Поиск по базе данных
Статья в блоге
Marketing as a performance
Some 30 years ago, eminent anthropologist Paul Richards described the practices of smallholder farmers as a type of performance, similar to theatre or a musical act. Farmers acquire skills and competence through practice, rehearsal and improvisation. I have recently learned that the same applies to the marketing of farm produce....
Ecuador
2022 - Access Agriculture
Книга
Taking Agroecology to Scale - Learning from Natural Farming in India
The Alliance for Food Sovereignty in Africa (AFSA) virtually launched a new booklet, "Taking Agroecology to Scale - Learning from Natural Farming in India," based on a strong working relationship formed with RySS, which resulted in 15 online webinars on scaling natural farming. The booklet summarizes and reflects on the...
2022 - Alliance for Food Sovereignty in Africa (AFSA)
Доклад
Stratégie de développement pour l’Afrique de l’Est Secteur des cultures
La Stratégie de développement du secteur des cultures pour l'Afrique de l'Est 2021-2026 établit une série d'objectifs et d'interventions convenus par les représentants des ministères de l'Agriculture des pays relevant de la juridiction du Bureau sous-régional de l'Organisation des Nations Unies pour l'alimentation et l'agriculture (FAO) pour l'Afrique orientale ainsi...
2022 - Food and Agriculture Organization of the United Nations (FAO)
Статья в блоге
Consumer story ''Where is the Food we need?''
It never ceases to amaze me why it’s so difficult to buy locally produced food that is tasty, seasonal, fresh and chemical-free directly from farmers. Why do government policies and programmes always seem to favour big agro-business and supermarket culture?
It’s Thursday. I’m on my way to collect this week’s food...
Poland
2022 - Barefoot Guide Connection, Agroecology Knowledge Hub and Family Farming Knowledge Platform.
Статья
Sustainable food system – setting up an EU framework
In the context of the ‘‘European Green Deal”, the European Commission adopted a comprehensive Farm to Fork Strategy, which recognises the inextricable links between healthy people, healthy societies and a healthy planet and aims to address comprehensively the challenges of sustainable food systems. During the last decades the EU has...
European Union
2022 - Agroecology Europe
Технический документ
Small-scale producers in sustainable agrifood systems transformation
If the world is to transition towards agrifood systems that are more sustainable and equitable, small-scale production systems will be key to progress. Large parts of the world depend on small-scale systems for maintaining food security and nutrition (Lowder, Sánchez and Bertini, 2021; Herrero et al., 2017). Despite this centrality,...
2022 - The Food and Agriculture Organization of the United Nations FAO
Веб-сайт
Regional Technical Platform for Common Agricultural Practices
Transformation of the agriculture sector in Africa is at the heart of driving progress towards ending poverty, hunger and malnutrition. Common agricultural policies and practices, and knowledge sharing across the region, supports this aim. Areas of common agricultural policies and practice include support to the Comprehensive Africa Agriculture Development Programme...
2022 - The Food and Agriculture Organization of the United Nations FAO
Статья в блоге
Marketing as a performance
Some 30 years ago, eminent anthropologist Paul Richards described the practices of smallholder farmers as a type of performance, similar to theatre or a musical act. Farmers acquire skills and competence through practice, rehearsal and improvisation. I have recently learned that the same applies to the marketing of farm produce....
Ecuador
2022 - Access Agriculture
Технический документ
Forest-based adaptation: transformational adaptation through forests and trees
Forest-based adaptation is an ensemble of climate actions that employ forests and trees in support of climate change adaptation and resilience, including sustainable forest management, forest conservation and restoration, reforestation and afforestation. Forest-based adaptation can help address the gaps between current adaptation actions and the adaptation needed for reducing climate-related...
2022 - Food and Agriculture Organization of the United Nations (FAO)
Статья информационного бюллетеня
Women and Labour in Fisheries 101
Recognising the lack of clarity and therefore consensus on basic terminology, this article attempts to define some common terms used in discussions around gender and labour in fisheries. Towards a common understanding on gender and labour in fisheries, we define some basic terms commonly used when applying a gender lens to...
2022 - The International Collective in Support of Fishworkers (ICSF)
Видеоматериал
Development of agroecology in Austria and Germany - Webinar 28/03/2022
Documenting and analyzing the development of agroecology in different countries and context is important to enhance up and out-scaling of agroecology at the European level. Based on the AE4EU project (Agroecology for Europe https://www.ae4eu.eu), a mapping of agroecology in Austria and Germany in its different dimensions was achieved to provide...
