Despite the achievements of smallholders in Asia during the green revolution, there is scepticism that Africa’s smallholders — who dominate the farm area in most countries — can imitate this model and deliver agricultural growth. This paper assesses whether such pessimism is justified. Given the high transactions costs of hiring...

This paper uses the sustainable livelihoods framework to explore the contribution of smallholder production to food security in some sub-Saharan African countries and relates it to the South African case. Noting that many of the world’s hungry are smallholder farmers, it is clear that food insecurity is closely linked to...

 In 2006, the World Initiative for Sustainable Pastoralism (WISP) published a Global Economic Review of Pastoralism, which highlighted some of the challenges in comprehensively valuing pastoralism and indicated some of the opportunities that were now available to improve understanding of different values. Based on that report, WISP identified 6 Civil...

The Conference on Ecological Agriculture: Mitigating Climate Change, Providing Food Security and Self-Reliance for Rural Livelihoods in Africa was held in Addis Ababa, Ethiopia on 26-28 November 2008. It was organised by the African Union (AU), UN Food and Agriculture Organization (FAO) and the Ministry of Agriculture and Rural Development...

La notion d’exploitation agricole familiale trouve son origine dans l’organisation de la production agricole en Europe. Elle a pris corps et s’est consolidée dans le discours théorique des agronomes et des économistes agricoles à partir du début du XX ème siècle. Elle repose sur une dominance historique longue en Occident...

The point of departure of this paper is that African nations cannot afford to ignore smallholder agriculture, however difficult its prospects may seem. Region wide, at the beginning of the 1990's, 85 percent of Africa's population was rural, and more than a quarter of the labour force was actively engaged...