搜索数据库
报告
Transitioning out of GM maize
Towards nutrition security, climate adaptation, agro-ecology and social justice
Coinciding with World Food Day, the African Centre for Biodiversity (ACB), in a new report titled “Transitioning out of GM maize: towards nutrition security, climate adaptation, agro-ecology and social justice” makes a compelling case for South Africa to urgently transition out of GM maize production, to systems that are socially...
South Africa
2016 - African Centre for Biodiversity
项目
Increasing Productivity of Wheat-Legume Cropping Systems for Smallholders under Changing Climate in Drylands
West Asia and North Africa is the most water scarce region in the world. The mounting challenges with climate change is fast undermining the region’s ability to feed its growing population. The region is the most food-import dependent in the world. Farmers confront erratic rainfall, frequent droughts, increasing salinity, and...
2016 - International Center for Agricultural Research in the Dry Areas (ICARDA)
文章
China and FAO strengthen South-South Cooperation
After decades of successful collaboration, China and FAO have agreed to broaden the scope of their cooperation, building on their achievements to further promote rural development worldwide.
China
2016 - Food and Agriculture Organization of the United Nations
杂志文章
Enhancing crop diversity leads to farm resilience
Mono-cropping of cash crops for generating incomes has displaced mixed farming systems and associated local crop diversity, negatively impacting on food security and climate resilience. Initiatives to produce improved varieties through participatory varietal selection, intercropping trials with pulses and millets and promoting local millet seed production through community seed banks...
2016 - Leisa India
项目
Transition agropastorale des steppes et processus d’évolution des écosystèmes pâturés
Le projet porte sur les voies à explorer pour retrouver des équilibres entre les usages pour l’élevage et la capacité des végétations steppiques à se renouveler. La transformation des sociétés basées sur l’élevage avait été appelée la "Révolution silencieuse" du pastoralisme au Maghreb dès les années 1990. Elle s’expliquait par...
Algeria
2016 - Centre de coopération internationale en recherche agronomique pour le développement (CIRAD)
实 践
Aquaponics in Indonesia: Bumina and Yumina systems as an integrated farming technique combining vegetables, fruits and fish
Aquaponics is a symbiotic integration of two mature food production disciplines. Aquaculture (the science of fish farming) and hydroponics (the science of growing plants without soil) are combined within a closed recirculating system. This technology describes in detail how to build Bumina and Yumina special aquaponic type systems. Bumina system...
Indonesia
2016 - The Food and Agriculture Organization of the United Nations FAO TECA
实 践
Tecnologías para el ahorro de mano de obra: tracción animal y procesado mecánico de cultivos
Este artículo incluye algunos ejemplos de uso de la tracción animal como fuente de energía para operaciones de post-cosecha. Detalla las características del equipo de tiro impulsado por animales, molienda motorizada de granos (molinos de placa, de rodillos y de martillos), extracción de aceite motorizada (prensa de tornillo sinfín, prensa...
2016 - The Food and Agriculture Organization of the United Nations FAO TECA
博文
Who will feed the Nyeleni-Europe forum? Portrait of a producer
Enike and Istvan run a CSA farm that provides many of our Ecoruralis hosts with their weekly box on a year-round basis. The essential aspects of shared risk and benefits are in place, as is the year-long commitment to their farm, even if payment is made on a weekly basis....
Romania
2016 - URGENCI
网站
Small Scale Family Farming
Despite its enormous contribution to food security and to rural economy, small-scale agriculture faces a number of intertwined constraints that are impeding its productivity, its profitability and its contribution to economic growth. These include a limited access to productive assets (land, water and capital), poor linkages to markets and the...
2016 - Food and Agriculture Organization of the United Nations (FAO)
报告
Communication from the Commission to the European Parliament, the Council, the European Economic and Social Committee and the Committee of the Regions
In the coming year, the Commission will work in the framework of the 10 priorities outlined in the Political Guidelines – presented at the start of our mandate following discussions with the European Parliament and inspired by the European Council's 'Strategic agenda for the Union in times of change' –...
