More than 1000 people attended World Food Safety Day events at beverage company Grupo Jumex plants in central Mexico and 300 plants abroad. Topics such as the application of good manufacturing practices, standards that ensure food safety and the technological processes involved in food preservation were addressed. Employees also reinforced their knowledge about methods of analysis to detect food safety hazards, how food becomes contaminated and risk assessment principles applied in the plants.

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World Food Safety Day 2025 news