E-Working Group
Proposed draft regional standard for fermented noni juice - CCNASWP 14
Language: English Lead Host Country: Tonga CO-host Countries: Deadline for registration: 18/12/2016 Deadline for comments: 19/01/2018 Status: Closed Link to eWG invitation message:
EWG_noni.pdfLink to eWG forum: http://forum.codex-alimentarius.net/viewforum.php?f=40