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Codex Committee on Fresh Fruits and Vegetables (CCFFV)

FAO/WHO ID No:CX-731
Reference:CX/FFV
Terms of Reference:(a) to elaborate worldwide standards and codes of practice as may be appropriate for fresh fruits and vegetables;
(b) to consult, as necessary, with other international organisations in the standards development process to avoid duplication. (Amended 2014)

NOTE: Established by the 17th Session of the Commission (1987) as the Codex Committee on Tropical Fresh Fruits and Vegetables. Its name and Terms of Reference were amended by the 21st Session of the Commission (1995).
Status:Active
Host:Mexico

Related Electronic Working Groups

Title (click for details) Committee Lang Host CO-host Reg. deadline Closing date Status Links
Review of the existing FFV standards CCFFV 22 English Germany 13/09/2024 Active Invitation Forum
Proposed Draft Standard for Fresh Curry Leaves CCFFV 22 English India 10/10/2022 31/08/2023 Active Invitation Forum
Proposed Draft Standard for Berry Fruits CCFFV 21 English, Spanish Mexico 19/03/2020 15/01/2021 Closed Invitation Forum
Proposed Draft Standard on Onions and Shallots CCFFV 21 English Iran (Islamic Republic of) IND,IDN 20/02/2020 Closed Invitation Forum
Proposed Draft Standard on Fresh Dates CCFFV 21 English India Saudi Arabia 10/02/2020 Closed Invitation Forum
EWG on Proposed Draft Standard for Ware Potatoes CCFFV 20 English India CMR,PER 24/02/2018 Closed Invitation Forum
Proposed Draft Stanadard for Onion and Shallots CCFFV 20 English Iran (Islamic Republic of) IND,IDN 15/02/2018 Closed Invitation Forum
EWG on Draft standard for garlic (step 6); inclusion / exclusion of smoked garlic,provisions concerning sizing and commercial types. CCFFV 20 English, Spanish Mexico 15/02/2018 Closed Invitation Forum
Draft Standard for Kiwifruit: Decay Tolerances CCFFV 20 English, Spanish New Zealand IRN,MEX 15/02/2018 Closed Invitation Forum
EWG on Proposed Draft Standard for Berry Fruits CCFFV 20 English, Spanish Mexico Argentina 15/02/2018 01/06/2018 Closed Invitation Forum
EWG Proposed Draft Standard for Fresh Dates CCFFV 20 English India Saudi Arabia 22/01/2018 31/05/2018 Closed Invitation Forum
Proposed Draft Standard for Yam CCFFV 20 English, Spanish Costa Rica Ghana 20/12/2017 10/05/2018 Closed Invitation Forum