1 | Provisional Agenda | 26/07/2018 | | CX/AMR 18/6/1 Rev |
2 | Matters referred by the Codex Alimentarius Commission and other subsidiary bodies
| 19/07/2018 | | CX/AMR 18/6/2 |
3 | Matters arising from FAO, WHO and OIE including the report of the Joint FAO/WHO Expert Meeting (in collaboration with OIE) on Foorborne AMR | 09/10/2018 | | CX/AMR 18/6/3 |
5.1 | Proposed draft revision to the Code of practice to minimize and contain foodborne antimicrobial resistance (CXC 61-2005) | 26/10/2018 | | CX/AMR 18/6/5 |
4 | Matters arising from other relevant international organizations | 09/10/2018 | | CX/AMR 18/6/4 |
6.1 | Proposed draft Guidelines for the integrated monitoring and surveillance of foodborne antimicrobial resistance | 09/10/2018 | | CX/AMR 18/6/6 |
5.3 | Request for comments at Step 3 on the proposed draft revision of the Code of Practice to Minimize and Contain Antimicrobial resistance (CXC 61-2005) | 06/12/2018 | | CL 2018/74/OCS-AMR |
6.3 | Request for comments on the proposed draft Guidelines for the integrated monitoring and surveillance of foodborne antimicrobial resistance (at Step 3) | 06/12/2018 | | CL 2018/75/OCS-AMR |
101 | Division of Competence between EU and Member states | 06/12/2018 | | CRD01 |
200 | Report of the Sixth Session of the Codex ad hoc Intergovernmental Task Force on Antimicrobial Resistance
| 21/12/2018 | | REP19_AMR |
0.1 | Information for delegates | 02/08/2018 | | |
5.2 | Comments at Step 3(Replies to CL 2018/74-AMR) | 30/11/2018 | | CX/AMR 18/6/5-Add.1 |
6.2 | Comments at Step 3 (Replies to CL 2018/75-AMR) | 04/12/2018 | | CX/AMR 18/6/6-Add.1 |
102 | Comments of Costa Rica, Mauritius, New Zealand and IDF on agenda item 5 | 06/12/2018 | | CRD02 |
103 | Comments of Canada, Costa Rica, New Zealand, EU and IDF on agenda item 6 | 06/12/2018 | | CRD03 |
104 | Comments of OIE on agenda item 5 and 6 | 06/12/2018 | | CRD04 |
105 | Comments of EU on agenda item 5 | 08/12/2018 | | CRD05 |
106 | Comments of Chile on agenda item 5 and 6 | 08/12/2018 | | CRD06 |
107 | Comments of Ghana on agenda item 5 and 6 | 08/12/2018 | | CRD07 |
108 | Comments of Nicaragua on agenda item 5 and 6 | 08/12/2018 | | CRD08 |
109 | Comments of India on agenda item 5 and 6 | 08/12/2018 | | CRD09 |
110 | Revision to Code of Practice to Minimize and Contain Foodborne Antimicrobial Resistance(CXC 61-2005)(Revised)(Prepared by Chairs of EWG) | 09/12/2018 | | CRD10 |
111 | Opening Remark Mr. Ryu Young-jin-the Minister of the Ministry of Food and Drug Safety | 10/12/2018 | | CRD11 |
113 | Opening Remark Dr. Jeffrey LeJeune, FAO | 10/12/2018 | | CRD13 |
114 | Opening Remark Dr. Awa Aidara-Kane, WHO | 10/12/2018 | | CRD14 |
115 | Comments of China on agenda item 5 and 6 | 10/12/2018 | | CRD15 |
116 | Comments of Russian Federation on agenda item 5 and 6 | 10/12/2018 | | CRD16 |
117 | Comments of African Union on agenda item 3, 5 and 6 | 10/12/2018 | | CRD17 |
118 | Revision to Proposed Guidelines on Integrated Surveillance of Antimicrobial Resistance(Revised)(Prepared by Chairs of EWG) | 10/12/2018 | | CRD18 |
119 | Revision to Code of Practice to Minimize and Contain Antimicrobial Resistance(Revised)(Prepared by Chairs of EWG) | 11/12/2018 | | CRD19 |
112 | Opening Remark Dr. Steve Wearne- on behalf of CAC Chair and Vice-chairs | 12/12/2018 | | CRD12 |
120 | Revision to Code of Practice to Minimize and Contain Antimicrobial Resistance(Revised by the TFAMR6) | 12/12/2018 | | CRD20 |
201 | All files zip collection | | | |