Family Farming Knowledge Platform

Resources

The Resources section holds archived publications and multimedia materials related to family farming general issues.

The external references on this page are provided for informational purposes only - they do not constitute an endorsement or an approval by FAO.

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Case study
Agroecological training on biofertilisers improves women’s livelihoods in Togo.

In the Plateaux region of Togo, the natural richness of the soil means that farming is the primary livelihood of those who live there. In the Kpélé Prefecture, in the south-west, the relatively mild climates and good rainfall should make it perfect for agriculture. However, the farming communities have witnessed...
Togo
np - Alliance for Food Sovereignty in Africa (AFSA)

Case study
Combating climate change with Agroecology

Climate change remains the most significant challenge facing farmers in Benin. Irregular and unpredictable rains, coupled with prolonged droughts and increased incidents of high winds, are decimating crop production across many regions. 
Benin
np - Alliance for Food Sovereignty in Africa (AFSA)

Case study
Bio gardening innovations: Food forests in Kenya are using modern forestry techniques to create food sovereignty and security

The holistic gardening project in Emuhaya, Western Kenya, is attracting local and international acclaim. Bio Gardening Innovations (BIOGI) is equipping smallholder farmers to break away from monocultures and create thriving, overflowing “food forests” on their farmland.
Kenya
np - Alliance for Food Sovereignty in Africa (AFSA)

Case study
A pathway to food security: Tackling the Issue of Land Rights as a Pathway to Food Security in Uganda

Amplifying the voices of women farmers is proving an effective way to help tackle gender inequality and promote agroecology, helping small-scale farmers take back power over their land.
Uganda
np - Alliance for Food Sovereignty in Africa (AFSA)

Case study
Strengthening harvests: Soil and water conservation practices strengthen harvests in Tanzania highlands.

High rainfalls in mountainous agricultural regions trigger a need for intervention to help farmers confront food insecurity and restore and protect their soil. 
United Republic of Tanzania
np - Alliance for Food Sovereignty in Africa (AFSA)

Case study
Nigusi Memarta Afari Mebata:the king and his rules shall pass, but the ways of the Afar shall last forever

There are 1.8 million Afar in Ethiopia, making them one of the largest groups of mobile pastoralists in sub-Saharan Africa. 
Ethiopia
np - Alliance for Food Sovereignty in Africa (AFSA)

Case study
Changing the fortunes of farmers and families in Muranga's County, Kenya

The Organic Agriculture Centre of Kenya (OACK) saw that by providing the right skills, information and support, they could help small-scale farmers move away from subsistence farming and into thriving livelihoods that improve their local communities and the landscapes they live in
Kenya
np - Alliance for Food Sovereignty in Africa (AFSA)

Case study
Sustainable land management: Restoring community farmland in Uganda

KAFSCUL (Karamoja Agro-Farm Systems Consults), a private organization in Uganda, has been working with small-scale farmers in Jie County to improve soil fertility and make farmland more resilient to adverse weather conditions. 
Uganda
np - Alliance for Food Sovereignty in Africa (AFSA)

Website
International Society for Participatory Mapping (ISPM)

The Society’s objectives are to encourage and support the development, experimentation, evaluation, and application of participatory mapping methods globally in order to foster interaction and research in this scientific field, and to coordinate with other organizations in the study of participatory processes, mapping, and quantitative analyses. The Society places a...
nd - International Society for Participatory Mapping (ISPM)

Case study
Bringing life back to the land:

Zimbabwean farmers revive stagnant farms through agroecology
The Shashe farms in the Runde catchment area of Zimbabwe extend across three villages. Since 2010, over 500 families from the region have worked alongside ZIMSOFF (Zimbabwe Smallholder Organic Farmers Forum) and AZTREC (Association of Zimbabwe Traditional Environmental Conversationists) to revive arid cattle-ranching land into rich, abundant food forests.
Zimbabwe
n.p. - Alliance for Food Sovereignty in Africa (AFSA)

