National legislation
Regulation laying down purity criteria on food additives.
This Regulation of the Minister of Health, which is composed of two paragraphs and one Annex, lays down purity criteria on food additives, in accordance with the legislation of the European Commission. Individual parts of the Annex concern: sweeteners (Part 1), colours for use in foodstuffs...
Poland
2010
Regulation amending Regulation on entrusting tasks concerning evaluation of utilitarian or breeding value of animals to associations of breeders or other entities.
This Regulation of the Minister of Agriculture and Rural Development entitles Polish Federation of Cattle Breeders and Dairy Farmers to evaluate utilitarian value of cattle of milk type and cattle of milk and meat type, publish results of this evaluation, manage information system processing these results,...
Poland
2010
Regulation on training of hunters.
This Regulation of the Minister of Agriculture and Rural Development, which is composed of 12 paragraphs and three Annexes, establishes: (1) detailed scope of subjects which should be included in the training of hunters, as specified in Annex III Section IV of the Regulation (EC) No....
Poland
2010 (2012)
Regulation on authorized food additives.
This Regulation of the Minister of Health is composed of the following sections: General provisions (sec. 1); Sweeteners (sec. 2); Dyes (sec. 3); Food additives other than sweeteners and dyes (sec. 4); Food additives used in the production of foodstuffs for infants and little children (sec....
Poland
2010
Regulation establishing veterinary requirements for the production of meat intended for the personal use.
This Regulation of the Minister of Agriculture and Rural Development, which is composed of 14 paragraphs and two Annexes, establishes veterinary requirements for the production of meat intended for the personal use, including: (1) requirements applying to the health of animals from which the meat comes;...
Poland
2010 (2021)
Regulation on enriching substances added to food.
This Regulation of the Minister of Health, which is composed of five paragraphs, establishes: (1) foodstuffs to which vitamins or minerals must be added; (2) levels or maximum levels of vitamins and minerals. Vitamins and minerals are added to prevent and level insufficiency of one or...
Poland
2010
Regulation on foodstuffs intended for particular nutritional uses.
This Regulation of the Minister of Health establishes: (1) purpose of foodstuffs intended for particular nutritional uses specified in art. 24 par. 2 points 1-4 of the Act on safety of food and nutrition; (2) detailed requirements for foodstuffs of particular nutritional uses, in particular their...
Poland
2010
Regulation on information placed on the seal when exporting products of animal origin from Poland to third countries.
This Regulation of the Minister of Agriculture and Rural Development, which is composed of four paragraphs, lays down information which is placed on the seal used for the means of transport or container when exporting products of animal origin from Polish territory to third countries. This...
Poland
2010
Regulation amending Regulation on detailed requirements concerning storage and transport of quick-frozen agricultural products and foodstuffs.
This Regulation of the Minister of Agriculture and Rural Development amends Regulation on detailed requirements concerning storage and transport of quick-frozen agricultural products and foodstuffs, according to Council Directive 89/108/EEC on the approximation of the laws of the Member States relating to quick-frozen foodstuffs for human...
Poland
2010
Regulation amending Regulation on detailed requirements for commercial quality of honey.
This Regulation of the Minister of Agriculture and Rural Development establishes the scope of the amended Regulation and concerns detailed requirements for commercial quality of honey as described in Annex III Part VIII Par. 1 of Council Regulation (EC) No. 1234/2007 establishing a common organisation of...
Poland
2010
Regulation on veterinary requirements for the production of dairy products of traditional characteristics.
This Regulation of the Minister of Agriculture and Rural Development, which is composed of seven paragraphs, lays down veterinary requirements for the production of dairy products specified in art. 1 in plants located in regions of particular geographical limitations. Such regions are defined as areas of...
Poland
2010
Regulation establishing types of activities of the Veterinary Inspection relating to official control of feed.
The Regulation of the Minister of Agriculture and Rural Development, which is composed of five paragraphs, establishes types of activities of the Veterinary Inspection relating to official control of feed, specified in the Commission Regulation (EC) No. 669/2009 implementing Regulation (EC) No. 882/2004 of the European...
Poland
2010
Regulation establishing certain veterinary requirements which should met for the production of products of animal origin if establishments of low production capacity.
This Regulation of the Minister of Agriculture and Rural Development, which is composed of seven paragraphs, lays down certain veterinary requirements which should met for the production of products of animal origin in establishments processing meat or producing minced meat or raw meat products. These requirements...
Poland
2010
Regulation establishing certain veterinary requirements which should met for the production of products of animal origin if slaughterhouses of low production capacity.
This Regulation of the Minister of Agriculture and Rural Development, which is composed of eight paragraphs, lays down certain veterinary requirements relating to the construction and equipment, which should met for the production of products of animal origin in slaughterhouses of low production capacity. These requirements...
Poland
2010
Regulation amending Regulation on detailed requirements for commercial quality of juices and fruit nectars.
This Regulation of the Minister of Agriculture and Rural Development sets out minimum degree Brix values for fruit juices reconstituted from concentrated fruit juice. These values are specified in the Annex for individual fruits from which concentrated fruit juice is produced. ...
Poland
2010
Act amending the Act on products of animal origin.
This Act amends 19 points of the Act on products of animal origin and, in particular, establishes properties of the authorities of Veterinary Inspection concerning official control of products of animal origin as specified in the Regulation (EC) No. 882/2004 and control of provisions of the...
Poland
2010
Regulation amending Regulation on detailed requirements for commercial quality and methods of analysis offor edible caseins and caseinates.
This Regulation of the Minister of Agriculture and Rural Development amends requirements for commercial quality of edible caseins and caseinates. ...
Poland
2009
Regulation amending Regulation on detailed requirements for commercial quality of juices and fruit nectars.
This Regulation of the Minister of Agriculture and Rural Development amends the list of food additives which can be used during production of fruit juices, fruit juices made of condensed fruit juice, condensed fruit juices, powdered fruit juices and fruit nectars. ...
Poland
2009
Regulation on detailed scope and way of marking packaging of some groups and types of agricultural products and foodstuffs not intended directly for consumption.
This Regulation of the Minister of Agriculture and Rural Development is composed of seven paragraphs. Frozen foodstuffs not intended directly for consumption are marked on the packaging, container or enclosed label, providing the following information: name of the foodstuff, net weight, identification code of the production...
Poland
2009
Regulation on general derogations from hygiene rules for enterprises producing traditional food of non-animal origin.
This Regulation of the Minister of Health, which is composed of three paragraphs, establishes general derogations from hygiene rules for enterprises producing traditional food of non-animal origin in the scope required for application of traditional methods of food production. Derogations must not have negative impact on...
Poland
2009
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