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CCFO27

Комитет Кодекса по жирам и маслам
18/10/2021 - 26/10/2021 | Виртуальный,




GENERAL INFORMATION

provisional timetableThe 27th Session of the Codex Committee on Fats and Oils will be held virtually on 18 to 22 October 2021 (09:00 – 12:00 CET). Report adoption is scheduled for 26 October 2021 (09:00 – 12:00 CET).
A pre-session webinar, which will also address first-time participants, will be organized on Friday 15 October 2021, 09:00 – 10:30 hours CET.

Download provisional timetable: English.


WEBINAR IN PREPARATION FOR CCFO27

A webinar on the Revision to the Standard for Olive and Olive Pomace Oils (CXS 33-1981): Sections 3 and 8, was held on 7th July 2021, 12:00 – 14:00 hours CET.
This webinar presented an overview of the progress made by the electronic working groups, highlighted areas where consensus is still pending and provided an opportunity for participants to seek clarifications on revisions as they also prepare to submit their written comments on the revision.
Please find CXS 33-1981 Proposed Revisions here.

Listen to or download the audio file of the webinar





INFORMATION FOR DELEGATES

The Codex Secretariat has prepared a guidance for Members and Observers to facilitate the smooth running of Codex virtual meetings. Codex members and observers participating in the upcoming virtual meeting are kindly invited to consult the Information for Delegates webpage and in particular to read the Guidance to participants of virtual meetings available in English, French, Spansh, Arabic, Chinese and Russian.

PRE-CCFO27 INFORMATION SESSION - Friday 15 October 2021

provisional timetableThis pre-session webinar, which will also address first-time participants, will take place on Friday 15 October 2021, 09:00 – 10:30 hours CET. With contributions from the CCFO Chairperson and the Codex Secretariat, participants will gain an understanding of how this first virtual CCFO session will be run and how to take part.

Download provisional timetable: English.

Listen to or download the audio file of the information session






ONLINE PRE-REGISTRATION

Please register in the ORS and then in Zoom.

MESSAGE FROM THE CHAIR



CCFO27 Magazine
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Связанные документы

