National legislation

This Regulation amends Annex I to Regulation (EC) No. 1334/2008 of the European Parliament and of the Council on flavourings and certain food ingredients with flavouring properties for use in and on foods. In particular it deletes several entries concerning flavouring substances in Part A of...

The present Regulation amends Chapter 2 of Annex I to Regulation (EC) No. 2073/2005, by replacing the provisions under row 2.1.4 relating to microbiological criteria to be applied in respect of salmonella in pig carcases. ...

The present Regulation lays down some amendments to the Annexes to Regulations (EC) No. 853/2004 and (EC) No. 854/2004 as regards on the one hand the control of Trichinella and Salmonella, and on the other hand ante-mortem inspection and checks concerning the welfare of animals. ...

Part B of Chapter IV of Section IV of Annex I to Regulation (EC) No. 854/2004 sets out specific requirements for the post-mortem inspection of domestic swine. The present Regulation lays down some amendments to those provisions in order to put them in line with the...

This Regulation supplements section 2 of the Annex to Regulation (EC) No. 1881/2006 by inserting new provisions concerning the maximum levels of the contaminant citrinin applicable to food supplements based on rice fermented with red yeast Monascus purpureus. ...

The present Regulation widens the application scope of Commission Regulation (EU) No. 605/2010 laying down animal and public health and veterinary certification conditions for the introduction into the European Union of raw milk and dairy products intended for human consumption. In particular it includes colostrum and...

This Regulation supplements the Annex to Regulation (EU) No. 37/2010 on pharmacologically active substances and their classification regarding maximum residue limits in foodstuffs of animal origin, by inserting the substance Triptorelin acetate in the list laid down therein. No Maximum Residue LImits are required for this...

This Regulation amends Annex I to Regulation (EU) No. 10/2011 on plastic materials and articles intended to come into contact with food. In particular the entries in Table 1 concerning dicyanodiamide and 1,3-benzenedimethanamine are replaced. Further new provisions concerning other substances are inserted in Tables 1-3...

This Regulation amends article 42 of Commission Regulation (EC) No. 889/2008, which allows exceptionally, until 31 December 2014, under certain conditions and when organically reared pullets are not available, for non-organically reared pullets for egg production of not more than 18 weeks to be brought into...

This Regulation stipulates that the health claims listed in the Annex shall not be included in the European Union list of permitted claims as provided for in article 13(3) of Regulation (EC) No. 1924/2006. These claims concern the properties of certain nutrients and substances. ...

Pursuant to Regulation (EC) No. 1924/2006, health claims made on foods are prohibited unless they are authorized by the European Commission and included in a list of permitted claims. The health claims listed in the Annex to this Regulation shall not be included in that list....

This Regulation amends Annex I to Regulation (EC) No. 798/2008 laying down a list of third countries, territories, zones or compartments from which poultry and poultry products may be imported into and transit through the European Union and the veterinary certification requirements. Firstly it amends Part...

By virtue of this Decision, Member States of the European Union must prohibit the importation of all foodstuffs containing or consisting of betel leaves originating in or consigned from Bangladesh. This prohibition is due to the presence of a wide range of pathogenic salmonella strains in...

This Regulation supplements Directive 2002/46/EC as well as Regulation (EC) No. 1925/2006 by inserting a new entry concerning chromium enriched yeast and chromium(III) lactate tri-hydrate, respectively. ...

This Regulation amends Annexes II, III and V to Regulation (EC) No. 396/2005 on maximum residue levels of pesticides in or on food and feed of plant and animal origin. The amendments concern the MRLs applicable to acetamiprid, butralin, chlorotoluron, daminozide, isoproturon, picoxystrobin, pyrimethanil and trinexapac....

Annexes II, III and V to Regulation (EC) No. 396/2005 are amended in accordance with the Annex to this Regulation. The amendments concern the maximum residue levels for certain pesticides (bifenazate, chlorpropham, esfenvalerate, fludioxonil and thiobencarb) in or on certain food products. ...

The present Regulation lays down some amendments to Regulation (EC) No. 396/2005 on maximum residue levels of pesticides in or on food and feed of plant and animal origin. In particular it replaces the columns in Annexes II and III concerning cyromazine, fenpropidin, formetanate, oxamyl and...

This Regulation supplements Annex II to Regulation (EC) No. 1333/2008 by inserting new entries concerning the use of sulphur dioxide (E 220 – 228) as additive in aromatized wine-based products. ...

The present Regulation lays down some amendments to Regulation (EC) No. 396/2005 on maximum residue levels of pesticides in or on food and feed of plant and animal origin. In particular it replaces the columns in Annex II concerning dimethomorph, indoxacarb and pyraclostrobin and related MRLs...

This Regulation supplements the Annex to Regulation (EU) No. 432/2012 by inserting a health claim concerning sugar beet fibre. This claim is authorized on foods other than those referring to the reduction of disease risk and to children's development and health. ...