In Guatemala, many women, like weaver Ana Maria Gonzalez, depend on off-farm income to survive.

In a dry, thorny, remote village about 200 km south of Zimbabwe’s capital Harare, a group of women have transformed an abandoned piece of land into a flourishing community garden, growing enough fresh, nutritious vegetables to supply nearby towns and villages, while boosting the health and income of their own community.

This FAO paper from the Land and Water Division (NRL) aims to take account of the recent history of Angola in relation to its land tenure and natural resource management issues and the approaches that have evolved as a result of FAO’s continuous support and partnership with the government of...

Women smallholder farmers (WSFs) play great roles in ensuring food security at household level as a poverty reduction strategy, but they are faced with a number of constraints that deprive them from fulfilling their potential as farmers, food producer, provider and entrepreneur. In evaluating the constraints on WSFs toward ensuring...

Para el desarrollo de este estudio, se realizó un levantamiento de las normativas legales nacionales e internacionales vigentes en relación a la protección, conservación y uso de semillas y sus prácticas tradicionales y un análisis comparado de ambas normativas. Por otra parte, se presentan propuestas de alternativas de protección jurídica...

The farm is located in Silutes district municipality, Galnės village wayside Šilutė – Vainutas, south-western part of Lithuania. During the farms territory the river Šyšale crosses and cultivable lands are bordering with Vainuto forest biosphere polygon, which is published as the protection of birds important area, so in the farm...

Traditional farming systems have been abandoned to the favor of intensified agricultural practices, due to environmental, structural, economic, and sociopolitical constraints. Consequently, mountain landscape and biodiversity were seriously affected. The aims of this PhD thesis were to study the widespread of the abandonment phenomenon, in particular in the Alpine area,...

Soil organic matter content is vital for a healthy and high-quality soil. This brochure highlights methods to improve soil organic matter content which can help ensure adequate soil functionality and soil fertility. It also offers a number of solutions for common soil challenges, which are especially critical in Mediterranean regions....

Food security and animal health in Angola, Africa’s second biggest oil exporter, remain  as some of the biggest challenges the country is facing. The Strengthening of Livestock Services in Angola (SANGA) project, led by FAO and co-funded by the European Union (EU) and the Institute of Veterinary Services (ISV) of...

The Principles for Responsible Investment in Agriculture and Food Systems were approved by the41st Session of CFS on October 15, 2014. The Principles address all types of investment in agriculture and food systems - public, private, large, small - and in the production and processing spheres. They provide a framework that...

Due to concentration or development strategies, in recent years, worldwide, farmers are faced with a fundamental strategic decisions, namely to choose how to act better, in conditions of uncertainty, to make farms viable, profitable, resistance to competition, with markets and efficiency in accessing financial funds. Alternatively, farmers realize different forms...

La Fondation de France et le Comité Français pour la Solidarité Internationale (CFSI) ont lancé le programme Promotion de l’agriculture familiale en Afrique de l’Ouest (PAFAO) en 2009. Centré sur la question « Comment une agriculture familiale durable peut-elle nourrir les villes ? », il accompagne les productrices et les...

El objetivo de este documento es hacer una restrospectiva del Año Internacional de la Agricultura Familiar en el contexto de la institucionalidad surgida para el sector en América Latina y el Caribe, revisando los logros alcanzados a partir del AIAF 2014.

The Former Yugoslav Republic of Macedonia gained its independence in 1991 when it peacefully seceded from Yugoslavia. In 2005, the EU recognized it as a Candidate country. Formal negotiations for the country’s accession to the Union were recommended by the European Commission every year since 2009, but have been delayed...

"This booklet is aimed to educate and inform farmers about diverse possibility of sustainable and safe food production methods and its techniques. This handbook is designed as a practical guide to these different practices of agroecology and their specific principles, techniques and strategies.We hope that these practical techniques would help...

  Le projet « Conservation des sols et sécurité alimentaire : une préoccupation commune pour les agricultures paysannes du Mali et du Maroc », appelé plus simplement « AC Maroc-Mali », a démarré en janvier 2010. La fin du projet était prévue initialement pour le 31/12/2012, cependant celle-ci a été reportée...

Professional documentaries on young farmers, winners of the third edition of the national contest of Mipaaf / National Rural Network "New Success factors", which selects the best practices in rural development made by young farmers who have benefited from the EAFRD funds. The documentaries are made by young professionals selected...

El Ministerio de Agricultura y la Organización de las Naciones Unidas para la Alimentación y la Agricultura (FAO), firmaron un acuerdo para ejecutar un proyecto de agricultura familiar que busca mejorar la seguridad alimentaria y nutricional de los productores en tres provincias del país. Tras la firma del acuerdo, el ministro...

Between 2014 and 2020, the new CAP is going to invest more than EUR 2.5 billion in Latvia's farming sector and rural areas. Key political priorities have been defined at European level such as: jobs, sustainability, modernization, innovation and quality. In parallel, flexibility is given to Latvia to adapt both...

This report reviews a case study of farmers’ perceptions of policies and regulations to improve water security in the Jordanian Badia. The aim is to improve water management and conservation by engaging all stakeholders, in particular farmers and rural communities, in this common goal.