to better...

This issue of Caravan presents some successes of the collaboration of scientists and other stakeholders from ICARDA and national partners, where participatory research with local communities and women’s groups in particular, has reaped a range of benefits through an integrated systems approach. These examples demonstrate a path forward for sustainably...

This paper uses a rich dataset from a survey undertaken by the Ethiopian Economic Association (EEA) and the International Food Policy Research Institute (IFPRI) in 2009 in eight woredas in seven regions of Ethiopia with a sample of 1,117 households and 73 agricultural cooperatives. Using descriptive statistics and econometric analysis...

En Afrique subsaharienne, les nouveaux dispositifs de vulgarisation basés sur des approches participatives promus par les structures publiques et privées jouent un rôle clé dans  l’amélioration de la productivité et de la sécurité alimentaire des exploitations agricoles familiales. L’objectif de cette étude est de déterminer le rôle des dispositifs d’appui-conseil étudiés dans l’accompagnement...

A warm welcome to Dimitra newsletter 23, which outlines the project’s most recent activities and achievements, especially the development and growing impact of the Dimitra listeners’ clubs. These successes are producing growing recognition for the Dimitra approach and a strong increase in the number of partnerships. This issue also presents...

Improving food security and agricultural livelihoods in Northern Uganda is an EU-funded Government of Uganda's Agricultural Livelihoods Recovery Project (ALREP) implemented by FAO in northern Uganda targeting people that have resettled in their homes after the 20 years of war. The video highlights how farmer field schools are being used...

The year 2013 is of particular importance: it is the year we celebrate the International Year of Quinoa (IYQ), and we formally begin to prepare for the International Year of Family Farming (IYFF) in 2014. Quinoa and Family Farming go hand in hand: both can contribute substantially toward the fight against hunger. However, to tap their...

Formed in 2007, Food Plant Solutions Rotary Action Group (FPS) creates science-based educational materials, which: identify highly nutritious local food plants, explain how to grow them in a sustainable, agroecological way, detail the nutritional value of the plants and describe why human bodies require those nutrients. The resources created by FPS allows people to better...

Este documento presenta de forma interactiva la importancia de las mujeres en la pesca artesanal de Centroamérica, describiendo sus actividades, estadísticas regionales y detallando los derechos de las mujeres.

The aim of the workshop is to examine various types of standards and labels and to build upon lessons learned from concrete examples to identify issues and challenges to be addressed, discuss their potential contribution to improve sustainability of food systems, and propose measures in order to improve their effectiveness....

El Proyecto “Inclusión de la Agricultura Familiar en Cadenas de Valor” tiene como objetivo: “contribuir a incrementar los activos, los ingresos y calidad de vida de los agricultores familiares campesinos pobres y población rural pobre, mediante su inserción en forma sostenible, y a través de sus organizaciones sociales representativas, en...