Austria - Germany
2022 - AE4EU - Agroecology for Europe
Информационный бюллетень
Agroecology Europe Summer Newsletter 2022
Welcome to the Agroecology Europe Summer Newsletter 2022 where we share with you our recent actions, news and upcoming events.
On the agenda this summer: The registration is open for the Agroecology Europe Youth Forum, News from Brussels with policy updates, the methodological guide of the OASIS evaluation tool is available,...
European Union
2022 - Agroecology Europe
Статья в блоге
Organic farming in the European Research and Innovation partnership on agroecology living labs and research infrastructures
On 27 July 2022, in the frame of Biofach 2022, the international organic trade fair and congress, FiBL Europe organised a session related to the European project ALL-Ready to discuss how organic and agroecology can positively influence each other and to understand the role of organic agriculture in the future...
European Union
2022 - FIBL
Доклад
Año Internacional de las frutas y verduras 2021
Socialización de resultados de actividades en América Latina y el Caribe
LA FAO a través de este documento evidencia las actividades desarrolladas en 15 países de la región de ALC, lográndose promover las siguientes actividades: Desarrollo de campañas de promoción del Año Internacional de las Frutas y Verduras 2021; Estudios relacionados a frutas y verduras; Webinar nacionales o subnacionales; Acciones en...
2022 - Organización de las Naciones Unidas para la Alimentación y la Agricultura (FAO)
Статья
Agroecology: a holistic path towards sustainable food systems
This document describes the main results that emerged from the application of the Tool for Agroecology Performance Evaluation (TAPE) developed by FAO on the IFAD-funded Regeneration of Landscapes and Livelihoods (ROLL) project in Lesotho.
TAPE provided a baseline for analyzing and comparing the performance of different types of agricultural systems across multiple dimensions of sustainability....
Lesotho
2022 - IFAD
Статья в блоге
Partnering with the private sector for sustainable food and agriculture
Achieving the Sustainable Development Goals (SDGs) and ensuring inclusive growth requires partnerships and collaborations with everyone concerned. The expertise and experience of the private sector is also key to meet the challenges of our times and ensure sustainable agrifood systems.
In this context, FAO is facilitating a consultation with the private...
2022 - Food and Agriculture Organization of the United Nations FAO
Статья информационного бюллетеня
Philippines: Saying no to forced labour
In communities and families, women bear the brunt of the negative impacts of men’s forced labour on fishing vessels. A Typically, work related to overcoming labour exploitation at sea does not include women but, given the serious impact of such exploitation on families and communities, this project not only recognised but...
Philippines
2022 - The International Collective in Support of Fishworkers (ICSF)
Технический документ
Technical Guide on the Integration of the Voluntary Guidelines on the Responsible Governance of Tenure of Land, Fisheries and Forests in the Context of National Food Security into the Implementation of the United Nations Convention to Combat Desertification and Land Degradation Neutrality
Produced jointly by the secretariats of the Food and Agriculture Organization of the United Nations (FAO) and the United Nations Convention to Combat Desertification (UNCCD), with contributions from multiple stakeholders, this technical guide addresses the integration of the Voluntary Guidelines on the Responsible Governance of Tenure of Land, Fisheries, and...
2022 - FAO, UNCCD
Руководящие принципы
Youth-sensitive value chain analysis and development
Guidelines for practitioners
This publication is intended to assist field practitioners, youth organizations and other stakeholders to identify binding constraints and viable opportunities to youth engagement in value chains that can translate into greater youth inclusion. Considering youth heterogeneity and inequalities, the youth sensitive framework for value chain analysis gives guidance to assess...
2022 - Food and Agriculture Organization of the United Nations FAO
Статья информационного бюллетеня
Gender in voluntary standards for the seafood industry
The Asian Seafood Improvement Collaborative (ASIC) and its partners have developed a voluntary social and gender standard for the small-scale fisheries and aquaculture sector. Between 10 and 12 per cent of the world’s population depends on fisheries and aquaculture for their livelihoods and nutrition. In the past decade, investigative reports have...
2022 - The International Collective in Support of Fishworkers (ICSF)
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