To officially launch the upcoming  Good to Grow Weekend of Action , Capital Growth, Good to Grow and Sustain are organising a webinar on 15 March to discuss the climate and nature emergency and how to apply agroecological principles in urban community gardens. During the webinar, it will be covered: How urban food growers can address the climate...

In December 2018, after 6 years of negotiations and 17 years of awareness raising, advocacy and studies at different levels and with different countries, the United Nations (UN) General Assembly adopted the UN Declaration on the Rights of Peasants and Other People Working in Rural Areas (UNDROP), which codifies in...

Rural households in the areas close to this conflict have also been affected particularly hard by the situation in the region . The current war between Ukraine and the Russian Federation will pose additional threats and negatively impact Ukraine’s rural labour markets, potentially affecting rural households and populations’ livelihoods through...

The Food and Agriculture Organization of the United Nations (FAO) is rapidly scaling up its efforts to respond to urgent food security needs resulting from the unfolding war in Ukraine, focusing initially on livelihood-saving interventions for the most vulnerable smallholder farmers.   FAO has a team of 81 experts in Ukraine – 76...

The Mediterranean Sea is being invaded by hundreds of fish, jellyfish, prawns and other marine species from outside the region. More than 1 000 non-indigenous species have been identified in the Mediterranean and the Black Sea. Over half have established permanent populations and are spreading, causing concern about the threat they...

This report aims to highlight the current strengths of the institutional DRR system for agriculture in Kyrgyzstan as well as indicate existing gaps and capacity needs to further enhance it. A comprehensive assessment is conducted, which includes a general overview of the country’s agricultural sector and outlines the most frequent...

FAO’s Strategic Framework (2022–2031) envisages the transformation to more efficient, inclusive, resilient, and sustainable agrifood systems for better production, better nutrition, a better environment, and a better life, leaving no one behind. In this scope, FAO promotes inclusive economic growth by reducing inequalities between urban and rural areas, rich and...

This monthly e-newsletter gives a bird’s eye view of all the exciting updates from Access Agriculture, a world-leading organisation for quality agricultural training videos in international and local languages, working across the Global South. The Access Agriculture Panorama features information on new videos, audio podcasts, blog posts, articles contributed by experts,...

FAO developed the Surveillance Evaluation Tool (SET) during 2017 to support prevention and control of animal disease threats, including zoonoses. A SET assessment was conducted in April 2021 as part of the efforts to establish the Central Asia Animal Health Network (CAAHN). Other SET and Laboratory Mapping Tool (LMT) assessments...

A new five-year cooperation agreement was signed today by FAO and the Republic of North Macedonia, with both parties committing to continue the joint efforts in achieving a more competitive and resilient rural economy fostering job creation and inclusive, green growth. Priorities of FAO’s new Country Programming Framework for North Macedonia...

This monthly e-newsletter gives a bird’s eye view of all the exciting updates from Access Agriculture, a world-leading organisation for quality agricultural training videos in international and local languages, working across the Global South.

Achieving the Sustainable Development Goals (SDGs) and ensuring inclusive growth requires partnerships and collaborations with everyone concerned. The expertise and experience of the private sector is also key to meet the challenges of our times and ensure sustainable agrifood systems. In this context, FAO is facilitating a consultation with the private...

The project will help grass-roots rural women in Tajikistan, Turkey and Uzbekistan, gain knowledge and skills to improve their economic status, start businesses and cooperatives, while empowering them to become agents of change in their communities. The project will also contribute to the creation of an enabling environment for rural...

This monthly e-newsletter gives a bird’s eye view of all the exciting updates from Access Agriculture, a world-leading organisation for quality agricultural training videos in international and local languages, working across the Global South. The Access Agriculture Panorama features information on new videos, audio podcasts, blog posts, articles contributed by experts,...

The basis of agricultural production is land, and farmers need a properly functioning land market in order to make the most out of this precious asset. To this end, FAO convened Central Asian representatives of all related spheres in Bishkek to discuss the potentials of developing their national agricultural land...

 About 30 percent (12.6 million people) of Ukraine’s population lives in rural areas (as of January 2021). Agriculture plays an increasingly important role in the Ukrainian economy, with its share of GDP (including forestry and fishery) rising from 6.3 percent in 2007 to 9.3 percent in 2020.  When upstream and downstream industries...

The Food and Agriculture Organization of the United Nations (FAO)  launched in the Europe and Central Asia region the Global Action on Green Development of Special Agricultural Products: One Country One Priority Product. This global initiative aims to make agrifood systems more efficient, inclusive, resilient, and sustainable. Introduced by FAO’s Director-General in September...

Women farmers continue to be at a disadvantage position with limited access to resources, financial services, and government subsidies, among other things. Aside from farm work, women take care of their children and the elderly. Thus, the multiple crises such as the pandemic, extreme weather events, and increase in agri...

Climate change has a detrimental effect on Macedonian agriculture contributing to water scarcity, temperature variations, intense drought, severe fires, and flooding. At the same time, declining biodiversity causes (or triggers) reduced yields and damage to agricultural production, all of which affect the food security and livelihoods of the agriculture-dependent rural...

The Europe and Central Asia region is rich in biodiversity, hosting a great variety of wild relatives of cultivated plants and domesticated breeds. Biodiversity provides ecosystem services – such as pollination, healthy soils and clean air – that are essential to all forms of life and are key to improving food...