National legislation

This Order applies to food trade in adherence to EU regulations and the enforcement of food-safety procedures, such as food import, export, production, marketing and distribution. Observance of such regulations are subject to penalties – from fines to up to 2 years of imprisonment. ...

It consists of 19 Chapters: Definitions (1); Conversions (2); Documentation (3); Immediate conversions (4); Fertilizing and grazing (5); Greenhouse fertilizers (6); Operation of an organic and non-organic unity (7); Parallel breeding (8); Animal origin and conversion periods (9); Feed (10); Health, disease prevention and veterinary treatment...

This Order lays down provisions on food of agricultural origin (defined in section 2) destined to be marketed with reference to organic production. The Order applies mainly to food of animal origin or with ingredients of animal origin but certain provisions apply also to food of...

This Act consists of 17 Chapters: Purpose and scope (1); Food Safety (2); Food's composition (3); Diet and nutrition (4); Marketing and food labeling (5); Voluntary labeling (6); Materials and articles (7); Companies (8); Import, export and trade (9); Earmarked taxes and fees (10); Laboratories (11);...

This Act empowers the Minister of Food, Agriculture and Fisheries to enact rules relative to food in production and placing on the market of agricultural and fisheries products (“food labelling arrangement”) intended for human consumption. The Minister may specify the products to which the rules shall...

This Act grants regulation-making powers to the Minister of Public Health for purposes of implementation of legislation of the European Community and the issuing of legal documents relating to food. The rules shall be based on section 11 of the Food Act of 1973. Provisions of...

Regulation made under the Act relative to quality control of fish and fish products (No. 167 of 1965). The Regulation applies to oyster fishery and breeding and the importation of oysters (para. 1). Provisions prescribe requirements with respect to hygiene in keeping of living oysters and...

The Order amends Appendix 1 with regard to the chemical element Manganese. ...