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拉美加协调委员会区域:区域协调员厄瓜多爾

1976 年,由第十届食品法典委员会于 1974 年设立的拉丁美洲协调委员会在罗马举行了第一次会议,该地区的八个国家出席了会议。在该委员会第三届会议上,有人提议将委员会的名称更改为目前的形式(拉丁美洲和加勒比地区协调委员会),因为这样可以更好地反映该地区的成员组成。代表食品法典委员会行事的执行委员会在 1984 年的第 31 届会议上同意了这一变更。

拉丁美洲和加勒比地区是全球粮食生产和贸易的重要参与者。该地区生产足够的粮食自给自足和出口,该地区的水和土地资源可以生产更多的粮食。

该地区拥有巨大的自然财富、蓬勃发展的农业和对其人口至关重要的家庭农业部门。必须在所有地区继续促进和加强食品安全,以保障消费者的健康和公平公正的贸易。

厄瓜多尔担任协调员,协调员设在附属于农业和畜牧业部的机构 AGROCALIDAD。协调员的目标是在该地区的各国之间建立协同作用,相互支持以解决地区性问题,并研究应对共同挑战的解决方案。

协调员的进一步目标是增进各国之间的合作,加强发展中国家对食品法典委员会及其附属机构的参与。

 


区域新闻

OIRSA sends anniversary wishes to Codex

As part of its 70th anniversary celebrations, the International Regional Agricultural and Livestock Health Organization (OIRSA) in Latin America took note of the 60th anniversary of the Codex Alimentarius Commission. A birthday message sent by Regional Director of Food Safety at OIRSA, Raúl Peralta, and the organization’s Executive Director, Raúl Antonio Rodas, said: “Codex’s 60th anniversary is a wonderful opportunity to raise awareness about the importance of food safety and quality. OIRSA sends greetings to the Codex Alimentarius. Happy 60th anniversary!” Many [...]
26 November 2023

A year of greater participation in the Latin America and Caribbean region

This year's edition of the CODEX magazine, titled "60 years of standards", is out now! Read some of our articles online and click on the link below to download the full publication. This article by Rommel Betancourt (Ecuador), Regional Coordinator for Latin America and the CaribbeanSince the 22nd session of the FAO/WHO Coordinating Committee for Latin America and the Caribbean (CCLAC22), held virtually in October 2022, the LAC region further strengthened its participation in Codex through seven regional positions adopted during [...]
26 November 2023

ACT in the Plurinational State of Bolivia / Agreement to establish a sectoral AMR committee

The representatives from the Plurinational State of Bolivia discussed the next steps in addressing foodborne antimicrobial resistance (AMR), as part of the “Action to support implementation of Codex AMR texts (ACT)” project. Thirty-five people from different government departments, associations, the private sector and academia met on 23-25 October 2023 in Santa Cruz, Bolivia. “This workshop allowed us to reach commitments among different stakeholders. The participants agreed to establish a sectoral committee for AMR, a laboratory network for AMR in animal health, [...]
14 November 2023

Chile celebrates the 60th anniversary of Codex with a symposium

Chile joined the celebrations for the 60th anniversary of the Codex Alimentarius Commission with the symposium “60 años del Codex Alimentarius, construyendo normas que salvan vidas. La experiencia de Chile”. The celebration was opened by a video on Codex and its mechanisms along with a presentation by Diego Varela, Executive Secretary of ACHIPIA and Vice-President of the Codex Alimentarius Commission. "Codex has been fundamental in the establishment of the production and trade system. This system has allowed for great growth [...]
09 November 2023

Workshop in Honduras promotes safe use and reuse of water

The National Health and Agri-Food Safety Service (SENASA) of Honduras held a workshop to familiarize government officials, industry and academia with the text and tools contained in the guidelines for the safe use and reuse of water in food production and processing, which are up for adoption at the upcoming Codex Alimentarius Commission meeting (CAC46). Work to develop these guidelines for the Codex Committee on Food Hygiene (CCFH) was led by Honduras, together with Chile and the European Union. Mirian Bueno, [...]
25 October 2023

Bolivia / Series of workshops by the National Codex Committee strengthen capacities on Codex

Bolivia's National Codex Alimentarius Committee, with the support of the Codex Trust Fund and PANAFTOSA-PAHO/WHO, conducted a initiative aimed at raising awareness and expertise on Codex standards with a series of workshops held between June and September 2023. The workshops, titled "Strengthening of Capacities in Codex Alimentarius Topics," were held in the cities of Trinidad, Tarija, Sucre, Potosí, and Oruro. The initiative was attended by more than two hundred participants representing various sectors including food Industries, food laboratories, municipal autonomous governments, municipal [...]
11 October 2023

Webinar in CCLAC discusses uncertainty of analytical measurement in Codex

On 12 and 13 September, the Regional Coordinator of CCLAC organized a virtual seminar titled "Measurement Uncertainty in the Codex Alimentarius". The seminar created a space for technical exchange among those working in metrology institutes and in laboratories involved in health, agriculture or the environment in the Latin American and Caribbean region. The event sought to promote an understanding of the concept of measurement uncertainty and its importance in analytical results, the most common sources of uncertainty in the laboratory, and [...]
25 September 2023

Regional workshop strenghtens knowledge on Codex

The Latin America and Caribbean Region (CCLAC), with the support of the Codex Secretariat and the Inter-American Institute for Cooperation on Agriculture (IICA), held a virtual workshop con Codex and its tools, with interpretation in Spanish, English and French, on 31 August and 5 September 2023. More than 200 delegates participated each day. The topics covered during the webinar included the foundations of Codex, its importance in contributing to ensuring food safety and fair practices in food trade. The Codex process [...]
16 September 2023

CCLAC holds workshops on establishment of maximum residue levels for chemical contaminants in food

FOOD SAFETY RISK MANAGEMENT - EVIDENCE-BASED DECISIONS Establishment of Maximum Limits for Chemical Contaminants in Food (ML) Quito, Ecuador | June 19 to 23, 2023 The World Health Organization (WHO), the Department of Nutrition and Food Safety (NFS) and the Region, the Pan American Center for Foot and Mouth Disease and Veterinary Public Health of the Pan American Health Organization (PANAFTOSA/SPV-PAHO), are committed to supporting Codex Alimentarius Member States in making more informed decisions on food safety and food risk management. The role of [...]
27 July 2023

Mexican fresh food company organizes fun World Food Safety Day for employees and their children

Omex Alimentaria the Mexican fresh foods company in Ayotlán, Jalisco, celebrated World Food Safety Day for the first time this year with employees and their children. The activities were organized with the aim of reinforcing the culture of safety across the organization. Juan Pablo Galindo Vázquez, Manager of Quality Management Systems and Jorge Nephtali Trinidad Sánchez, Human Capital Manager, opened the event by speaking about the importance of food safety and joint participation in the food chain. A knowledge rally was held [...]
27 July 2023
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