E-Working Group
Revision of the guidelines on the application of general principles of food hygiene to the control of pathogenic vibrio species in seafood (CXG 73-2010) - CCFH 53
Language: English Lead Host Country: Japan CO-host Countries: Chile Deadline for registration: 05/02/2023 Deadline for comments: 01/09/2023 Status: Closed Link to eWG invitation message:
Invitation EWG Vibrio 2023.pdfLink to eWG forum: http://forum.codex-alimentarius.net/viewforum.php?f=420