Family Farming Knowledge Platform

Resources

The Resources section holds archived publications and multimedia materials related to family farming general issues.

The external references on this page are provided for informational purposes only - they do not constitute an endorsement or an approval by FAO.

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Journal article
Empowering women in sustainable agriculture

The agricultural and rural development policy seeks to facilitate the transition towards environmentally sustainable and climate-neutral agricultural practices, with a focus on human capital, knowledge, and innovation. Gender equality can play a significant role in promoting environmentally sustainable practices in the agricultural sector, particularly through the adoption and implementation of...
Slovenia
2024

Journal article
Nature's laws of declining soil productivity and Conservation Agriculture

Soils are critical for agriculture and natural ecosystems and need protection, and adherence to nature's principles. The objective of this work is to understand how nature manages resources and describe management of the 'living soil’ and its soil productivity and use nature's laws as guidelines for the management. These guidelines provide the...
2024 - University of Reading, UK

Conference/Meeting
The future of family farming at the balance

What is the future for family farming? This was the question posed in a technical discussion bringing together family farmers, representatives of governments, researchers, and experts from FAO and IFAD held at FAO headquarters in January. The “Future of Family Farming” meeting was held within the framework of the UN Decade...
2024 - Food and Agriculture Organization of the United Nations (FAO)

Report
Mainstreaming Gender Equality and Social Inclusion in Nature-Based Solutions for Climate Change Adaptation

The impacts of the climate and biodiversity crises on people’s livelihoods and opportunities differ greatly based on their gender and other intersecting identity factors. Populations that face systemic marginalization and discrimination are often disproportionately affected.  International actors and scientific bodies, such as the Intergovernmental Panel on Climate Change and the Intergovernmental...
2024 - International Institute for Sustainable Development

Fact sheet
Ultra-processed food in Africa Rising UPF consumption deepens Africa, biodiversity, climate and pollution crises

In this 6th factsheet in the series on ultra-processed food (UPF) in Africa, the African Centre for Biodiversity (ACB) briefly discuss how UPF is impacting ecological health and functioning, and driving the interconnected biodiversity, climate, and pollution crises on the continent. Over the last two decades, food systems have undergone massive transformations. It...
2024 - The African Centre for Biodiversity (ACB)

Fact sheet
Ultra-processed food in Africa Implications for just agroecological transitions of food and agriculture systems

In this series focusing on ultra-processed food (UPF) on the African continent, the African Centre for Biodiversity (ACB) explore the impacts of shifting dietary patterns, with increasing reliance on low-cost, ultra-processed foods (UPFs) globally, and in Africa in particular, in the context of an urgent call for a just, agroecological...
2024 - The African Centre for Biodiversity (ACB)

Report
Environmental stewardship by small-scale fisheries

Small-scale fisheries (SSF), including fishers and fishworkers together with their communities and organizations, are among the world’s most effective contributors to safeguarding aquatic resources and environments. Living near to, and relying on, freshwater and marine aquatic species and environments, small-scale fisheries are at the heart of environmental conservation and stewardship...
2024 - FAO

Book
African Perspectives on Agroecology

Why farmer-led seed and knowledge systems matter
Seed embodies life, power, and culture. From Africa’s deserts and drylands to its mighty river systems and tropical forests, from those growing a multiplicity of grains, legumes, and vegetables, to others struggling to produce enough to feed their families, seed provides the mainstay for the continent’s 500 million small-scale farmers...
2024

Guidelines
Technical Guidance note: Rural women and financial inclusion

Improving the gender-responsiveness of design and delivery of rural finance interventions through innovative approaches and mechanisms is important for promoting rural women’s economic empowerment. This document highlights practical and actionable approaches from the sector in order to guide the work of practitioners engaging at country level to pursue the above...
2024 - Food and Agriculture Organization of the United Nations (FAO)

Manual
Pacific oyster farming

A practical manual
The purpose of this manual is to give the reader a foundation of practical knowledge regarding all aspects of Pacific oyster cultivation. It is targeted at new entrants to the market wishing to establish a farm, and existing operators who wish to develop their farms and explore new cultivation techniques....
2024 - FAO

Journal article
Who and what gets recognized in digital agriculture: agriculture 4.0 at the intersectionality of (Dis)Ableism, labor, and recognition justice