Case study
Agroecology: an effective approach to prisoner rehabilitation

Agricultural communities in Kenya are rehabilitating prisoners through agroecology in a bid to reduce reoffending and revive local independent coffee farms.
Kenya
n.p. - Alliance for Food Sovereignty in Africa (AFSA)

Case study
Strengthening the productive potential of farmers

Strengthening the productive potential of men and women farmers in arid and poor areas of the Sahel: The case of efficient and accessible agroecological practices in the county of Loga, Niger
Niger
n.p. - Alliance for Food Sovereignty in Africa (AFSA)

Event
CLOSING NUTRIENT CYCLES: RESHAPING EU AGRI-FOOD SYSTEM FOR GREATER AUTONOMY AND SUSTAINABILITY

As announced in the EU Biodiversity and Farm to Fork strategies and in the Zero Pollution Action Plan, the European Commission is developing an Integrated Nutrient Management Action Plan¹ (INMAP) to tackle the currently unsustainable nutrient flows in the EU. The INMAP will aim to deliver on the European Green...
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Video
Composición funcional de té herbal de guayabo (Psidium guajava L.)

El estudio de la composición funcional del té herbal de guayabo busca mejorar el proceso y la calidad de esta reciente opción de agroindustria del cultivo. A través de esta opción se ofrece un producto que facilita la tradición de usar las hojas de guayaba en infusión o tisana para...
Colombia
202| - Corporación Colombiana de Investigación Agropecuaria (AGROSAVIA)

Journal article
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Blog article
Indigenous Terra Madre 2024 – Abya Yala Peoples : Our ways of life and knowledge are the best incubator for solutions to the global food crisis

Indigenous Terra Madre 2024 - Abya Yala Peoples : Our ways of life and knowledge are the best incubator for solutions to the global food crisis   ●      The ancestral peoples of Abya Yala, children of the Earth, are custodians of 80% of the planet’s biodiversity.     Indigenous Terra Madre 2024 - Abya Yala...
Mexico
2024 - Slow Food

Fact sheet
Reseña de Agricultura Familiar - El Salvador

La agricultura familiar representa más del 80% de las explotaciones agrícolas en América Latina y el Caribe, llegando a ocupar entre el 12 y el 67% de la superficie agropecuaria. Así también, es la encargada de producir más del 70% de los alimentos en la región (FAO, 2014). La reseña...
El Salvador
2024 - Organización de las Naciones Unidas para la Alimentación y la Agricultura (FAO)

Report
Resultados económicos de modelos productivos porcinos. Informe Nº 90. Enero 2024

Este documento elaborado en el marco del Proyecto “Caracterización de gestiones económicas de sistemas de producción agropecuarios de pequeña y mediana escala” (vigente desde enero del 2020) presenta estimaciones sobre comportamientos de resultados económicos de modelos productivos y tiene como propósito aportar información que favorezca la inclusión de productores, mejore...
Argentina
2024 - Centro de Información de Actividades Porcinas (CIAP)

Journal article
Target, tool, tenure and timing: the four T’s limiting the impact of traditional hunting in Indonesian Papua

Subsistence hunting has sustained human populations in New Guinea for millennia, without seriously affecting the highest levels of biodiversity on Earth. Recent changes to hunting practices, demographic, social and economic context and the introduction of large exotic species has significantly altered the dynamic of hunting and its potential effects in...
Indonesia
2024 - CIFOR-ICRAF

Report
Feria FAO Transforma 2023

Conectando el conocimiento de América Latina y el Caribe
En este informe se profundiza en las 14 experiencias presentadas durante la segunda edición de la Feria FAO Transforma para que los equipos interesados en incorporar buenas prácticas o lecciones aprendidas de estas iniciativas puedan acceder a esta información de forma sistematizada y detallada. En el presente documento se consolida...
2024 - Organización de las Naciones Unidas para la Alimentación y la Agricultura (FAO)
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