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Prácticas
Participatory approaches: client-oriented breeding of maize
The centralized plant breeding techniques of the green revolution have yielded good results in more favourable agricultural environments. However, most low-resource farmers in marginal areas have not benefited from these varieties. As an alternative to centralized breeding, farmer participatory approaches using Participatory Varietal Selection (PVS) and Participatory Plant Breeding (PPB)...
India
2020 - The Food and Agriculture Organization of the United Nations FAO TECA
Artículo de blog
FAO and Green Climate Fund partner for climate change adaptation and green growth in Armenia
Climate change threatens over 15 percent of Armenia’s higher plant species with extinction. Semi-desert and desert areas are projected to expand by 30 percent, accelerating desertification. More frequent summer droughts and water stress will reduce the growth rate of trees and increase susceptibility to pests and diseases; at the same...
Armenia
2020 - Food and Agriculture Organisation of the United Nations FAO
Artículo de revista especializada
Crop-photoperiodism model 2.0 for the panicle-initiation date of sorghum and rice that includes daily changes in sunrise and sunset times
Background and Aims Daylength determines flowering dates. However, questions remain regarding flowering dates in the natural environment, such as the synchronous flowering of plants sown simultaneously at highly contrasting latitudes. The daily change in sunrise and sunset times is the cue for the flowering of trees and for the synchronisation moulting...
Colombia
2020 - BioRxiv
Vídeo
FAQ - Deep Mulch Vegetable Gardening (Ruth Stout Method)
In this video I’d like to answer some of your most frequently asked questions about the Ruth Stout method, and about growing no-dig vegetables under mulch.
2020 - Back to Reality
Artículo de blog
Building resilience into our food systems
Over the next few months and years, significant thought will be given to the lessons we need to learn from the coronavirus pandemic, its impact on the global economy, the rapid way in which it spread across the global population and the impact it is having on our daily lives....
2020 - Sustainable Food Trust
Prácticas
Cost-benefit analysis of rain water harvesting systems: roof top rain water harvesting combined with gravity drip irrigation
This practice briefly describes the introduction of rainwater harvesting and the use of gravity drip irrigation on small vegetable farms in Jamaica to address the water scarcity problem farmers are facing. The technology was validated in the parish of St. Elizabeth, which is the leading producer of cash vegetables in...
Jamaica
2020 - The Food and Agriculture Organization of the United Nations FAO TECA
Prácticas
Evergreen agriculture: conservation agriculture in maize production
Evergreen Agriculture is a combination of conservation agriculture and agroforestry practices within the same spatial and temporal dimensions. In other circles, evergreen agriculture is referred to as agroforestry based conservation agriculture or Conservation Agriculture With Trees (CAWT). Evergreen agriculture is being tested by The World Agroforestry Centre (ICRAF) in conjunction...
Malawi
2020 - The Food and Agriculture Organization of the United Nations FAO TECA
Estudio de caso
Sand dams bring water and food security to Southeast Kenya
Sand dams are a simple and cost-effective rainwater-harvesting technique which can provide a lifetime supply of clean water within 30 minutes of people’s homes. They can save up to 11.5 hours each day (otherwise spent on collecting water) in periods of drought. A sand dam is a reinforced stone masonry...
Kenya
2020 - The Alliance for Food Sovereignty in Africa
Artículo de blog
How social protection and agriculture help poor rural households build resilience
Dinara Eshimbetova is a wife and mother of five who lives in the south of the Kyrgyz Republic. Her eldest son has just turned 20, while her youngest child is only 3 years old.
The job market is very limited in rural Kyrgyzstan, so both Dinara and her husband work as...
Kyrgyzstan
2020 - Food and Agriculture Organization of the United Nations FAO
Libro
The Role of Smallholder Farms in Food and Nutrition Security
Food and nutrition security has become one of the most important items on today’s international political agenda and a serious issue for governments around the world. Despite the availability of enough food globally, over a billion people continue to suffer from the lack of nutritious food. The prevalence of undernutrition...
2020
Artículo de blog
“There is always a way”
Samira lives in a very remote village in Kyrgyzstan with her husband and four children. They grow vegetables in a small greenhouse to feed the family. In addition, Samira works at the bakery with 10 other women – they bake bread for the local school. This might sound like “a...
