| Proposed Draft Standard for Fresh Curry Leaves
| CCFFV 22 |
English
| India
|
| 10/10/2022
| 31/08/2023
| Active
| Invitation Forum
|
| Proposed Draft Standard for Berry Fruits
| CCFFV 21 |
English, Spanish
| Mexico
|
| 19/03/2020
| 15/01/2021
| Closed
| Invitation Forum
|
| Proposed Draft Standard on Onions and Shallots
| CCFFV 21 |
English
| Iran (Islamic Republic of)
| IND,IDN
| 20/02/2020
|
| Closed
| Invitation Forum
|
| Proposed Draft Standard on Fresh Dates
| CCFFV 21 |
English
| India
| Saudi Arabia
| 10/02/2020
|
| Closed
| Invitation Forum
|
| EWG on Proposed Draft Standard for Ware Potatoes
| CCFFV 20 |
English
| India
| CMR,PER
| 24/02/2018
|
| Closed
| Invitation Forum
|
| Proposed Draft Stanadard for Onion and Shallots
| CCFFV 20 |
English
| Iran (Islamic Republic of)
| IND,IDN
| 15/02/2018
|
| Closed
| Invitation Forum
|
| EWG on Draft standard for garlic (step 6); inclusion / exclusion of smoked garlic,provisions concerning sizing and commercial types.
| CCFFV 20 |
English, Spanish
| Mexico
|
| 15/02/2018
|
| Closed
| Invitation Forum
|
| Draft Standard for Kiwifruit: Decay Tolerances
| CCFFV 20 |
English, Spanish
| New Zealand
| IRN,MEX
| 15/02/2018
|
| Closed
| Invitation Forum
|
| EWG on Proposed Draft Standard for Berry Fruits
| CCFFV 20 |
English, Spanish
| Mexico
| Argentina
| 15/02/2018
| 01/06/2018
| Closed
| Invitation Forum
|
| EWG Proposed Draft Standard for Fresh Dates
| CCFFV 20 |
English
| India
| Saudi Arabia
| 22/01/2018
| 31/05/2018
| Closed
| Invitation Forum
|
| Proposed Draft Standard for Yam
| CCFFV 20 |
English, Spanish
| Costa Rica
| Ghana
| 20/12/2017
| 10/05/2018
| Closed
| Invitation Forum
|
