Plateforme de connaissances sur l'agriculture familiale

Ressources

La section Ressources contient des publications et des ressources multimédias archivées sur l’agriculture familiale en général.

Les références externes indiquées sur cette page sont à titre d'information exclusive et ne constituent pas  une approbation de la part de la FAO.

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Article
Slow Food Heroes: together we grow collective power!

In the Philippines, what started as a four-month food relief drive in the early days of the pandemic has turned into a sustainable food security initiative. Inspired by the strength and impact of community kitchens, the Slow Food Community of Sari-Sari has expanded its collaboration with Pinagkaisang Lakas ong Mamamayan (PLM) – Payatas to grow micro food gardens and train 20 urban farmers. Merlita ‘Lhet-Lhet’ Casas, one of the women leaders at PLM-Payatas, explains how these initiatives have helped feed their community during this period.
On April 1, 2020, two weeks after the lockdown, residents of Sitio San Roque in Quezon City took to the streets to demand aid from the local government. They were violently dispersed and many were arrested for mass gatherings. Meanwhile, the small farmers and fisherfolk that make up the majority...
Philippines
2021 - Slow Food

Rapport
Asia and the Pacific – Regional Overview of Food Security and Nutrition 2021

This most recent report on the state of food security and nutrition in Asia and the Pacific tells a grim story. An estimated 375.8 million people in the region faced hunger in 2020, which is nearly 54 million more people than in 2019. In this region alone, more than 1.1...
2021 - Food and Agriculture Organization of the United Nations FAO

Article de blog
Battling back from COVID-19, world leaders from Small Island Developing States (SIDS) to gather on major push to achieve SDGs

The Food and Agriculture Organization of the United Nations (FAO) is convening a virtual forum of world leaders from Small Island Developing States (SIDS) in a major push forward to help its Members regain their momentum toward achieving the Sustainable Development Goals (SDGs), badly affected by the global pandemic, ongoing...
2021 - Food and Agriculture Organization of the United Nations FAO

Vidéos
AFA on COVID-19 and Climate Change

The COVID-19 pandemic made citizens realize again the value of farmers producing local and healthy food, and governments the value of becoming more and more self-reliant by boosting local agricultural production. It has confirmed our advocacy for shorter and inclusive agri-food supply chains, with strong participation of farmers in the...
2021 - Asian Farmers Association

Fiche d'information
Vanuatu food security profile

This brochure summarizes data on food consumption, demography and food prices in Vanuatu.
Vanuatu
2021 - Food and Agriculture Organization of the United Nations FAO

Article de blog
Ensuring biodiversity for systematic and sustainable food systems transformation

As the world prepares for transformations to its food systems in order to feed a growing planet, nutritiously and in an environmentally sustainable way, maintaining biodiversity will be a critical element in that equation, a panel of experts meeting in the Asia-Pacific region heard today. A virtual consultative meeting was convened on the...
2021 - Food and Agriculture Organization of the United Nations FAO

Article de blog
Linking small-scale farmers and agricultural biodiversity in Nepal

Small-scale farmers, and the resources they manage, provide food and incomes across value chains all over the world. They are fundamental to the livelihoods, health and nutrition of billions of people. They are also essential for improving agricultural biodiversity, food-system stability and adaptability to climate change. Integrating the perspective of...
Nepal
2021 - SIANI

Rapport
Agricultural transformation and market integration (atmi) in the ASEAN region: responding to food security and inclusiveness concerns

Structural transformation in Southeast Asia poses challenges to the regions' food security and inclusive agricultural growth agenda. Integration of agricultural markets within ASEAN is high on the policy agenda given the current pressure on moving towards the establishment of a common market. An improvement in agricultural value chains' competitiveness is...
2021 - IFPRI

Rapport
Measuring food safety – Indicators to achieve Sustainable Development Goals

Food safety technical toolkit for Asia and the Pacific No. 9
Universal access to safe food is a key requirement for the 2030 Agenda for the Sustainable Development Goals. And yet an estimated 600 million people each year fall sick from eating unsafe food and 420 000 of them die. Safe food is also critical for economic development and the international...
2021 - Food and Agriculture organization of the United Nations

Rapport
Measuring food safety – Indicators to achieve Sustainable Development Goals

Food safety technical toolkit for Asia and the Pacific No. 9
Universal access to safe food is a key requirement for the 2030 Agenda for the Sustainable Development Goals. And yet an estimated 600 million people each year fall sick from eating unsafe food and 420 000 of them die. Safe food is also critical for economic development and the international...
2021 - Food and Agriculture organization of the United Nations

