National legislation
Commission Regulation (EU) 2017/693 amending Annexes II, III and V to Regulation (EC) No. 396/2005 of the European Parliament and of the Council as regards maximum residue levels for bitertanol, chlormequat and tebufenpyrad in or on certain products.
This Regulation amends Annexes II, III and V to Regulation (EC) No. 396/2005 as regards maximum residue levels applicable to bitertanol, chlormequat and tebufenpyrad in or on certain food products. ...
European Union (Member Organization)
2017
Commission Implementing Decision (EU) 2017/450 authorising the placing on the market of lactitol as a novel food ingredient under Regulation (EC) No. 258/97 of the European Parliament and of the Council.
Lactitol as specified in the Annex to this Decision may be placed on the market in the European Union as a novel food ingredient to be used in food supplements in capsule or tablet form intended for the adult population with a maximum dose of 20...
European Union (Member Organization)
2017
Commission Regulation (EU) 2017/405 amending Annexes II and III to Regulation (EC) No. 396/2005 of the European Parliament and of the Council as regards maximum residue levels for sulfoxaflor in or on certain products.
Annexes II and III to Regulation (EC) No. 396/2005 are amended in accordance with the Annex to this Regulation. The amendments concern the maximum residue levels applicable to sulfoxaflor in or on certain food products. ...
European Union (Member Organization)
2017
Commission Regulation (EU) 2017/378 amending Annex I to Regulation (EC) No. 1334/2008 of the European Parliament and of the Council as regards certain flavouring substances.
This Regulation amends Part A of Annex I to Regulation (EC) No. 1334/2008 as regards the entries for certain flavouring substances (including Deca-2,4-dien-1-ol; Hepta-2,4-dien-1-ol; Hexa-2,4-dien-1-o; Nona-2,4-dien-1-ol; Trideca-2(trans),4 (cis),7(cis)-trienal; and Nona-2,4-dienal). ...
European Union (Member Organization)
2017
Commission Regulation (EU) 2017/324 amending the Annex to Regulation (EU) No. 231/2012 laying down specifications for food additives listed in Annexes II and III to Regulation (EC) No. 1333/2008 of the European Parliament and of the Council as regards specifications for Basic methacrylate copolymer (E 1205).
This Regulation amends the Annex to Regulation (EU) No. 231/2012 on specifications for food additives as regards the entries for food additive E 1205 Basic methacrylate copolymer and for the particle size. ...
European Union (Member Organization)
2017
Commission Implementing Regulation (EU) 2017/12 regarding the form and content of the applications and requests for the establishment of maximum residue limits in accordance with Regulation (EC) No. 470/2009 of the European Parliament and of the Council.
This Regulation concerns the form and content of the applications and requests for the establishment of maximum residue limits in accordance with Regulation (EC) No. 470/2009 of the European Parliament and of the Council. An application or a request for the establishment of maximum residue limits...
European Union (Member Organization)
2017
Commission Directive (EU) 2016/1855 amending Directive 2009/32/EC of the European Parliament and of the Council on the approximation of the laws of the Member States on extraction solvents used in the production of foodstuffs and food ingredients.
This Directive amends Annex I to Directive 2009/32/EC, which lays down the list of extraction solvents which may be used during the processing of raw materials, foodstuffs, food components or food ingredients. The amendments concern the entry for Dimethyl ether. ...
European Union (Member Organization)
2016
Commission Implementing Regulation (EU) 2016/1842 amending Regulation (EC) No. 1235/2008 as regards the electronic certificate of inspection for imported organic products and certain other elements, and Regulation (EC) No. 889/2008 as regards the requirements for preserved or processed organic products and the transmission of information.
This Regulation lays down some amendments to Commission Regulation (EC) No. 1235/2008 concerning imports of organic products from third countries. The amendments regard the electronic certificate of inspection for imported organic products. The certificate of inspection shall be issued by the relevant control authority or control...
European Union (Member Organization)
2016
Commission Regulation (EU) 2016/1814 amending the Annex to Regulation (EU) No. 231/2012 laying down specifications for food additives listed in Annexes II and III to Regulation (EC) No. 1333/2008 of the European Parliament and of the Council as regards specifications for steviol glycosides (E 960).
This Regulation amends the Annex to Commission Regulation (EU) No. 231/2012 laying down specifications for food additives. The amendments concern the specifications for steviol glycosides (E 960). ...
European Union (Member Organization)
2016
Commission Implementing Decision (EU) 2016/1774 amending Decision 2010/381/EU on emergency measures applicable to consignments of aquaculture products imported from India and intended for human consumption.