This paper builds on prior critical scholarship on Agriculture 4.0—an umbrella term to reference the utilization of robot-ics and automation, AI, remote sensing, big data, and the like in agriculture—especially the literature focusing on issues relating to equity and social sustainability. Critical agrifood scholarship has spent considerable energy interrogating who gets what, how...
United States of America
2024 - Food Systems Institute, Colorado State University

Blog article
World Bicycle Relief and Access Agriculture team up to support young changemakers in Uganda

Five teams of Entrepreneurs for Rural Access (ERA) in Uganda are all set to hit the road on their new Buffalo Bicycles carrying their smart projectors to promote videos on agroecology and organic farming in remote villages, thanks to an innovative partnership agreement between the World Bicycle Relief and Access...
Uganda
2024 - Access Agriculture

Blog article
From family farm to family firm

In Peru, one way to save endangered, native potatoes is by selling and eating them. I recently learned that some restaurant owners are buying native potatoes directly from farmers. Paul and Marcella and I went with local agronomist Raúl Ccanto to meet Guido Villegas, the Huancayo city official in charge of...
Peru
2024 - Access Agriculture

Video
Making fermented organic poultry feed

Organic feed that is free from harmful chemical residues and antibiotics is often not available in the market. With organic feeds, you can double up the volume by mixing a variety of grasses and leaves that can be found all around the farm. This is where you can get your...
Philippines
2024 - Access Agriculture

Blog article
Les experts planchent sur le contraste « agro-industrie versus agro écologie » pour l’avenir agricole du Sénégal

Quel avenir et quelles perspectives pour l’agriculture sénégalaise ? La 29ème édition des traditionnelles « Mardi du BAME » tenue ce mardi 16 avril 2024 à l’Institut sénégalais de recherches agricoles (ISRA) à Dakar a été l’occasion pour des experts  de se pencher sur des projections de l’agriculture sénégalaise d’ici à 2050. Répondre aux...
Senegal
2024

Newsletter
Access Agriculture Panorama - February 2024

Highlights:• New videos: Record-keeping for integrated farming / Tenue de registres pour l'agriculture intégrée• World Bicycle Relief and Access Agriculture team up to support young changemakers in Uganda• From family farm to family firm• Entrepreneurs for Rural Access (ERAs) at work in India• Editor's choice - How to sell ecological food
Belgium
2024 - Access Agriculture

Report
Implementing the Small-Scale Fisheries Guidelines for gender-equitable and climate-resilient food systems and livelihoods

Summary baseline report of the FAO FMM/GLO/155/MUL Project: Indonesia, Madagascar, Namibia and the Philippines
This report presents the design and results of a baseline survey with respect to a project of the Food and Agriculture Organization of the United Nations (FAO) focusing on empowering women in small-scale fisheries. The project supports the implementation of the Voluntary Guidelines for Securing Sustainable Small-Scale Fisheries in the...
2024 - Food and Agriculture Organization of the United Nations (FAO)

Report
Countries' Agri-Environmental Policies Database

A new database of 6124 policies at the intersection of agriculture and the environment. Implemented between 1960 and 2022 in over 200 countries. Comprises a wide range of types of policies (e.g., ranging from legislative changes to payments for ecosystem services), as well as a wide range of goals (e.g.,...
2024

Blog article
FAO launches global commitment to enhance gender equality in agrifood systems

Investing in women within agrifood systems is crucial for global economic growth and reducing hunger. The FAO's Commit to Grow Equality initiative calls for significant financing and partnerships to empower women in agriculture. High-level speakers at the launch event underscored the importance of gender equality for economic development. The initiative...
2024 - Food and Agriculture Organization of the United Nations (FAO)

Blog article
Los países de América Latina y el Caribe establecieron nuevas prioridades de la FAO en la región para transformar los sistemas agroalimentarios y garantizar seguridad alimentaria

Representantes de los treinta y tres Estados miembros asistieron a la 38ª Conferencia Regional de la FAO celebrada en Guyana para debatir cómo reducir el hambre y la desigualdad en la mayor región exportadora de productos agroalimentarios del mundo. La 38 Conferencia Regional de la FAO para América Latina y el...
2024 - Organización de las Naciones Unidas para la Alimentación y la Agricultura (FAO)
Total results:18121