National legislation

The present Regulation lays down provisions concerning poultry products. It contains at the outset a definition clause relating to terms employed therein, such as “consumer”, “container”, “detention tag”, “dressed poultry”, “egg”, “egg station”, “licensee”, “poultry”, “poultry products”, “poultry station”, “processing”, “producer”, “ungraded eggs”, etc. Section 3...

Section 70 establishes that the Consumers' Bureau is continued as the Consumer Protection Office. The director or any person acting under the authority of the director is responsible for a) the granting, suspending, and revocation of licences in respect of persons required to be licensed under...

The present Regulations enact the Consumer Packaging and Labelling Act. In particular, the Regulations specify the manner and location in which the information laid down in the above-mentioned Act must appear. The text consists of 41 sections and 3 Schedules. ...

Section 3 of the above-mentioned Act establishes that the Canadian Dairy Commission is continued as a corporation consisting of a Chairperson, a Chief Executive Officer and one other member. The objects of the Commission are to provide efficient producers of milk and cream with the opportunity...

No person shall sell an article of food that: (a) has in or on it any poisonous or harmful substance; (b) is unfit for human consumption; (c) consists in whole or in part of any filthy, putrid, disgusting, rotten, decomposed or diseased animal or vegetable substance;...

The purpose of the present Act is to regulate the importation of intoxicating liquors into the Province of British Columbia. In particular, section 1 establishes that notwithstanding any other Act or law, no person shall import, send, take or transport, or cause to be imported, sent,...

The present Regulation is made under section 77 of the Natural Products Act. In particular, the Regulation lays down provisions relating to aspects of quality and grade standards. The text consists of 30 sections divided into 7 Parts as follows: Grades and standards (I); Packages and...

The present Regulations provide for the enactment of the Milk Control Act. In particular, the Regulations lay down provisions relating to the “National Milk Marketing Plan” and the powers of the Milk Control Board. The text consists of 45 sections divided into 5 Parts as follows:...

The present Regulations enact the Natural Products Act. Section 4 establishes that no person shall carry on business in Nova Scotia as a packer of potatoes unless he holds a valid packer licence issued by the Commodity Board. The text – consisting of 9 sections –...

The present Regulations are made under the Agricultural Products Marketing Act. The Regulations make provisions for the marketing in export trade of tree fruit produced in British Columbia. Section 4 establishes that the Agency (B.C. Tree Fruits Limited) is hereby authorized as the sole Agency through...

The present Regulations enact the Canada Agricultural Products Act. In particular, the Regulations lay down provisions relating to national standards for and regulating international and interprovincial trade in maple products. Section 3 establishes that these Regulations apply to maple products including maple syrup, maple sugar, soft...

The present Regulations enact the Canada Agricultural Products Act. In particular, the Regulations lay down provisions relating to the grading, packing, marking and inspection of processed egg and international and interprovincial trade in processed egg. The text consists of 28 sections divided into 6 Parts as...

The present Regulation lays down provisions concerning bottled water. In particular, it establishes quality standards, sanitary standards with respect to the production and certain conditions for the distribution of bottled waters in Québec. No person shall bottle, sell or distribute a bottled water if it does...

The present Regulation lays down provisions relating to food. The operator of a cold storage warehouse used to store sea food products or freshwater products must register with the Minister where, for remuneration, the operator furnishes storage services in the warehouse. The text consists of ...

The present Regulation enacts the Food Products Act. The purpose of the Regulation is to regulate the storing and sale of fresh fruits and vegetables intended for human consumption in fresh condition. Section 2 establishes that it is forbidden to purchase, prepare, or hold with...

The present Regulation is made under the Food Products Act. In particular, the Regulation lays down provisions relating to the reimbursement of costs of permanent inspection for operations or of animals or meat products in an operator's establishment. The text consists of 4 sections. ...

The present regulations provide for the enforcement of the Canada Agricultural Products Act. In particular, they lay down provisions relating to honey. The regulations contain at the outset a definition clause referring to various terms therein employed, such as “adulterated”, “Agency”, “bulk container”, “colour classification”, “container”,...

An Act relative to the the inspection, weighing, grading, packing and marking of livestock and the weighing, grading, sampling, testing and analysing of livestock products. "Livestock" means horses, cattle, sheep, swine, goats, fur-bearing animals raised in captivity, game-production animals within the meaning of the Livestock Industry...

An Act to provide for the control of slaughtering of animals and the placing on the market of meat obtained from those animals. "Animal" means an animal, including a bird, the meat of which is intended to be used for human consumption. The Director may appoint...

The present regulations provide for the enforcement of the Canada Agricultural Products Act. In particular they lay down provisions relating to processed products. The text deals with the following issues: Health and safety, grades and standards, test marketing, registration of establishments and operation and maintenance of...