Платформа знаний о семейных фермерских хозяйствах

Ресурсы

В разделе "Ресурсы" можно ознакомиться с архивом публикаций и мультимедиа-материалов, посвященных проблематике семейных фермерских хозяйств.

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Статья
Women’s collective action and its impact on their resilience in agri-food systems: a rapid evidence review

This rapid evidence review set out to explore the empirical evidence on how collective action among women has impacted their ability to cope with a shock or stress in the context of agri-food systems. The research question was: What are the differential impacts of women’s collective action on their resilience...
2025 - CGIAR GENDER Impact Platform

Газетная статья
Climate change will exacerbate seasonal flow variability in the Karnali River basin

Implications for water, energy, and agriculture sectors
Climate change impacts water resources in the Himalayan region, with cross-sectoral effects felt across various scales. This study focuses on the Karnali River, which is crucial for livelihoods, agriculture, and hydropower generation in the region, and assesses the impact of climate change on these sectors. We use the SWAT+ hydrological...
China - India - Nepal
2025 - International Water Management Institute (IWMI)

Тематическое исследование
Programas y políticas que promueven la equidad de género en la agricultura familiar

Análisis comparativo de casos de estudio: México y Sudán
El análisis comparativo de las experiencias de México y Sudán ofrece valiosas lecciones sobre cómo promover la equidad de género en la agricultura familiar. Los objetivos son identificar elementos comunes y diferencias clave, extraer lecciones aprendidas y proporcionar recomendaciones para mejorar la efectividad y sostenibilidad de las políticas públicas, así...
2025 - Organización de las Naciones Unidas para la Alimentación y la Agricultura (FAO)

Статья
Étude de la diversité génétique du palmier dattier et des facteurs l’influençant dans les palmeraies du Tafilalet au Maroc

La présente étude vise à examiner la diversité génétique des palmeraies traditionnelles du Tafilalet, la principale zone de culture du palmier dattier au Maroc. L’étude vise également à déterminer l’impact de la stratégie nationale de développement de la filière palmier dattier sur la préservation et la protection de cette diversité....
Morocco
2025

Статья
Etude des effets des évènements pluviométriques exceptionnels de 2024 dans la zone présaharienne des provinces de Tinghir et Zagora

En septembre 2024, des pluies d’une intensité inégale ont frappé les régions du Sud marocain, notamment Zagora et Tagounite, avec plus de 200 millimètres de précipitations en trois jours. Si ces intempéries ont causé d’importants dommages matériels et des pertes humaines, elles ont aussi entraîné une repousse exceptionnelle de la...
Morocco
2025 - Foncier&développment

Руководящие принципы
Policies to support organic agriculture and agroecology in the framework of the United Nations Decade of Family Farming 2019–2028

This document offers guidance to governments on how to support family farmers by promoting and implementing agroecology and organic agriculture approaches.It highlights a selection of relevant measures and provides real-world examples of successful implementation. The document will contribute to the implementation of the UNDFF Global Action Plan’s Pillars 1 and...
2025 - Food and Agriculture Organization of the United Nations (FAO)

Рабочий документ
Bioresource use and transformation for a sustainable bioeconomy in the tropics: case studies from Thailand, Kenya and Colombia

The tropics are home to the greatest social and biological diversity on the planet and share many social and economic challenges. Here, the authors focus on micro, small and medium-sized enterprises (MSMEs), smallholders and value chains that include larger producers and processors, while considering similarities and differences between Colombia, Kenya...
Colombia - Kenya - Thailand
2025 - Stockholm Environment Institute

Статья в блоге
Empowering teachers to become effective agroecological educators in Malawi

As part of an innovative programme, 30 teacher entrepreneurs were equipped with knowledge, skills, and tools during a training workshop in April 2025 to introduce video-based agroecological learning in their schools and surrounding communities, inspiring the students and other youths to help build more resilient and sustainable agricultural systems, while becoming...
Malawi
2025 - Access Agriculture

Книга
Good Gardening and Growing Root and Grain Crops in Cambodia- Khmer

Formed in 2007, Food Plant Solutions Rotary Action Group (FPS) creates science-based educational materials, which: identify highly nutritious local food plants, explain how to grow them in a sustainable, agroecological way, detail the nutritional value of the plants and describe why human bodies require those nutrients. The resources created by FPS allows people to better...
Cambodia
2025 - Food Plant Solutions Rotary Action Group

Справочник
Driving behaviour change in livestock Farmer Field Schools

A step-by-step facilitator’s manual for integrating social and behavioural science to improve livestock health and production
Developed under FAO’s RENOFARM (Reduce the Need for Antimicrobials on Farms for Sustainable Agrifood Systems Transformation) initiative, this practical manual serves as a complementary resource for livestock Farmer Field School (FFS) facilitators. It introduces established social and behavioural science methods and frameworks, offering an innovative lens to address the persistent...
2025 - Food and Agriculture Organization of the United Nations (FAO)