Kyrgyzstan
2020 - Food and Agriculture Organization of the United Nations FAO
Libro
Tisere: Una propuesta metodológica para la conformación o el fortalecimiento de territorios innovadores y socioecológicamente resilientes
La Corporación Colombiana de Investigación Agropecuaria (agrosavia), en su rol de soporte del Sistema Nacional de Innovación Agropecuaria, presenta una propuesta metodológica para impulsar la implementación de los Sistemas Territoriales de Innovación (sti) definidos en el numeral 9 del artículo segundo de la Ley 1876 (2017). Esta propuesta, denominada Territorios...
Colombia
2020 - Corporación Colombiana de Investigación Agropecuaria (AGROSAVIA)
Artículo de revista especializada
Declive y muerte de los frailejones en los ecosistemas alpinos de los Andes del Norte: Modelo Conceptual
Introducción: Los ecosistemas alpinos en el trópico son islas en las alturas, ambientes sin continuidad espacial ubicados a altitudes de más de 3000 - 5000 msnm, entre la línea de bosque y la línea de nieves perpetuas. Los ecosistemas alpinos tropicales de mayor extensión y riqueza se encuentran distribuidos en...
Colombia
2020 - OSFpreprints
Artículo de revista especializada
Manejo de la pudrición parda de la mazorca (Phytophthora palmivora) en cacao por aplicación conjunta de prácticas culturales y químicas
El 30 % de la producción de cacao se pierde por Phytophthora y en Colombia esta es una enfermedad limitante que llega a ocasionar pérdidas del 23 % en algunas regiones. Con el objeto de determinar la eficiencia de la remoción de frutas enfermas y la aplicación de fungicidas y un potencializador...
Colombia
2020 - Universidad Militar Nueva Granada
Artículo de revista especializada
Acerola (Malpighia emarginata D.C.): Fruta promisoria con posibilidades de cultivo en Colombia. Una revisión
Desde el punto de vista nutricional, los frutos son productos naturales ricos en minerales, micronutrientes y vitaminas, por lo que en muchos de los casos son conocidos por sus propiedades y efectos benéficos en la salud humana. En este sentido, la acerola (Malpighia emarginata D.C.) es conocida como un alimento...
Colombia
2020 - Corporación Colombiana de Investigación Agropecuaria (AGROSAVIA)
Prácticas
Fallow cropping: garlic after rice
The Philippines, due to its geographical location and physical environment, is among the world’s most disaster prone countries. The country regularly experiences floods, typhoons, monsoon storms and rains, and drought. The country is hit by an average of 20 typhoons yearly. These weather events have serve impacts on the agriculture...
Philippines
2020 - The Food and Agriculture Organization of the United Nations FAO TECA
Estudio de caso
Securing the livelihoods of small-scale farmers in Ethiopia
Water is one of the most scarce resources for African farmers. Access to enough water in semi-arid regions is a huge challenge and shortages can lead to the loss of lives and livelihoods in times of drought. With climate change, water conservation will only become more imperative. Ethiopia has one...
Ethiopia
2020 - The Alliance for Food Sovereignty in Africa
Sitio web
The Tropical Agriculture Platform
To feed a growing population and meet the challenge of climate change, agricultural production must intensify in a sustainable way, and innovation is key to make that happen. A sustainable intensification of agriculture is particularly needed in the tropics, where FAO is involved in the Tropical Agriculture Platform (TAP).
Initiated by the G20 and generously supported...
2020 - Food and Agriculture Organization of the United Nations FAO
Parte de un libro
Efecto del uso de las aguas tratadas asociadas a la extracción de petróleo en el suelo, el agua y las especies vegetales de interés económico en condiciones de campo
En este capítulo se presentan los resultados de las evaluaciones realizadas durante cuatro años y siete meses relacionadas con el desarrollo y la adaptabilidad de diferentes especies vegetales establecidas en el Área de Sostenibilidad en Agroenergía (ASA) del municipio de Acacías (Meta) sometidas a un manejo de agricultura bajo riego...
Colombia
2020 - Corporación Colombiana de Investigación Agropecuaria (AGROSAVIA)
Libro
Incremento local de insectos benéficos para el cultivo de cítricos : Plan de vinculación (PV) para el manejo integrado de los sistemas productivos de cítricos: convenio no. 31052019-0874
La Gobernación de Caldas y AGROSAVIA suman esfuerzos con el propósito de difundir herramientas tecnológicas conducentes a un mejor manejo de insectos plaga en los cultivos de cítricos del departamento de Caldas. Estas herramientas están orientadas a productores agropecuarios, asistentes técnicos y profesionales que trabajan directamente con los cultivos de...
Colombia
2020 - Corporación colombiana de investigación agropecuaria (AGROSAVIA)
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