This Decision amends Decision 2010/381/EU on emergency measures applicable to consignments of aquaculture products imported from India and intended for human consumption. The amendment concerns sampling methods. Member States shall, by using appropriate sampling plans, ensure that official samples are taken from at least 50 percent...
European Union (Member Organization)
2016
Commission Regulation (EU) 2016/1416 amending and correcting Regulation (EU) No. 10/2011 on plastic materials and articles intended to come into contact with food.
This Regulation lays down some amendments to Regulation (EU) No. 10/2011 on plastic materials and articles intended to come into contact with food. The amendments concern the definition of non-fatty food and certain derogations applicable to all salts of aluminium, ammonium, barium, calcium, cobalt, copper, iron,...
European Union (Member Organization)
2016
Commission Recommendation (EU) 2016/1111 on the monitoring of nickel in food.
The European Commission recommends Member States to perform monitoring of the presence of nickel in food during 2016, 2017 and 2018. The monitoring should focus on cereals, cereal-based products, infant formula, follow-on formula, processed cereal-based food for infants and young children, baby food, food for special...
European Union (Member Organization)
2016
Commission Implementing Regulation (EU) 2016/885 amending Regulation (EU) No. 37/2010 as regards the substance ‘eprinomectin’.
This Regulation amends the Annex to Regulation (EU) No. 37/2010 as regards the substance eprinomectin and related maximum residue limits. ...
European Union (Member Organization)
2016
Commission Regulation (EU) 2016/691 amending Annex II to Regulation (EC) No. 1333/2008 of the European Parliament and of the Council as regards the use of food additives in edible caseinates.
Annex II to Regulation (EC) No. 1333/2008 is amended in accordance with the Annex to this Regulation. The amendments concern the use of food additives in edible caseinates. ...
European Union (Member Organization)
2016
Commission Regulation (EU) 2016/692 amending Annex I to Regulation (EC) No. 1334/2008 of the European Parliament and of the Council as regards certain flavouring substances.
Part A of Annex I to Regulation (EC) No. 1334/2008 on flavourings and certain food ingredients with flavouring properties for use in and on food is amended in accordance with the Annex to this Regulation. The amendments concern the following entries: 2-Acetylthiophene, 2-Butylthiophene, 5-Ethylthiophene-2-carbaldehyde, 2-Hexylthiophene, 2-Octylthiophene...
European Union (Member Organization)
2016
Commission Recommendation (EU) 2016/688 on the monitoring and management of the presence of dioxins and PCBs in fish and fishery products from the Baltic region.
Denmark, Germany, Poland, Latvia, Estonia, Lithuania, Finland and Sweden should, with the active involvement of food business operators, perform monitoring for the presence of dioxins, dioxin-like PCBs and non-dioxin-like PCBs in fish and fishery products such as liver from the Baltic region, in accordance with Annex...
European Union (Member Organization)
2016
Commission Implementing Regulation (EU) 2016/673 amending Regulation (EC) No. 889/2008 laying down detailed rules for the implementation of Council Regulation (EC) No. 834/2007 on organic production and labelling of organic products with regard to organic production, labelling and control.
This Regulation amends Regulation (EC) No. 889/2008 as regards production rules for seaweed. ...
European Union (Member Organization)
2016
Commission Regulation (EU) 2016/637 amending Annex I to Regulation (EC) No. 1334/2008 of the European Parliament and of the Council as regards removal from the Union list of certain flavouring substances.
Annex I to Regulation (EC) No. 1334/2008 lays down a European Union list of flavourings and source materials approved for use in and on foods and their conditions of use. Part A of Annex I to Regulation (EC) No 1334/2008 is hereby amended by removing from...
European Union (Member Organization)
2016
Commission Regulation (EU) 2016/582 amending Regulation (EC) No. 333/2007 as regards the analysis of inorganic arsenic, lead and polycyclic aromatic hydrocarbons and certain performance criteria for analysis.
This Regulation amends Commission Regulation (EC) No. 333/2007 laying down the methods of sampling and analysis for the official control of the levels of lead, cadmium, mercury, inorganic tin, 3-MCPD and benzo(a)pyrene in foodstuffs. Firstly it replaces the title of the Regulation, which hereinafter shall be...
European Union (Member Organization)
2016
Commission Implementing Regulation (EU) 2016/576 amending Regulation (EU) No. 37/2010 as regards the substance ‘rafoxanide’.
This Regulation amends the Annex to Regulation (EU) No. 37/2010 as regards the active substance rafoxanide and related maximum residue limits in food of animal origin (bovines and ovines). ...
European Union (Member Organization)
2016
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