Plateforme de connaissances sur l'agriculture familiale

Ressources

La section Ressources contient des publications et des ressources multimédias archivées sur l’agriculture familiale en général.

Les références externes indiquées sur cette page sont à titre d'information exclusive et ne constituent pas  une approbation de la part de la FAO.

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Document technique
Agriculture familiale au Cameroun, analyse comparée entre forêt et savane

 Le Cameroun présente une grande diversité agroécologique, qui se traduit par une grande variété d'espèces végétales cultivées et de pratiques. L'agriculture est majoritairement familiale. Cette étude a été menée dans deux sites au Cameroun, l'une dans la région de l'Est dans les villages de Mindourou, Ampel et Medjoh en pleine...
Cameroon
2014 - Centre de coopération internationale en recherche agronomique pour le développement (CIRAD)

Article de blog
Simple fish-drying racks improve livelihoods and nutrition in Burundi

With air circulation, the rack system reduces fish drying time from three days to eight hours.
Raised wire-mesh racks, covered with small, silver lake fish drying in the sun, stretch across the Burundi shore of Lake Tanganyika near the small fishing village of Mvugo. While simple in design, these drying racks have made an enormous contribution both to local nutrition and the local economy. Before the...
Burundi
2014 - Food and Agriculture Organization of the United Nations (FAO)

Article de revue spécialisée
Local knowledge strategies of adaptation in livestock producers in San Vicente del Caguán-Colombia

The livestock has been affected by climate change causing reduced productivity and poor development of the animal. With the purpose of knowing the different adaptive strategies used by farmers on San Vicente (Colombia), knowledge was characterized through a semi-structured interview; seven research themes were established according to the knowledge base...
Colombia
2014 - Universidad de la Amazonía

Site web
Platform for Agricultural Risk Management (PARM)

The Platform for Agricultural Risk Management (PARM) is an initiative focused on making risk management an integral part of policy planning and implementation in the agricultural sector in developing countries. The overall objective of PARM is to contribute to sustainable agricultural growth, reduce food insecurity, and improve livelihoods of rural and...
Cabo Verde - Cameroon - Ethiopia - Liberia - Niger - Senegal - Uganda - Zambia
2014 - Platform for Agricultural Risk Management (PARM)

Étude de cas
Linking family nutrition in city and country

Ecuador is going through a substantial nutritional transition. This, coupled with the paradox that rural families that produce food are often those most affected by undernutrition, shows the ironies of ‘modern’ food systems. It also highlights the importance of rural-urban linkages around family nutrition which can help to address such...
Ecuador
2014 - ILEIA, Center for Learning on Sustainable Agriculture

Partie de rapport
Agriculture and Agricultural Policy in Kosovo

A long-term objective of the Kosovo Government is integration to the EU. In 2010, Kosovo established the Ministry of European Integration (MEI), which plays a key role in coordinating and implementing reforms for EU accession. After the European Commission appraised that Kosovo had met the short-term priorities identified in the...
2014 - FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS

Article de blog
Как открыть фермерское хозяйство

Реализация ряда государственных программ по поддержке фермерских хозяйств, а также введение налоговых льгот привели к тому, что ручной фермерский труд стал перспективным видом бизнеса.
Russian Federation
2014 - Businesstimes

Rapport
How can agriculture and food system policies improve nutrition?

Centered around a food environment capable of providing diet quality—described as diversity, adequacy and safety—the authors detail policies influencing agricultural production, markets and trade systems, consumer purchasing power and food transformation/consumer demand.    
2014 - Global Panel on Agriculture and Food Systems for Nutrition

Comptes rendus de conférence
Investing in stallholder family farmers for the future we want

Participants in the Governing Council, including Governors, representatives from the private sector as well as academia, IFAD staff and other development practitioners, broadly agreed that investing in smallholder family farmers brings important development and poverty-reducing gains. As such, this strategy is central to addressing the global challenges that the world...
2014 - International Fund for Agricultural Development (IFAD)

