Fishermen in Aveiro are participating in environmental conservation measures to help restore the sustainability of a once economically valuable species: the European eel. Their participation is allowing researchers to go further and faster in their study and giving fishermen a role in assessing eels stocks, and a voice in proposing...

The concept of “High Nature Value farming” developed in the early 1990s from a growing recognition that the conservation of biodiversity in Europe depends on the continuation of low-intensity farming systems across large areas of countryside (see Beaufoy et al., 1994; Bignal et al., 1994; Bignal & McCracken, 1996; 2000)....

Las Jefas y los Jefes de Estado y de Gobierno de América Latina y el Caribe, reunidos en La Habana, Cuba, en ocasión de la II Cumbre de la Comunidad de Estados Latinoamericanos y Caribeños (CELAC), celebrada los días 28 y 29 de enero de 2014, con el objetivo de...

Thea aim of the study was to present the situation of rural women in Poland compared to other European countries. Investigations included their career, educational and social aspirations, and the possibilities of supporting female economic activity on the rural labour market. It was found that rural women have varied career,...

Esta presentación, desarrollada por Martha Gabriela Coronel del Centro Internacional de Mejoramiento de Maíz y Trigo (CIMMYT), describe el proceso de creación de una historieta como medio de divulgación del conocimiento agrícola para los productores. 

The present publication focuses on the availability, access and utilization of crop residues and agro-industrial products in West Africa. It contributes to the efforts to strengthen mechanisms to establish and maintain feed assessments in West Africa. It is a first regional assessment attempt, based on literature review and fieldwork in...

Family farming is very important because it is, among other types, the principal source of food and employment, especially in developing countries. Given the constant changes in the agrarian structure and environment, what are the prospects of family farming under current conditions in South America? To answer this question, we...

Esta presentación, desarrollada por Víctor López del Centro Internacional de Mejoramiento de Maíz y Trigo (CIMMYT), describe al programa MasAgro Productor, su estrategia y casos de éxito.

The EBRD and FAO are working together to introduce geographical indication status for a range of food products in Serbia, beginning with the local sour cherry. This project is also supported by Luxembourg.

To celebrate the International Year of Family Farming, a panel composed of farmer leaders and IFAD-funded project beneficiaries and stakeholders from Brazil, Colombia, Mali, Philippines, Syrian Arab Republic and the United Republic of Tanzania will discuss opportunities and challenges facing family farming and share their visions for the future of...

Fish All Days allows customers to buy fresh fish straight from the boat – or have it delivered directly to their doorstep. By combining more traditional educational and promotional campaigns with the use of new technology and social media, a trawler from Molfetta has developed a loyal network of customers. The...

En el marco del Año Internacional de la Agricultura Familiar, el Programa Regional de Desarrollo Rural de We Effect ha producido este audiovisual titulado “Agricultura Familiar Campesina: alimentado al mundo, enfriando el planeta”, retratando los principales rasgos de este modelo de producción en Latinoamérica. En el documental participan organizaciones campesinas de...

The Antoniades family farm was established in 1929. It is located to the south of the island of Cyprus near the village of Pissouri, some 35km from the city of Limassol. It is established on a low hill area (altitude 50m from sea level) and prevailing temperatures in the area...

Este informe es el resultado de la investigación sobre la experiencia de dos organizaciones nicaragüenses que tienen en común trabajar por sectores vulnerables, incluyendo a las mujeres rurales. facilitando tanto medios para el acceso y derecho a la tierra, como para producir de manera sustentable. Ambas organizaciones, han desarrollado iniciativas...

Esta presentación, desarrollada por Álvaro Ureta de la Unión de Productores e Introductores de Hortalizas de la Central de Abastos (México D.F.), describe las cadenas de valor desde el punto de vista de los pequeños productores.

Thanks to the combination of an apprenticeship project for young fishers and FLAG support to improve a local fishing business, 33 year old Tanja is now a successful fisherwoman and entrepreneur, selling her fresh and processed produce directly to consumers. Aging fishermen is among the main challenges of small-scale coastal and...

Nosotros, 200 hombres y mujeres líderes de organizaciones campesinas nacionales, regionales e internacionales, de grupos de la sociedad civil y movimientos sociales y de las principales instituciones académicas y de investigación de cuatro continentes del mundo –áfrica, América, Asia y Europa- nos hemos reunido en Bilbao, España, con motivo de...

Esta presentación, desarrollada por Merlyn Johanna Hurtado de la Asociación de Cabildos Indígenas del Norte del Cauca (Colombia), describe a esta red de productores, su experiencia en mercados de venta directa y participación de pequeños productores. 

The Medium Term Cooperation Programme with Farmers’ Organisations in Asi and the Pacific, Phase II (MTCP2) aims to strengthen the capacities of farmers organizations in Asia and the Pacific to deliver better, improved and inclusive services to their members and to engage in effective dialogues with governments, thereby making FOs...

In cooperation with WWF and using MSC methodology, the ESKO FLAG coordinated a study for small-scale fishermen into the sustainability of their fishing activities. Questions had been raised in recent years about the sustainability of fishing activities in the Gulf of Finland. Indeed, WWF’s annual consumer guide blacklisted the main types...