ПунктOписаниеДата загрузки
EN
FR
ES
OL
Документ
4.2Proposed draft amendment/revision to the Standard for Named Vegetable Oils (CXS 210-1999): Sunflowerseed oil - Physical and chemical parameters 26/06/2021
CX/FO 21/27/4
7.1Amendment or revision to the standard for named vegetable oils (CXS 210-1999) - Inclusion of Camellia seed oil - (Part I)28/06/2021
CX/FO 21/27/8
7.2Amendment or revision to the standard for named vegetable oils (CXS 210-1999) - Inclusion of Mahua oil - (Part II)28/06/2021
CX/FO 21/27/8
7.4Revision to the standard for fat spreads and blended spreads (CXS 256-2007) - (Part IV)28/06/2021
CX/FO 21/27/8
5Proposed draft revision to the Standard for Olive Oils and Olive Pomace Oils (CXS 33-1981)30/06/2021
CX/FO 21/27/06
1Provisional Agenda01/07/2021
CX/FO 21/27/1
4.1Proposed draft amendment/revision to the Standard for Named Vegetable Oils (CXS 210-1999): Sunflowerseed oil revision of Section 3.1 - GLC ranges of fatty acid composition - ranges of oleic and linoleic acid ( Para 76 (b) and (e))06/07/2021
Para REP19/FO,
6Review of the list of acceptable previous cargoes on fats and oils - Appendix 2 of CXC 36-198713/07/2021
CX/FO 21/27/07
2Matters referred by the Codex Alimentarius Commission and its subsidiary bodies 15/07/2021
CX/FO 21/27/02
7.6Amendment or revision to the standard for named vegetable oils (CXS 210-1999) - Inclusion of high oleic acid soya bean oil - (Part VI)28/07/2021
CX/FO 21/27/8
7Proposals for new work 28/07/2021
CX/FO 21/27/8 Rev
3Matters of interest arising from FAO/WHO and from the 90th and 91st meeting of the joint FAO/WHO expert committee on food additives (JECFA)16/08/2021
CX/FO 21/27/3
7.3Part iii - Amendment/revision to the Codex Standard for named vegetable oils (CXS 210-1999) - inclusion of sacha inchi oil18/08/2021
CX/FO 21/27/8
5.1Proposed draft revision to the Standard for Olive Oils and Olive Pomace Oils (CXS 33-1981): Revision of Sections 3, 8 and Appendix - Comments at Step 3 (Replies to CL 2021/29/OCS-FO)04/10/2021
CX/FO 21/27/6 Add.1
4.21Proposed draft revision to the Standard for Named Vegetable Oils (CXS 210-1999) :Sunflowerseed oil - Revision to composition - Physical and chemical parameters (refractive index, saponification value, iodine values and relative density) - Comments at Step 3 (Replies to CL 2021/27/OCS-FO)04/10/2021
CX/FO 21/27/4 Add.1
7.7Proposals for new work: Comments submitted in reply to CL 2021/36-FO04/10/2021
CX/FO 21/27/8 Add.1
7.5Amendment or revision to the standard for fish oil (CXS 329-2017) - Inclusion of Calanus oil - (Part V)06/10/2021
CX/FO 21/27/8
4.31Proposed draft amendment/revision to the Standard for Named Vegetable Oils (CXS 210-1999): Inclusion of avocado oil 22/07/2021
CX/FO 21/27/5
4.32Proposed draft amendment/revision to the standard for named vegetable oils (CXS 210-1999): inclusion of avocado oil - Comments at Step 3 (Reply to CL 2021/28/OCS-FO)08/10/2021
CX/FO 21/27/5 Add.1
101Division of Competence between the EU and its Member States 15/10/2021
CRD01
115Comments from Canada on Agenda Item 216/10/2021
CRD15
128Part III - Amendment/revision to the Codex Standard for named vegetable oils (CXS 210-1999) - inclusion of sacha inchi oil (Comments from Peru)22/10/2021
CRD28
0Report of the 27th Session of CCFO10/11/2021
REP22/FO
2.1Matters referred by CCFA5207/10/2021
CX/FO 21/27/02 Add.1
103Chair’s comments to CX/FO 21/27/6 Add.115/10/2021
CRD03
104Proposed revision to the Standard for Fat Spreads and Blended Spreads (prepared by IMACE)15/10/2021
CRD04
105Amendment or revision to the standard for fish oil (CXS 329-2017) - Inclusion of Calanus oil - (Part V) (prepared by Norway)15/10/2021
CRD05
106Amendment or revision to the standard for named vegetable oils (CXS 210-1999) - Inclusion of high oleic acid soya bean oil - (Part VI) (prepared by USA)15/10/2021
CRD06
102Matters referred to CCFO27 by CCMAS41 (prepared by Netherlands and USA)15/10/2021
CRD02
107Matters referred to CCFO27 by CCFL46 (prepared by Codex Secretariat)16/10/2021
CRD07
111Comments from Ghana, Uganda and FOSFA International on Agenda Item 616/10/2021
CRD11
112Comments from Ghana on Agenda Item 7.416/10/2021
CRD12
113Comments from Ghana on Agenda Item 7.516/10/2021
CRD13
114Comments from Ghana and Republic of Korea on Agenda Item 7.616/10/2021
CRD14
108Comments from EU, Norway and GOED on Agenda Item 216/10/2021
CRD08
109Comments from Ghana on Agenda Item 4.216/10/2021
CRD09
110Comments from Ghana, Yemen and Morocco on Agenda Item 516/10/2021
CRD10
116Comments from South Africa on Agenda Item 7.416/10/2021
CRD16
117Comments from Egypt on Agenda Item 517/10/2021
CRD17
118Discussion paper on the metal content CXS 280 (butter oil)　(Prepared by Iran)17/10/2021
CRD18
119Report on the review of new work proposals (Prepared by CCFO Secretariat (Malaysia))18/10/2021
CRD19
120Comments from Mexico on Agenda Item 4.318/10/2021
CRD20 Rev
121Comments from Jordan on Agenda Item 518/10/2021
CRD21
123Comments from East African Community on Agenda Item 4.2, 4.3, 5, 6, 718/10/2021
CRD23
122Comments from International Dairy Federation on Agenda Item 7.418/10/2021
CRD22 Rev
124Comments from USPC on Agenda Item 519/10/2021
CRD24
125Comments from Libya on Agenda Item 519/10/2021
CRD25
126Proposed amendment/revision to the codex standard for Named vegetable oils (CXS 210-1999), - inclusion of camellia seed oil (Submitted by the People's Republic of China)20/10/2021
CRD26
127Comments from Peru on Agenda Item 520/10/2021
CRD27
129Opening remark from YB Khairy Jamaluddin, Minister of Health24/10/2021
CRD29
130All files zip collection