E-Working Group
Establishment of maximum levels in remaining categories of chocolates and cocoa-derived products - CCCF 13
Language: English, Spanish Lead Host Country: Ecuador CO-host Countries: Ghana Deadline for registration: 31/08/2019 Deadline for comments: 10/02/2020 Status: Closed Link to eWG invitation message:
ECUADOR-CCCF14-EWG MLs Cd E.pdfLink to eWG forum: http://forum.codex-alimentarius.net/viewforum.php?f=251