Article de revue spécialisée
Gutshof Trieb

From 1867 to 1962, 95 Ha Gutshof Trieb was primarily a dairy farm, while from 1962 to 1970 it specialised in poultry and laying hens. Since 1970 it has been a solely arable, grain-producing farm. Until 2011 this agricultural production remained under family management, but today all agricultural land (60...
Germany
2014

Étude de cas
Nutrition from innovation and taste from waste

From a situation of widespread undernutrition, consuming fresh vegetables all year round has now become a reality for many Nepali households thanks to their expanding home gardens. But the stories they tell show that the benefits of home gardens are not limited to improving household nutrition. The gardens also help...
Nepal
2014 - ILEIA, Center for Learning on Sustainable Agriculture

Document de conférence
Final Communiqué of the GFFA 2014

Empowering Agriculture: Fostering Resilience – Securing Food and Nutrition
Germany
2014 - Federal Ministry of Food and Agriculture

Article
Sustainability of organic grassland-based dairy production in Tyrol, Austria

In Austria, grassland accounts for more than 50 percent of agricultural land and is mainly located in mountainous regions. Consequently, 70 percent of all Austrian dairy farms, producing two thirds of all milk, are located in these areas. In the Alpine regions, organic farming has traditionally been very important and...
Austria
2014

Note/document d'orientation
La innovación en la agricultura

un proceso clave para el desarrollo sostenible
El Instituto Interamericano de Cooperación para la Agricultura ha desarrollado este texto explicando la innovación en el contexto de la agricultura de las Américas Para comprender la dimensión del concepto de innovación, se presentan algunos elementos básicos: definición, tipos de innovación, actores que las implementan y sus objetivos.
2014 - Instituto Interamericano de Cooperación para la Agricultura

Note/document d'orientation
Limited access of small-scale food producers to markets in Africa

What should be changed?
This paper describes why small-scale food producers have so many difficulties to get to markets, delineates types of agricultural markets and main players, defines main challenges and constraints that small-scale food producers face in relation to food production and access to markets, shows cases of good practices and presents solutions...
Rwanda
2014 - Prague institute for global policy – Glopolis,

Bulletin d'information
Dimitra Newsletter: South-South Cooperation and family farming

This edition opens with a report of the last session of the Commission on the Status of Women (CSW), which has helped to ensure that gender equality and women’s empowerment feature prominently in the post- 2015 Development Agenda. This will take over from the Millennium Development Goals, whose 2015 deadline...
Burundi - Democratic Republic of the Congo - Ghana - Niger
2014 - Food and Agriculture Organization of the United Nations (FAO)

Ouvrage
Promotion of underutilized indigenous food resources for food security and nutrition in Asia and the Pacific

The product of a two-year collaborative effort among Khon Kaen University, Thailand, the Food and Agriculture Organization of the United Nations and other partners, this publication sheds light on the need to promote underutilized and indigenous food sources for overcoming malnutrition and hunger in the Asia-Pacific region. I sincerely hope...
2014

Article de revue spécialisée
Tinajeros

Albacete, La Mancha, Spain
This very large family farm and business near Albacete, Spain was brought together to form a Limited Company with the marriage of the parents of the current part-owner and manager. The property on the paternal side of this arrangement has been within the same family for 200 years. Today the...
Spain
2014

Bulletin d'information
Boletín informativo de la Fundación REDDOM

El boletín correspondiente a noviembre de 2014 de la Fundación Rural Economic Development Dominicana (REDDOM) desarrolla noticias atingentes a República Dominicana, relacionadas a nutrición, comité nacional del año de agricultura familiar, panel de comercio sobre frutas y vegetales, potabilización de agua y seguro de sequía.
Dominican Republic
2014 - Fundación Rural Economic Development Dominicana (REDDOM)

Document de travail
Grazing rights in Namibia’s communal areas

A case study of a local land grabbing dispute in Western Kavango region
While conflict and competition over land is a major trend in Africa, and there are allegations of ‘land grabbing’ of large areas of land from local people, usually by foreign companies, other more localised forms of competition over land are less well understood. This paper presents the case of disputes...
Namibia
2014 - Future Agricultures Consortium
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