European Union
2016 - European Commission
书籍
An economic assessment of GHG mitigation policy options for EU agriculture
The project 'Economic Assessment of GHG mitigation policy options for EU agriculture (EcAMPA)' is designed to assess some aspects of a potential inclusion of the agricultural sector into the EU 2030 climate policy framework. In the context of possible reductions of non-CO2 emissions from EU agriculture, the scenario results of...
European Union
2016 - European Commission
报告
An Evaluation of the Program on Enhancing Resilience to Natural Disasters and the Effects of Climate Change in Bangladesh
The overall objective of the ER+ component is to assist ultra-poor women and their families in disaster-prone areas of Bangladesh in lifting themselves above the lower poverty line toward greater food security. To achieve the objective, a third “promotional” year has been introduced to ER, during which women—either ER laborers/trainees...
Bangladesh
2016 - International Food Policy Research Institute IFPRI
博文
New ways of thinking about farmland and forest management
Rural land provides a range of key functions and services on which society depends. However environmental and social benefits continue to be undervalued in land management decisions.
Using the concepts of public goods and ecosystem services, the PEGASUS project will investigate new ways of thinking about the way farmland and forests...
European Union
2016 - Eip-Agri
报告部分
Research for agri committee - food value chain in the EU - how to improve it and strengthen the bargaining power of farmers
The food supply chain plays a substantial role in the European economy, connecting sectors such as agricultural, food processing industry and distribution that together make more than 5% of European value-added and 7% of employment. Furthermore, all European consumers are directly affected by EU food supply chain performance since food...
European Union
2016 - Euroepan Parliament
博文
Georgia develops production and certification of seeds
A new laboratory in the village of Tsilkani in Georgia has been furnished with all the equipment needed to conduct seed quality control – thanks to an FAO project financed by Austria.
Operated by the Scientific Research Centre of Georgia’s Ministry of Agriculture with, the new lab is equipped with seed...
Georgia
2016 - Food and Agriculture of the United Nations
活动
European Development Days: Europe’s leading forum on development since 2006
Organised by the European Commission, the European Development Days (EDD) bring the development community together each year to share ideas and experiences in ways that inspire new partnerships and innovative solutions to the world’s most pressing challenges.
For its tenth anniversary, EDD 2016 will focus on the ‘2030 Agenda for Sustainable...
Belgium
2016
博文
La FAO et l’INRA organisent un atelier de démarrage du projet de la conservation de la biodiversité et de la gestion du patrimoine agricole
L’Organisation des Nations Unies pour l’Alimentation et l’Agriculture (FAO) et l’Institut National de la Recherche Agronomique (INRA) ont lancé le projet de « Conservation de la biodiversité et la gestion adaptative des systèmes ingénieux du patrimoine agricole au Maroc ».
Un investissement de 772.000 dollars est attribué pour préserver la biodiversité des systèmes agricoles...
Morocco
2016 - Food and Agriculture Organization of the United Nations (FAO)
博文
China hosts international symposium on Agroecology to advance work on SDGs
The International Symposium on Agroecology for Sustainable Agriculture and Food Systems has been jointly organized by FAO and CAAS, and the People’s Government of Yunnan Province of China, with the support of the Government of France.
In his message from the Director General of FAO, Ren Wang, Assistant Director-General stressed that:...
China
2016 - Food and Agriculture Organization of the United Nations
博文
Inspirational ideas: Improving forestry value chains in Finland
The forestry sector has seen many changes in recent years, leading to a need for adapted management methods. Demands of society and markets are evolving, bioeconomy is increasingly important and new business potential and innovative possibilities are appearing. A Finnish project looked into how to support forest owners in this...
Finland
2016 - EIP Agri
杂志文章
Yam on terrace walls
Yam has several nutritional benefits, yet the crop remains neglected and underutilized. In the absence of national research and extension programmes on yam, LIBIRD’s initiative to promote yam cultivation on terrace walls has caught up with the Chepang communities in Nepal.
Nepal
2016 - Leisa India
Total results:20494