Pratiques
Uso de abejas sin aguijón para la polinización

Si bien la tecnología de cáscara de coco es la forma más fácil y más barata para propagar las abejas sin aguijón, puede que no sea práctica para el transporte entre las islas para la polinización de los grandes cultivos de plantación como el mango. Por lo tanto, se diseñó...
Philippines
2021 - The Food and Agriculture Organization of the United Nations FAO TECA

Rapport
Regional Consultative Workshop Strengthening Aquaculture Governance for Sustainable Development in Asia-Pacific

Aiming to build regional capacity in aquaculture governance in Asia-Pacific, FAO and NACA jointly implemented a regional consultation in collaboration with NACA member governments to assess the status of aquaculture governance in Asia, share experiences and lessons learned in aquaculture governance among countries, and recommend strategies and actions for further...
2021 - Food and Agriculture Organization of the United Nations FAO

Vidéos
The Silent Wave | A fisheries cooperative in India responds to Covid-19

On 21 March 2020, ten days after the World Health Organization (WHO) declared Covid-19 a pandemic, a voluntary closure was imposed on all fishing and fish marketing activities in Kollam in the southern Indian state of Kerala. Shot during the peak of the first wave of Covid-19 in India, this...
India
2021 - ICSF

Pratiques
How does Conservation Agriculture work: understanding soil role, an example from Timor-Leste

This practice explains how conservation agriculture (CA) works, its limitations, and how to identify practical solutions to challenges farmers face in Timor-Leste. For the adoption of CA practices, the CA principles must be well understood by those providing advice and by those implementing it – extensionists and farmers. This practice describes...
Timor-Leste
2021 - The Food and Agriculture Organization of the United Nations FAO TECA

Pratiques
Treating mastitis in cows, with low-cost and climate resilient, herbal regimen

Mastitis is an inflammation of one or more quarters of the udder (dairy herds) usually caused by bacterial infection. Several types of bacteria cause distinctly different mastitis infections. As a consequence, the udder is inflamed, swollen, and blood may come out with milk which yields to reduction in milk yields....
India
2021 - The Food and Agriculture Organization of the United Nations FAO TECA

Pratiques
Treating anoestrus cases in cattle and small ruminants

Livestock including cows, sheep and goats do not come to heat due to lack of hormones and proper nutrition. Inductions of heat by chemical hormone is costly, and their residues can be seen in milk and meat, which can be hazardous. Livestock can be induced to heat by phytohormones. There...
India
2021 - The Food and Agriculture Organization of the United Nations FAO TECA

Article de blog
Drought threatens the livelihoods of 7 million farmers in Afghanistan

FAO calls for urgent humanitarian assistance for the winter wheat season
The Food and Agriculture Organization of the United Nations (FAO) has appealed for humanitarian assistance to be scaled up as Afghanistan continues to be hit hard by an ever-worsening drought that threatens the livelihoods of more than 7 million people who rely on agriculture or livestock. Many of these people are...
Afghanistan
2021 - Food and Agriculture Organization of the United Nations FAO

Pratiques
Herbal treatment of chronic diarrhoea in cattle and small ruminants

Chronic diarrhoea in grazing animals is common in tropical livestock. Infection by bacteria and virus lead to diarrhoea. Use of antibiotics is costly and has residual effects through milk and meat. The traditional use of Chebulic myrobalan (Terminali chebula) along with curd from cow or goat milk is an effective...
India
2021 - The Food and Agriculture Organization of the United Nations FAO TECA

Note/document d'orientation
UN and humanitarian partners scale up life-saving response to crisis in Afghanistan and call on all donors to urgently turn pledges into reality

 UN agencies and humanitarian NGOs in Afghanistan are in a race against time to deliver lifesaving aid to crisis-affected people and preposition supplies ahead of winter. Millions of people in Afghanistan have been deeply affected by decades of conflict and displacement, chronic poverty, the COVID-19 pandemic, a severe drought, a failing...
Afghanistan
2021 - UN Office for the Coordination of Humanitarian Affairs

Pratiques
Biological control of Cardamom Root Grub (Basilepta fulvicorne)

Cardamom root grub (Basilepta fulvicorne: Chrysomelidae) is a major pest damaging roots of small cardamom (Elettariacardamomum Maton) causing 29 to 66 percent crop loss under various levels of infestation. Chemical control with agrochemicals viz. Chlorpyrifos and Phorate, though help in managing the pest, repeated application of such chemicals is deleterious to...
India
2021 - The Food and Agriculture Organization of the United Nations FAO TECA
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