Информационный сборник
Pathways of nourishment and resilience: Advancing Indigenous Peoples' Food Systems in School Meals

Indigenous Peoples’ Food Systems (IPFS) are vital for sustaining biodiversity, cultural heritage, and resilient food systems, yet they are frequently marginalized in policies and programs and disproportionately affected by socio-economic and climate-related challenges. Paradoxically, these systems offer many solutions to global crises. School meals, the world’s largest safety net, currently...
2025 - Bioversity International and International Center for Tropical Agriculture

Статья
La conservation hermétique des céréales : comment les avancées de la recherche ont été ignorées au XXe siècle en France

Pendant la première moitié du XXe siècle, le stockage des grains à la ferme s’est effectué essentiellement en sacs conservés en grenier. À partir des années 1930 sont apparus les premiers silos de stockage de type coopératif. Ces structures de conservation en vrac ont rapidement été confrontées à des difficultés de...
France
2025

Книга
Leafy Greens and Vegetables in Cambodia - Khmer

Formed in 2007, Food Plant Solutions Rotary Action Group (FPS) creates science-based educational materials, which: identify highly nutritious local food plants, explain how to grow them in a sustainable, agroecological way, detail the nutritional value of the plants and describe why human bodies require those nutrients. The resources created by FPS allows people to better...
Cambodia
2025 - Food Plant Solutions Rotary Action Group

Статья в блоге
Oases of Hope: How micro-nurseries help restore the Aral Sea

As a child, Zauresh remembers a vast sea with a large variety of vegetation, fish, and animals. Once, a full-flowing sea provided the residents of the surrounding villages with food and work. However, due to the decision to increase the area for cotton planting, the massive use of chemicals, and...
Kazakhstan
2025 - UNDP

Статья
Toward Deforestation Free Agriculture

Recommendations for a sustainable cashew value chain in Stung Treng Province, Cambodia
Agriculture continues to play a vital role in livelihood across the northeastern province of Stung Treng, yet it has also emerged as a major contributor to deforestation and environmental degradation. The expansion of farmland, particularly for crop like cashew has driven forest loss, undermining biodiversity, degrading soil health, and threatening...
Cambodia
2025 - UNDP

Справочник
Generando nuevas capacidades para una agricultura sostenible por medio de buenas prácticas y tecnologías

En esta publicación se aborda la gestión sostenible del suelo y el agua, los recursos esenciales para enfrentar los efectos del cambio climático, garantizar la seguridad alimentaria y avanzar hacia sistemas agroalimentarios más sostenibles, eficientes e inclusivos. Dirigida a técnicos agrícolas, extensionistas, formuladores de políticas y profesionales del desarrollo, en...
2025 - Organización de las Naciones Unidas para la Alimentación y la Agricultura (FAO)

Доклад
Building Resilient Food Systems

In the current context of cascading environmental, political and economic challenges, awareness is growing of the need to increase food-system resilience. Increasing uncertainty, coupled with rising levels of food insecurity, demands a shift towards structures and systems that can better mitigate shocks and stresses. Action is needed now to bring...
2025 - High Level Panel of Experts (HLPE)

Информационный сборник
Bridging indigenous peoples’ food systems and school meals programmes: evidence and gaps

Despite their essential contributions, Indigenous Peoples’ Food Systems (IPFS) are often marginalized in current policies and programmes and are the most affected by socio-economic and climate-related disparities. Paradoxically, they also hold many of the solutions to global crises. Implementing the United Nations Declaration on the Rights of Indigenous Peoples requires...
2025 - Indigenous Peoples’ Food Systems Coalition

Информационный сборник
Agricultura regenerativa para optimizar la fertilidad del suelo y el uso de fertilizantes en la Argentina

El ciclo de conversatorios y seminarios web “Gestión climática y resiliente de los ecosistemas agrícolas” fue organizado durante el año 2022 por la Comunidad de práctica de Suelos, una iniciativa promovida por la Oficina Regional de la FAO para América Latina y el Caribe y la Alianza por el Suelo...
Argentina
2025 - Organización de las Naciones Unidas para la Alimentación y la Agricultura (FAO)

Доклад
Sistema alimentario del abastecimiento local y modelo cooperativo de consumo

El caso de la cooperativa obrera y su aporte a la Agenda 2030 para el Desarollo Sostenible
Este informe analiza el modelo cooperativo de consumo desarrollado por la Cooperativa Obrera en Argentina. Se destaca su papel clave en la promoción de sistemas agroalimentarios sostenibles y el acceso a alimentos saludables. Con presencia en más de 70 localidades, la Cooperativa Obrera ha implementado estrategias innovadoras que incluyen la...
Argentina
2025 - Organización de las Naciones Unidas para la Alimentación y la Agricultura (FAO)
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